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Anybody else like to add mushrooms to their roast?

Posted on 9/18/22 at 5:54 pm
Posted by OGtigerfan87
North La
Member since Feb 2019
3360 posts
Posted on 9/18/22 at 5:54 pm
Random question I know but I’m making a Mississippi roast right now and I really like mushrooms they are definitely in my top 5 favorites ingredients. I like them in roast anybody else or am I just weird lol?
Posted by LSUGUMBO
Shreveport, LA
Member since Sep 2005
8490 posts
Posted on 9/18/22 at 6:04 pm to
Every roast I make in the crock pot has a sliced onion and mushrooms. We love them.

ETA: the price of a small can of mushrooms has almost doubled over that past year- used to be somewhere around $.70-.80 per can, now they’re around $1.25.
This post was edited on 9/18/22 at 6:07 pm
Posted by cgrand
HAMMOND
Member since Oct 2009
38646 posts
Posted on 9/18/22 at 6:14 pm to
can? Bruh

step up and use fresh. Even the supermarket button mushrooms are better than anything in a can.
Posted by Irregardless
Member since Nov 2021
2237 posts
Posted on 9/18/22 at 10:21 pm to
Mushrooms go with beef. Period. I’ll throw some baby bellas in with a quickness.
Posted by lsufan9193969700
3 miles from B.R.
Member since Sep 2003
55105 posts
Posted on 9/18/22 at 10:25 pm to
Never. I hate mushrooms.
Posted by andouille
A table near a waiter.
Member since Dec 2004
10700 posts
Posted on 9/19/22 at 11:21 am to
Canned mushrooms are just nasty, any mushroom fresh is better. There have been so many problems with the canned ones and they bring nothing to the party.

If I have a nice steak, sauteed mushrooms in butter are a must.
Posted by Mo Jeaux
Member since Aug 2008
58549 posts
Posted on 9/19/22 at 12:06 pm to
quote:

Never. I hate mushrooms.


I'm on team no mushrooms too. If I'm in a nice restaurant, and truffle shavings are offered, I'll take them. Otherwise, I generally don't like mushrooms in anything and will skip them if they're a part of any recipe that I may be using.
Posted by h0bnail
Member since Sep 2009
7386 posts
Posted on 9/19/22 at 12:21 pm to
I don't like mushrooms in general, but will make a roast in the crock pot with some cream of mushroom soup.
Posted by tigerinthebueche
Member since Oct 2010
36791 posts
Posted on 9/19/22 at 1:15 pm to
well, yeah!!
Posted by Koolazzkat
Behind the Tupelo gum tree
Member since May 2021
1689 posts
Posted on 9/19/22 at 4:44 pm to
Hell, I want mushrooms on my burger along with grilled onions. Now I’m hungry.
Posted by SpotCheckBilly
Member since May 2020
6402 posts
Posted on 9/19/22 at 6:19 pm to
I like mushrooms in a roast.

If you want to try something different, add some chestnuts at the beginning. They will cook tender and take on some of the flavor of the beef.
Posted by tiggerfan02 2021
HSV
Member since Jan 2021
2875 posts
Posted on 9/19/22 at 10:16 pm to
Never thought about it, but there will be an 8 oz. package of baby bellas going in the next one.
Dammit, where were you 2 weekends ago when I fixed a Mississippi roast?
FWIW, I like to throw a pound of baby carrots and a pound of baby red potatoes in with mine. I do believe a half pound of mushrooms will go nicely.
Posted by Will Cover
St. Louis, MO
Member since Mar 2007
38511 posts
Posted on 9/19/22 at 10:25 pm to
Yes, I add sliced mushrooms, after sauteing onions and garlic. I'll throw celery and carrots in as well and 2 packets of onion soup mix mixed with water. I'll add cornstarch towards the end of cooking.

Roast is seasoned heavily but simply with kosher salt and pepper. Flour, brown on all sides. Worchester sauce and A1 sauce as well.

Takes about 3.5 hours total using a cast-iron pot on the stove.
This post was edited on 9/19/22 at 10:27 pm
Posted by Metrybaw
Member since Apr 2022
178 posts
Posted on 9/20/22 at 6:45 am to
Yes. Add some turnips and carrots
Posted by gerald65
Moss Bluff, LA
Member since Jul 2020
710 posts
Posted on 9/22/22 at 12:58 am to
I like mushrooms.

Story.....

I worked for a company that sold products to Sanderson's Farm Co. One of the things Sanderson's Farm sells is mushrooms. Well, our salesman had them send some to our plan for all the employees.

At that time, I worked shift work and was off when the mushrooms arrived. I knew nothing about the mushrooms. When I went to the warehouse office, there were several big boxes filled with baskets full of very big fresh mushrooms.

I was told they had arrived 2 days earlier and they wanted them gone. I went and got my car and loaded up about 10 baskets [about 2 lbs each]. I left a couple baskets, just incase someone else wanted some.

The next couple of days, I cooked and ate as many as I could. I put lots of mushrooms in everything. Did you know that you can make a meal on just saute' mushrooms?
This post was edited on 9/22/22 at 1:03 am
Posted by ladygoodman
under there
Member since Oct 2016
371 posts
Posted on 9/22/22 at 4:25 pm to
quote:

Did you know that you can make a meal on just saute' mushrooms?


Have done this more than once! I love mushrooms.

I absolutely add them to roasts. I also happily eat the carrots and quartered onions I cook with roasts. I like the veg as much or more than the roast itself.
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