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Crawfish Etouffe' and Cornbread Waffles
Posted on 2/24/13 at 7:14 pm
Posted on 2/24/13 at 7:14 pm
Today I cooked a big pot of Crawfish Etouffe' with some nice Louisiana crawfish tails. I also finally made something that I have had in my mind to try for a good while now. Cornbread waffles with diced onions, diced jalapeno peppers, cream style corn and Colby and Jack cheeses.
As a side dish I made some candied yams to contrast the savory waffles and spicy etouffe'.
Evertything came out great and the waffles are a big hit!
Silky and spicy delicious Crwafish Etouffe'
The Cornbread Waffles! This one has some extra slices of jalapeno peppers.
Excellent meal if I must say so myself! I'll definitely be making these waffle again and they would be fantastic with Red Beans & Rice.
As a side dish I made some candied yams to contrast the savory waffles and spicy etouffe'.
Evertything came out great and the waffles are a big hit!
Silky and spicy delicious Crwafish Etouffe'
The Cornbread Waffles! This one has some extra slices of jalapeno peppers.
Excellent meal if I must say so myself! I'll definitely be making these waffle again and they would be fantastic with Red Beans & Rice.
27
Posted on 2/24/13 at 7:16 pm to Cajunate
Looks fantastic!
This post was edited on 2/24/13 at 7:17 pm
Posted on 2/24/13 at 7:17 pm to Cajunate
You win.
Posted on 2/24/13 at 7:20 pm to Cajunate
Posted on 2/24/13 at 7:21 pm to Cajunate
We do cornbread waffles too
I love the massive crispycrustedness of a cornbread waffle.
The etouffe looks nice too
I love the massive crispycrustedness of a cornbread waffle.
The etouffe looks nice too
Posted on 2/24/13 at 7:27 pm to Cajunate
This is the first I've heard of a cornbread waffle. They look amazing.
Posted on 2/24/13 at 7:27 pm to Cajunate
Props that is legit. I did something marginally similar when I took leftover bread pudding and made it into "bread pudding waffles" over Mardi Gras.
Posted on 2/24/13 at 7:49 pm to Cajunate
you > internet
Posted on 2/24/13 at 7:52 pm to Cajunate
You really know how to cook AND take pics.
Posted on 2/24/13 at 9:12 pm to Cajunate
Looks delicious! Post your recipes,please.
Posted on 2/24/13 at 10:00 pm to Cajunate
That's a must-add for the FB recipe book!!!
Posted on 2/24/13 at 10:14 pm to Cajunate
Posted on 2/24/13 at 10:22 pm to Cajunate
that is one damn good looking plate of food
Posted on 2/24/13 at 10:27 pm to Cajunate
What kind of waffle maker?
Posted on 2/24/13 at 10:34 pm to Cajunate
And recipe?Posted on 2/24/13 at 11:02 pm to Cajunate
Posted on 2/25/13 at 6:54 am to Cajunate
quote:
Silky and spicy delicious Crwafish Etouffe'
I use the Tony's Seafood/LA Fish Fry etouffee mix with extra seasonings, extra butter and I add onions. Mine comes out silky & delicious too. It's better than any etouffee that I've ever had that's made from scratch.
That Mexican cornbread waffle does look pretty delicious.
Posted on 2/25/13 at 7:27 am to Cajunate
Im witha few other posters, always interested in seeing other people's etouffee recipies
Posted on 2/25/13 at 12:23 pm to Cajunate
Excellent post sir.
Posted on 2/25/13 at 12:25 pm to Cajunate
I want that etouffee. Looks amazing.
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