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Started By
Message
Going to Ruth's tonight for the 1st time, expectations?
Posted on 4/18/16 at 11:15 am
Posted on 4/18/16 at 11:15 am
Wife and I are celebrating our one year anniversary at Ruth's tonight (coupled with a $100 GC).
Neither of us had been before, I generally don't go to steakhouses because I feel like I can do a decent job with high quality meat at home. I am looking forward to it though.
Which cuts are the best? Sides? Overall experience?
Neither of us had been before, I generally don't go to steakhouses because I feel like I can do a decent job with high quality meat at home. I am looking forward to it though.
Which cuts are the best? Sides? Overall experience?
18
Posted on 4/18/16 at 11:18 am to Dav
I'm going for lunch. I'll scope it out for you
Posted on 4/18/16 at 11:21 am to Dav
Cowboy ribeye
The sides are all pretty solid, but the creamed spinach is good & I'm not even a huge spinach fan.
Congrats by the way
The sides are all pretty solid, but the creamed spinach is good & I'm not even a huge spinach fan.
Congrats by the way
This post was edited on 4/18/16 at 11:22 am
Posted on 4/18/16 at 11:23 am to Dav
Metry or Harrah's?
Posted on 4/18/16 at 11:27 am to Dav
I just went to Ruth's this past weekend for my anniversary as well. My favorites from the few times I've been:
Carpaccio app
Chop salad
Pittsburgh rare ribeye or cowboy ribeye
creamed spinach side
mushrooms side
bottle of red wine (SO and I got a good bottle of pinot noir this past weekend)
Carpaccio app
Chop salad
Pittsburgh rare ribeye or cowboy ribeye
creamed spinach side
mushrooms side
bottle of red wine (SO and I got a good bottle of pinot noir this past weekend)
This post was edited on 4/18/16 at 11:30 am
Posted on 4/18/16 at 11:38 am to arseinclarse
quote:
Metry
Cowboy ribeye looks like a popular choice.
Worth doing the 3-course menus? Or just order a la carte?
Posted on 4/18/16 at 11:39 am to Louie T
quote:
creamed spinach
Thinking that with the au gratin potatoes.
quote:
Congrats by the way
Posted on 4/18/16 at 11:40 am to Dav
I always get the filet at Ruth's.
Posted on 4/18/16 at 11:41 am to Dav
You really can't go wrong with a filet. My favorite cut.
Posted on 4/18/16 at 11:44 am to SUB
They do a great filet.
Posted on 4/18/16 at 11:44 am to arseinclarse
quote:
I always get the filet at Ruth's.
I am Ribeye man thru and thru but I still get the filet or bone in filet at Chris's.
I am always disappointed in my ribeyes when I order them there. I cook a better Ribeye at home reverse sear.
Posted on 4/18/16 at 11:46 am to Dav
Filet
Creamed spinach
Mushrooms
Creamed spinach
Mushrooms
Posted on 4/18/16 at 11:47 am to Motorboat
There ribeyes are pretty meh. Get the filet. If you have a great piece of meat and the skills to do so cooking a steak that tastes better than Ruth's Chris is not hard.
Posted on 4/18/16 at 12:15 pm to Dav
Don't forget to wear your nice jeans bro
Posted on 4/18/16 at 12:26 pm to Dav
Split the T-bone.
Order sides and cheesecake.
???
Profit
Order sides and cheesecake.
???
Profit
Posted on 4/18/16 at 12:55 pm to Dav
quote:
Ruth's .....expectations?
Proof that all chains are not bad by definition.
Posted on 4/18/16 at 1:00 pm to Dav
i think they do lamb chops better than anyone else
Posted on 4/18/16 at 1:18 pm to Dav
BBQ shrimp app, mid rare filet, potatoes au gratin, cheesecake for dessert.
Expect a good meal with good service.
Expect a good meal with good service.
Posted on 4/18/16 at 1:21 pm to LNCHBOX
Would y'all recommend the 3-course deals? Or just go straight for the a la carte?
Posted on 4/18/16 at 1:35 pm to Dav
I'd go a la carte for the first time.
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