- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Red Snapper ‘recipe’ pictorial.
Posted on 6/14/19 at 11:10 am
Posted on 6/14/19 at 11:10 am
Not mine, I just thought the ingredients were perfectly coonass
Red Snapper, sprinkled with Emerils fish rub, lathered with sour cream and yellow mustard, coated in crushed Ritz crackers.
Pan fried to crisp coating. Coat the upside with Ritz once in the pan.
Finish in the oven.
Top with stuff, serve with stuff.
.
Red Snapper, sprinkled with Emerils fish rub, lathered with sour cream and yellow mustard, coated in crushed Ritz crackers.
Pan fried to crisp coating. Coat the upside with Ritz once in the pan.
Finish in the oven.
Top with stuff, serve with stuff.
.
This post was edited on 6/14/19 at 11:46 am
12
Posted on 6/14/19 at 11:48 am to Gaston
looks bad IMO
Posted on 6/14/19 at 11:54 am to Zach Lee To Amp Hill
Not how I would do it, but it was good. The guy who whipped it up can cook like a mofo and owns a successful restaurant.
Posted on 6/14/19 at 12:16 pm to Gaston
I’m sure it was delicious- never thought to use sour cream as a glue when breading. Did it make a big difference in taste?
What’s in the ‘stuff’ topping besides almonds?
What’s in the ‘stuff’ topping besides almonds?
Posted on 6/14/19 at 1:10 pm to Gaston
Such a waste of great fish.
Were you on 'Chopped' and forced to use those ingredients?
Were you on 'Chopped' and forced to use those ingredients?
Posted on 6/14/19 at 1:47 pm to Gaston
quote:
lathered with sour cream and yellow mustard
I'd be pissed if somebody put that on Snapper I caught or purchased
That looks awful
This post was edited on 6/14/19 at 1:48 pm
Posted on 6/14/19 at 1:49 pm to Gaston
But why?
Posted on 6/14/19 at 2:03 pm to Gaston
IWEI but Red Snapper is one of those fish you don’t mess with too much. Let the fish make the dish
Posted on 6/14/19 at 4:15 pm to jlnoles79
Damn, y’all are tough. You’d think he marinated them in Italian dressing...
It’s odd, and that’s why I shared it, but it takes all types...
It’s odd, and that’s why I shared it, but it takes all types...
Posted on 6/14/19 at 4:18 pm to Gaston
its like melting cheese on a steak and then pouring catsup on it 
Posted on 6/14/19 at 4:22 pm to keakar
Is it the ‘spread’ of sour cream and mustard or the Ritz crackers?
Posted on 6/14/19 at 4:33 pm to Sgt_Lincoln_Osiris
thats gonna be a no from me, dawg
quote:
Were you on 'Chopped' and forced to use those ingredients?
Posted on 6/14/19 at 4:44 pm to Gaston
You frick up everything you touch...home improvements, cars, fish....
Posted on 6/14/19 at 11:49 pm to Gaston
Why choose Conchiglie pasta if there's no sauce? 
Posted on 6/15/19 at 8:28 am to Gaston
Try this buddy. I respect trying something new. But....KIS!
Posted on 6/15/19 at 9:23 am to Potchafa
Despite what Andy Griffith said, Ritz is not a good cracker.
Posted on 6/15/19 at 9:39 am to Gaston
quote:
Red Snapper, sprinkled with Emerils fish rub, lathered with sour cream and yellow mustard, coated in crushed Ritz crackers.
you forgot the catsup
Posted on 6/15/19 at 9:48 am to Gaston
What’s on top of the finished product? Looks like raw mushrooms and canned peaches, with some other shite mixed in. 
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News