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Message
Posted on 11/6/26 at 9:57 am to CrazyTigerFan
Baby...why'd you put your dick in the sink???
Baby...that's naaasty.
Baby...that's naaasty.
Posted on 11/6/26 at 10:15 am to FAT SEXY
People freak the frick out way too much about raw meat. If you buy your shite from a reputable grocery store and you own a fridge AND you know how to cook food, you'll be fine. 
Posted on 11/6/26 at 10:58 am to FAT SEXY
LOL
I only clean my grill grates occasionally.
I only clean my grill grates occasionally.
Posted on 11/6/26 at 11:11 am to FAT SEXY
I usually just change pots halfway through cooking, because the first pot touched the uncooked meat.
Posted on 11/6/26 at 1:59 pm to FAT SEXY
How many times have you gotten sick not changing spatulas?
Posted on 11/6/26 at 2:46 pm to FAT SEXY
No, not necessary. I wear latex gloves for mixing in seasoning, forming the flattest, thinnest patties I can. Then I place them on the grill with my still gloved hand, peal the gloves off, grab spatula, when seared on the bottom flip them once, sauce, cheese, close the lid. In a minute or so , I have a double patty of 100% Maillard goodness.
Posted on 11/6/26 at 3:30 pm to FAT SEXY
Nah, I just flip it with my hands.
Posted on 11/6/26 at 6:10 pm to CrawfishElvis
quote:
wife and I got together… she’s a freak
More details on 'a freak' and pics.
Posted on 11/6/26 at 7:21 pm to FAT SEXY
quote:
When browning some hamburger do you rinse after the initial turns, or do you just let it ride throughout?
This might be the dumbest shite I've ever heard.
quote:
FAT SEXY
Ahhhh....makes sense now. I'll be in the lobby if anybody needs me.
Posted on 11/6/26 at 10:31 pm to FAT SEXY
I do smash burger style on blackstone and only use a clean spatula for one flip then take them off with same spatula. No cleaning but the burgers are just about cooked on the first and only flip.
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