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Started By
Message
Dill Uses
Posted on 6/21/17 at 4:27 pm
Posted on 6/21/17 at 4:27 pm
I have a ton of dill in the herb garden this year. I've used it sparingly before for pickling, but I haven't used it much for cooking.
Any can't-miss uses for this stuff? I was thinking a lemon, caper, dill sauce for fish or chicken?
Any can't-miss uses for this stuff? I was thinking a lemon, caper, dill sauce for fish or chicken?
11
Posted on 6/21/17 at 4:29 pm to Aubie Spr96
quote:
lemon, caper, dill sauce for fish or chicken
after pickles, this was all i had lol
Posted on 6/21/17 at 4:32 pm to Aubie Spr96
Great on cucumbers with some ric vinegar and mint.
Posted on 6/21/17 at 4:49 pm to Jones
My mom used to boil some new potatoes, drain, then add in some butter and dill. I haven't had them in years, but they were delicious
Posted on 6/21/17 at 5:08 pm to Aubie Spr96
My favorite chicken salad
Chopped Chicken Breast
Slivered Almonds
Fresh Dill
Mayo
Salt and Pepper
Nothing beats it summer IMO.
Chopped Chicken Breast
Slivered Almonds
Fresh Dill
Mayo
Salt and Pepper
Nothing beats it summer IMO.
Posted on 6/21/17 at 5:24 pm to BigAppleTiger
quote:
My favorite chicken salad
Similarly, I've enjoyed dill in egg salad too.
Posted on 6/21/17 at 5:40 pm to Aubie Spr96
I like to infuse white vinegar with dill and a few sliced hot peppers from the garden and use it in the fall to spritz on kale chips out of the oven or in a bowl of greens.
Posted on 6/21/17 at 6:24 pm to Aubie Spr96
Dill with salmon is pretty classic
Also you can make tzatziki and throw it in there.
Also you can make tzatziki and throw it in there.
Posted on 6/21/17 at 6:31 pm to Aubie Spr96
Boil crawfish the Swedish way..seasoned with dill and served cold
Posted on 6/21/17 at 7:25 pm to TheIndulger
quote:
Boil crawfish the Swedish way..seasoned with dill and served cold
I love dill, one of my favorite herbs. One year I had a big crop and I was doing business with this Swedish chemical engineer who worked for one of the big plants. I invited him to a crawfish boil at my house and when he saw all the dill he convinced me to cook some the Swedish way.
This was about 35 years ago, so I don't remember all of what we did, but we took about 10 lbs and steamed them on a bed of dill. He was very happy with the results, but apparently Swedish crawfish are much cleaner than our mudbugs. They were interesting, dipped in a dill cream sauce, but I never did it again.
Posted on 6/21/17 at 8:24 pm to Aubie Spr96
I chop it up and use it in pasta salad. Also use it for picking eggs. Dill is good stuff.
Posted on 6/21/17 at 8:51 pm to Honky Lips
I'll echo the dill, vinegar, and cucumber message but I will add throw in some smoked paprika and some white pepper to take it to the next level.
That dill and vinegar combo is the tits.
That dill and vinegar combo is the tits.
This post was edited on 6/21/17 at 8:52 pm
Posted on 6/21/17 at 8:57 pm to Aubie Spr96
(no message)
This post was edited on 6/29/17 at 1:43 pm
Posted on 6/21/17 at 9:05 pm to Aubie Spr96
It's really good in potato salad.
Posted on 6/22/17 at 12:42 am to Aubie Spr96
Sprinkle on garlic bread.
Posted on 6/22/17 at 9:54 am to BigAppleTiger
quote:
My favorite chicken salad
Dill is a staple in my chicken salads. It's the only thing I ever use it for actually.
Posted on 6/22/17 at 10:28 am to ChEgrad
Posted on 6/22/17 at 11:02 am to Aubie Spr96
Gravlax
Posted on 6/22/17 at 11:15 am to BigAppleTiger
I'm due to make some chicken salad. I'll pick up a couple of rotisserie birds and make some this weekend.
Thanks!
Thanks!
Posted on 6/22/17 at 11:40 am to Gris Gris
quote:
Commander's Palace garlic bread crack.
That is exactly what started us doing it at our house - a trip to Commander's Palace.
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