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Started By
Message
Domenica - What's your favorite dish?
Posted on 9/13/17 at 4:20 pm
Posted on 9/13/17 at 4:20 pm
Excluding pizzas and roasted cauliflower, what's your favorite dish at Domenica?
This post was edited on 9/13/17 at 4:33 pm
11
Posted on 9/13/17 at 4:29 pm to Neauxla
Rabbit Tagliatelle.
Posted on 9/13/17 at 4:43 pm to Neauxla
Fried beef tongue.
Posted on 9/13/17 at 4:45 pm to Neauxla
Garlic butter whip that comes with the cauliflower. 
Posted on 9/13/17 at 4:56 pm to fightin tigers
quote:You mean the whipped feta?
Garlic butter whip that comes with the cauliflower.
Posted on 9/13/17 at 5:22 pm to Neauxla
My favorite thing to eat there is their meat and cheese plates.
The best main course I've eaten there was a special pork chop, but my favorite mainstay is probably the Squid Ink Tagliolini.
Everything I've eaten from there is delicious.
The best main course I've eaten there was a special pork chop, but my favorite mainstay is probably the Squid Ink Tagliolini.
Everything I've eaten from there is delicious.
Posted on 9/13/17 at 6:17 pm to Neauxla
chicken liver pate
Posted on 9/13/17 at 6:30 pm to Neauxla
quote:
You mean the whipped feta?
Is that what it is? Good stuff.
Posted on 9/13/17 at 6:38 pm to Lester Earl
Garlic knots
Posted on 9/13/17 at 6:51 pm to Neauxla
Pate was my favorite in this pic but the whole board was great.
Posted on 9/13/17 at 7:06 pm to Neauxla
Going for the first time this weekend and I am really excited as I've always heard great reviews. I don't think I can pass up that squid ink pasta, but if I do it will probably be for the lasagna.
Posted on 9/13/17 at 8:14 pm to CocoRobichaux
The squid ink pasta is very good and it's not something I've seen on any other menu in the city.
Posted on 9/13/17 at 8:29 pm to puse01
quote:
Fried squash blossoms
They are divine.
Posted on 9/13/17 at 8:32 pm to saderade
Squid Ink Tagliolini is my favorite.
Posted on 9/13/17 at 9:18 pm to Trout Bandit
Lasagne is fricking on point too
Posted on 9/13/17 at 10:08 pm to jamboybarry
Alon Shaya chicken liver pate
Much different from how I make it. I don't use eggs and I cook the livers first. I use Pepins recipe but Domenica's is great.
This is Jacque Pepins and it is easy
Much different from how I make it. I don't use eggs and I cook the livers first. I use Pepins recipe but Domenica's is great.
This is Jacque Pepins and it is easy
Posted on 9/13/17 at 10:27 pm to Martini
Never been there!!!
Posted on 9/14/17 at 1:13 am to tigerbater
quote:
Rabbit Tagliatelle.
That and the Bucatini are my favorite pastas. The lasagna is great, but I recommend to share that, it's huge.
The chicken is also very good. Have not had the beef Bavette, but it looks amazing.
All of the cheeses are good, including the blue cheese, which I am normally not a fan.
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