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Message
re: Best steak seasoning ever??
Posted on 9/13/16 at 7:46 pm to theprofessorisin
Posted on 9/13/16 at 7:46 pm to theprofessorisin
P&S
0
Posted on 9/13/16 at 8:02 pm to Boo Krewe
I usually do S&P and then add some other spice (e.g., Tony's, garlic seasoning mix, etc.). Just curious what others do.
Posted on 9/13/16 at 8:06 pm to GRTiger
quote:
Italian dressing. Marinate steak in it for 24 to 48 hours. Sear on hot skillet for 6 minutes a side, then microwave on high for 4 minutes.
Why won't this dang thing let me give you five or six up thumbs?
I might add Ketchup mixed with Hinds 57 and grape jelly on the plate
Posted on 9/13/16 at 8:14 pm to MeridianDog
quote:
grape jelly
This made me think of those lil smokies and meatballs they have at weddings.
Posted on 9/13/16 at 8:35 pm to LSUZombie
Garlic powder burns
Posted on 9/13/16 at 8:47 pm to Btrtigerfan
quote:Me, too.
I like the Montreal Steak Seasoning.
Posted on 9/13/16 at 9:21 pm to theprofessorisin
Allegros
Posted on 9/13/16 at 9:34 pm to TH03
quote:
Garlic powder burns
Never had a problem with it and I've cooked many a steaks in all different ways
Posted on 9/13/16 at 9:35 pm to theprofessorisin
A little Lea & Perrins Worchestershire and some Cavendars Greek Seasoning is all I use.
Posted on 9/13/16 at 9:39 pm to Kill Switch
On quality steaks, I use only slightly and pepper. If I am cooking something like a sirloin, I will sometimes use Daddys Hinkle's wet and dry marinade. It's good stuff.
Posted on 9/13/16 at 9:43 pm to theprofessorisin
I use Montreal steak seasoning. I also must have sautéed bell peppers on my steak.
Posted on 9/13/16 at 9:44 pm to Btrtigerfan
^ This
Posted on 9/14/16 at 6:22 am to theprofessorisin
99 % of the time I use Kosher Salt (or Sea Salt) and fresh cracked pepper.
If you're looking for a "mix" of some sort, Emeril's makes a very good steak rub.
If you're looking for a "mix" of some sort, Emeril's makes a very good steak rub.
Posted on 9/14/16 at 6:36 am to theprofessorisin
Uncle Chris' Gourmet Steak Seasoning. All you need.
Posted on 9/14/16 at 6:53 am to TheSHU
McCormicks just released a Smokey Montreal Steak seasoning. put it on a tri tip this weekend and cooked it low and slow. it was purdy damn tasty
This post was edited on 9/14/16 at 6:54 am
Posted on 9/14/16 at 7:13 am to theprofessorisin
Himalayan pink salt. That's it.
Posted on 9/14/16 at 8:23 am to theprofessorisin
I use this here saltgrass 7 on everything
Posted on 9/14/16 at 8:42 am to theprofessorisin
I rub in fine red pepper.
Then sea salt and black pepper as a "coat". Let it sit in the fridge like that for two hours before searing in butter.
Then sea salt and black pepper as a "coat". Let it sit in the fridge like that for two hours before searing in butter.
Posted on 9/14/16 at 8:49 am to ragincajun03
If any of you are familiar with the "Jane's Krazy Mixed-up Salt" spice they also make a steak seasoning that's really good. For some reason the only place I have seen it in a store is in the grocery on Turks and Caicos. Probably will order some on Amazon today.
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