- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
WFDT- Beef and vodka
Posted on 9/3/20 at 6:11 pm
Posted on 9/3/20 at 6:11 pm
80/20
Costco premium
This post was edited on 9/3/20 at 6:12 pm
15
Posted on 9/3/20 at 6:24 pm to arseinclarse
Shrimp salads and wine.
Posted on 9/3/20 at 6:28 pm to arseinclarse
Friend,
I made a quick day trip to Seattle yesterday, and early today, because I was bored and wanted some Hachiko chicken teriyaki. It really is one of the better restaurants in Seattle, and for $14 all inclusive, you get some delicious chicken on a bed of real Japenese rice that is expertly prepared and a decent ginger salad. It is easily SEATAC Airport's best restaurant, much better than that cheese place that sells boring grilled cheese and mac-n-cheese. I hope that clear liquid is natural NOSWB tap water.
Perhaps next time you'll join me.
Yours,
TulaneLSU
I made a quick day trip to Seattle yesterday, and early today, because I was bored and wanted some Hachiko chicken teriyaki. It really is one of the better restaurants in Seattle, and for $14 all inclusive, you get some delicious chicken on a bed of real Japenese rice that is expertly prepared and a decent ginger salad. It is easily SEATAC Airport's best restaurant, much better than that cheese place that sells boring grilled cheese and mac-n-cheese. I hope that clear liquid is natural NOSWB tap water.
Perhaps next time you'll join me.
Yours,
TulaneLSU
Posted on 9/3/20 at 6:36 pm to TulaneLSU
Acquaintance,
I’ve only been to Seattle once. That was for the LSU/UW game. I vividly recall all the meals we feasted on were absolutely terrible. I’m not sure seasoning has ever been introduced to the northwest. The seafood was very fresh, but lacked flavor. Nothing like throwing fresh shrimp in plain water to boil. Grilled fish was about as boring as missionary sex. I left very disappointed. I think the best thing I ate the entire trip was a few hotdogs in the stadium.
-arse
I’ve only been to Seattle once. That was for the LSU/UW game. I vividly recall all the meals we feasted on were absolutely terrible. I’m not sure seasoning has ever been introduced to the northwest. The seafood was very fresh, but lacked flavor. Nothing like throwing fresh shrimp in plain water to boil. Grilled fish was about as boring as missionary sex. I left very disappointed. I think the best thing I ate the entire trip was a few hotdogs in the stadium.
-arse
Posted on 9/3/20 at 6:38 pm to arseinclarse
Roasted cabbage steaks with corned beef and Swiss Cheese.
Posted on 9/3/20 at 6:46 pm to arseinclarse
Friend,
The city's reputation for great food is wildly overstated to the point that I think it's a popular pick because it has the momentum of critical acclaim. More than that, the city is geographically so far from the rest of America, it has some exotic appeal. I agree wholeheartedly with your take on the seafood there, except for the sexual comparison. As you well know, Augustine warned us of the massa pecatti should we fall to the lust of concupiscence and engage is sexual activity for the purpose of pleasure rather than procreation, its only true end, which should only be entered within the safe bonds of matrimony. The boredom that comes with illicit sex and lust, while perhaps exciting at first, is better to compare to the PNW's bland and tasteless seafood. Its purveyors seem to think that their seafood's purity and freshness are reason to leave unseasoned. It is a terrible transgression, at least to a New Orleanian, against the tastebuds Seattle, and for that matter, Portland and San Francisco, not to mention Chicago, are cities that have an overall terrible dining scene and culinary culture.
Yours,
TulaneLSU
The city's reputation for great food is wildly overstated to the point that I think it's a popular pick because it has the momentum of critical acclaim. More than that, the city is geographically so far from the rest of America, it has some exotic appeal. I agree wholeheartedly with your take on the seafood there, except for the sexual comparison. As you well know, Augustine warned us of the massa pecatti should we fall to the lust of concupiscence and engage is sexual activity for the purpose of pleasure rather than procreation, its only true end, which should only be entered within the safe bonds of matrimony. The boredom that comes with illicit sex and lust, while perhaps exciting at first, is better to compare to the PNW's bland and tasteless seafood. Its purveyors seem to think that their seafood's purity and freshness are reason to leave unseasoned. It is a terrible transgression, at least to a New Orleanian, against the tastebuds Seattle, and for that matter, Portland and San Francisco, not to mention Chicago, are cities that have an overall terrible dining scene and culinary culture.
Yours,
TulaneLSU
This post was edited on 9/3/20 at 6:48 pm
Posted on 9/3/20 at 6:48 pm to arseinclarse
Following your lead arse
Burgers
Burgers
Posted on 9/3/20 at 6:56 pm to arseinclarse
Boudin Quesadillas
Buttered carrots
Buttered carrots
Posted on 9/3/20 at 6:56 pm to arseinclarse
Picking up some burgers from Curbside.
Posted on 9/3/20 at 6:59 pm to arseinclarse
Gave up Beam?
Posted on 9/3/20 at 7:06 pm to arseinclarse
Seared scallops with corn salad
Posted on 9/3/20 at 7:20 pm to arseinclarse
Red fish and broccoli cheesy rice
Posted on 9/3/20 at 7:24 pm to arseinclarse
Grilled Greek chicken with lemon-garlic potato spears
Grilled eggplant
Grilled cauliflower with yogurt and sumac
Greek while wine blend
Grilled eggplant
Grilled cauliflower with yogurt and sumac
Greek while wine blend
Posted on 9/3/20 at 7:25 pm to arseinclarse
Chicken, green beans and tater salad. :)
Posted on 9/3/20 at 7:38 pm to arseinclarse
Fish taco and chicken taco. Both from frozen stuff. I would rate them subpar.
Posted on 9/3/20 at 7:41 pm to Fusaichi Pegasus
quote:
Gave up Beam?
Never. Handle a week keeps the blood pressure down.
I have two bars in the house and three wine coolers (one on each floor). The bars are in the dining area and on the “third floor” looking over the river. Beam and Costco vodka are the only two on both. I enjoy a good martini w/ pearl onions.
I’m all about efficient booze.
This post was edited on 9/3/20 at 7:45 pm
Posted on 9/3/20 at 7:43 pm to Bayou Tiger Fan Too
Gulf curry shrimp (veggies mixed in the curry) over thai rice...
Posted on 9/3/20 at 8:10 pm to TulaneLSU
You are one fricked up dude. 
Posted on 9/3/20 at 8:19 pm to arseinclarse
quote:
TulaneLSU
And this is the guy who dumps on Chicago's culinary scene
This post was edited on 9/3/20 at 8:23 pm
Posted on 9/3/20 at 8:22 pm to Chucktown_Badger
As for this thread, I'm about to go pick up some Cuban... me, stewed pork with rice, beans, and chimichurri... Cakes the skirt steak, medium rare, with the accoutrements. Also getting one chicken and potato and one ground beef empanada.
Pics coming, finishing my beer before i go get it.
Pics coming, finishing my beer before i go get it.
This post was edited on 9/3/20 at 8:23 pm
Page 1 of 2
Popular
Back to top
Follow TigerDroppings for LSU Football News