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WFDT 6/2/20
Posted on 6/2/20 at 6:44 pm
Posted on 6/2/20 at 6:44 pm
Tonight I made something I usually make with just onions, potatoes and good smoked sausage.
I decided to night to add vegetables sort of like stir fry. I used frozen vegetable medley with carrots, broccoli, wax and green beans and red and green peppers.
I did this outside on the Blackstone so one must be careful and stay hydrated.
Everything added and mixed.
At the last minute I decided to griddle and butter some BBQ bread.
Time to eat!
This is so good it makes you want to go back for more and more.
Posted on 6/2/20 at 6:47 pm to Cajunate
Nice beer choice Nate
Stuffd chicken, corn and mixed greens
Stuffd chicken, corn and mixed greens
Posted on 6/2/20 at 6:53 pm to Cajunate
Deconstructed arancini? I failed at arancini balls, made with leftover risotto. You win some, you lose some.


This post was edited on 6/2/20 at 6:57 pm
Posted on 6/2/20 at 6:57 pm to Cajunate
Caesar salad with a couple of eggs on top. SO is intermittent fasting so no cooking for a few days.
Vodka waters for me. Plain water for him.
Vodka waters for me. Plain water for him.
Posted on 6/2/20 at 7:06 pm to Cajunate
Trying out Thai Hey that just opened. Here’s a couple of the items.


Posted on 6/2/20 at 7:07 pm to Cajunate
Cacio e pepe
Grilled split chicken breast marinated with garlic, seasonings, olive oil and wine, topped with sliced roma tomato
Grilled eggplant
Pinot Grigio
Grilled split chicken breast marinated with garlic, seasonings, olive oil and wine, topped with sliced roma tomato
Grilled eggplant
Pinot Grigio
Posted on 6/2/20 at 7:19 pm to Cajunate
Arby's Ruben and Tater Cakes.
Posted on 6/2/20 at 7:24 pm to Cajunate
Rib steak in the skillet and a lobster tail, bleu cheese on salad.
This post was edited on 6/2/20 at 7:58 pm
Posted on 6/2/20 at 7:25 pm to Cajunate
Made a catfish courtbouillon.


Posted on 6/2/20 at 7:41 pm to LSUballs
Carnitas tacos with pineapple and jicama salsa


Posted on 6/2/20 at 7:58 pm to Cajunate
Cleaned out the fridge for a stir fry and thawed some shrimp. Cabbage, mushrooms, onions, jalapeño, poblano


Posted on 6/2/20 at 8:01 pm to Cajunate
Had 2 of these for dinner. I think its the cheapest meal I've had in awhile

Posted on 6/2/20 at 8:06 pm to Cajunate
Bacon burger, fries and chips n salsa from Chilis 3 for $10 menu. Good value and very generous on the sodium 
Posted on 6/2/20 at 8:19 pm to Cajunate
Pan seared salmon, leftover grilled vegetables, black rice with jalapeños, cilantro, and rice vinegar.
Posted on 6/2/20 at 8:28 pm to Cajunate
Ribeyes
Hasselbeck potatoes
Cheesy asparagus
Hasselbeck potatoes
Cheesy asparagus
Posted on 6/2/20 at 8:37 pm to MNCscripper
Is there no fbd thread anymore?!?
Edit: I'm an idiot
Edit: I'm an idiot
This post was edited on 6/2/20 at 8:40 pm
Posted on 6/2/20 at 8:55 pm to LSURoss
Flank stank for burrito bowls


Posted on 6/2/20 at 11:52 pm to LSUballs
quote:
catfish courtbouillon
That looks awesome
This post was edited on 6/3/20 at 12:29 am
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