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WFDT
Posted on 8/6/20 at 5:48 pm
Posted on 8/6/20 at 5:48 pm
Raw oysters and pesto with zuddles.
16
Posted on 8/6/20 at 5:50 pm to OTIS2
Fried shrimp and onion rings
Posted on 8/6/20 at 5:55 pm to OTIS2
Air fried red snapper. Really like it more than using the broiler.
Posted on 8/6/20 at 5:57 pm to OTIS2
Long day. Dr Oertkers frozen mushroom pizza topped with arugula.
Posted on 8/6/20 at 6:02 pm to OTIS2
Armadillos eggs
Posted on 8/6/20 at 6:10 pm to OTIS2
Royal reds
Asparagus
Kale salad
Asparagus
Kale salad
Posted on 8/6/20 at 6:17 pm to OTIS2
Taco Thursday
Caymus
Caymus
Posted on 8/6/20 at 6:28 pm to OTIS2
Picked up a chicken pot pie from fresh market, sometimes you just don't want to cook after a full workday. It's about to come out of the oven. Have a ceaser salad to go with it.
Also did the create your own six pack. Enjoying some beer and prime time golf. Hard to beat.
Also did the create your own six pack. Enjoying some beer and prime time golf. Hard to beat.
Posted on 8/6/20 at 6:30 pm to OTIS2
BLT with yellow mustard.
Spicy Doritos with bean dip.
Vodka waters.
Spicy Doritos with bean dip.
Vodka waters.
Posted on 8/6/20 at 7:06 pm to OTIS2
Beef Meatballs and Italian Sausage meatballs in tomato broth over Zoodles.
This post was edited on 8/6/20 at 7:14 pm
Posted on 8/6/20 at 7:11 pm to OTIS2
Mediterranean grilled shrimp (XLg, 10/lb)
Grilled skewers of onion, eggplant and zucchini
Tzatziki made with grated zucchini instead of cucumber
Finished the leftover leak, artichoke tarte
Vouvray
Grilled skewers of onion, eggplant and zucchini
Tzatziki made with grated zucchini instead of cucumber
Finished the leftover leak, artichoke tarte
Vouvray
Posted on 8/6/20 at 7:46 pm to OTIS2
Easy night. Mahi mahi with gingery miso sauce. Steamed asparagus with shaved Romano. Green giant broccoli and riced cauliflower with cheese.
Those frozen bags of fish at Whole Foods are so good for lazy nights when you still don’t want to succumb to junk food. It’s like 5 minutes of cooking.
Those frozen bags of fish at Whole Foods are so good for lazy nights when you still don’t want to succumb to junk food. It’s like 5 minutes of cooking.
Posted on 8/6/20 at 7:47 pm to OTIS2
Wing night, grilled and oven fries. :)
Posted on 8/6/20 at 7:49 pm to OTIS2
Sausage and potato skillet.
I’ve done this dish on the stovetop, but this time I did it in the oven.
1 lb smoked sausage (Rabideauxs), cut into rounds
2 large potatoes, diced
1/2 yellow onion, diced
1/2 red bell pepper, diced
4 garlic cloves, diced
Parsley, dried or fresh.
Toss all the veg in olive oil and season with lots of kosher salt and black pepper.
Mix with the sausage and put in baking pan or skillet. Bake at 400 for 40 min (ish). About 30 min in I added a little chicken stock and stirred it all up and returned to oven for a few more minutes.
I’ve done this dish on the stovetop, but this time I did it in the oven.
1 lb smoked sausage (Rabideauxs), cut into rounds
2 large potatoes, diced
1/2 yellow onion, diced
1/2 red bell pepper, diced
4 garlic cloves, diced
Parsley, dried or fresh.
Toss all the veg in olive oil and season with lots of kosher salt and black pepper.
Mix with the sausage and put in baking pan or skillet. Bake at 400 for 40 min (ish). About 30 min in I added a little chicken stock and stirred it all up and returned to oven for a few more minutes.
This post was edited on 8/6/20 at 9:04 pm
Posted on 8/6/20 at 7:51 pm to gumpinmizzou
I like their chicken pot pies!
Posted on 8/6/20 at 8:03 pm to Darla Hood
Chicken tournedos with mashed cauliflower and chimichurri
Posted on 8/6/20 at 8:13 pm to Darla Hood
quote:
Sausage and potatoes.
Underrated
Posted on 8/6/20 at 8:14 pm to OTIS2
Probably nothing, I ate too much for lunch.
Posted on 8/6/20 at 8:25 pm to FAP SAM
Haven’t done it in a while. Forgot how easy and tasty it is.
Posted on 8/6/20 at 8:31 pm to Darla Hood
I made some tonight also. And I topped it with the last bit of leftover chicken stew/fricasse. Turned out even better than expected
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