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Started By
Message
Hubig Pie Update
Posted on 1/22/20 at 8:21 pm
Posted on 1/22/20 at 8:21 pm
Found this elsewhere on the net
quote:
Hoping to be up and running before the end of Lent. Not a guarantee but very likely. New facility will be on Jefferson Hwy near Wal-Mart. Same flavors as always. John Folse and Monica (of Crawfish Monica) will be helping with fillings. You're welcome.
10
Posted on 1/22/20 at 8:33 pm to Stadium Rat
How much did they cost before the fire?
EDIT: I watched a video about the fire and the Apple was .99 cents..
EDIT: I watched a video about the fire and the Apple was .99 cents..
This post was edited on 1/22/20 at 8:40 pm
Posted on 1/22/20 at 8:54 pm to Stadium Rat
Can't wait to have a lemon pie!
Posted on 1/22/20 at 11:03 pm to Stadium Rat
Interesting. Wonder if there’s will be one with a crawfish Monica filling.
Posted on 1/23/20 at 7:19 am to Gris Gris
quote:
crawfish Monica filling.
Posted on 1/23/20 at 7:35 am to Stadium Rat
quote:
Hubig Pie Update
Thanks
We were talking about this yesterday at work and wondering when they were looking to open back up
Posted on 1/23/20 at 7:44 am to Stadium Rat
I will believe it when I see it. If it happens, I wonder if they will make good on the deal they made with all of the people who gave them money from the last time they claimed they were going to reopen. They took in thousands and promised a case of pies to each person who donated. Then they didn’t open and just kept the money.
The real issue is going to be the equipment. I was told that it is going to be ultra expensive to replace the big friers (fryers?) that were lost in the fire.
The real issue is going to be the equipment. I was told that it is going to be ultra expensive to replace the big friers (fryers?) that were lost in the fire.
This post was edited on 1/23/20 at 7:45 am
Posted on 1/23/20 at 8:01 am to jbgleason
The message above jives with what was announced by the governor last July, so hope for the best.
Posted on 1/23/20 at 8:04 am to Athis
quote:
Apple was .99 cents
No doubt, the new version will be $3.50.
Posted on 1/23/20 at 8:25 am to Stadium Rat
Feels like yesterday when the news of the fire broke and everyone was in a mad dash to buy up all Hubig's they could find. 
I bought 20 of them at the Port Allen Race Trac for friends and family.
I bought 20 of them at the Port Allen Race Trac for friends and family.
Posted on 1/23/20 at 8:40 am to FlyinTiger93
Just curious how everyone likes the Haydel pies since that is the closest replacement. I’m all for Hubig’s but, I cannot image the days of .99 happening ever again.
I would think John Folse & Monica are consultants for industrial cooking equipment, layout, and construction of the pie and not that it would end up in a pie! Unless Hubig is looking at a new line item to offset .99 pie price.
I would think John Folse & Monica are consultants for industrial cooking equipment, layout, and construction of the pie and not that it would end up in a pie! Unless Hubig is looking at a new line item to offset .99 pie price.
Posted on 1/23/20 at 8:45 am to NOLATiger71
quote:
Same flavors as always. John Folse and Monica (of Crawfish Monica) will be helping with fillings. You're welcome.
I'd hope they would just use their original recipe and not try to get too gourmet with it.
Posted on 1/23/20 at 8:49 am to Stadium Rat
I saw the Reddit post as well. Not familiar enough with the source to judge it's credibility. I want to believe though!
Posted on 1/23/20 at 10:46 am to Gris Gris
quote:
Interesting. Wonder if there’s will be one with a crawfish Monica filling.
I could definitely see them branching out and selling those premade but uncooked in the frozen food aisle. I'd eat that, too.
I'm also gonna get a lemon, an apple, and a chocolate and eat them all in one sitting with a big glass of chocolate milk if they really do come back.
I'm not gonna feel bad about it, either.
This post was edited on 1/23/20 at 10:49 am
Posted on 1/23/20 at 10:53 am to TigerstuckinMS
Custard
Pineapple
Lemon
Apple
Cherry
Chocolate
in that order.
Pineapple
Lemon
Apple
Cherry
Chocolate
in that order.
Posted on 1/23/20 at 2:57 pm to Stadium Rat
Will they be Hugh-big or U-big?
Posted on 1/23/20 at 4:12 pm to 81Tiger
quote:
Hugh-big
Posted on 1/23/20 at 4:26 pm to Gris Gris
quote:
Interesting. Wonder if there’s will be one with a crawfish Monica filling.
Sounds great... until it surpasses that very short shelflife
I am wondering the same thing though, but how the hell can they pull it off? Lemon is the GOAT! It's what helped bring me from my 135lb HS grad weight to my 180 adult weight. It made me a man!
Posted on 1/23/20 at 4:37 pm to NOLATiger71
quote:
Just curious how everyone likes the Haydel pies since that is the closest replacement. I’m all for Hubig’s but, I cannot image the days of .99 happening ever again.
I’m a big fan of Nonna Randazzos’. Theirs are actually fried.
Posted on 1/23/20 at 4:56 pm to DVA Tailgater
Heat that lemon in the microwave for a few along with a cup of French market coffee...BAM!
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