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Started By
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Let's talk Sardines and other tinned fish
Posted on 4/16/26 at 10:24 am
Posted on 4/16/26 at 10:24 am
I've started incorporating sardines into my weekly meals, usually eating them 2-3 times per week, and I've depleted by stock. I like the bone in, whole sardines over the filets.
What brands do y'all like? My last case was wild planet. They're good, but I want to try something else
What brands do y'all like? My last case was wild planet. They're good, but I want to try something else
This post was edited on 4/16/26 at 10:25 am
10
Posted on 4/16/26 at 10:29 am to Riseupfromtherubble
King Oscar
Season
Season
Posted on 4/16/26 at 10:34 am to Riseupfromtherubble
Fishwife
La Barca
Manna
Jose Gourmet
If you’re in Texas the Central Market/HEB brand are great too.
La Barca
Manna
Jose Gourmet
If you’re in Texas the Central Market/HEB brand are great too.
Posted on 4/16/26 at 10:57 am to Riseupfromtherubble
We order from Patagonia Provisions. I'm more partial to the mackrel, salmon, and mussels but they have lots of sardine options too. Good stuff.
Posted on 4/16/26 at 10:59 am to offshoreangler
Publix had albacore from fishwife BOGO yesterday and I got two cans, didn't think they were worth the price.
Anyone try Nuri? Have read they're really good
Anyone try Nuri? Have read they're really good
Posted on 4/16/26 at 11:04 am to Riseupfromtherubble
What do you do with it? Crackers? Don't say put it on a salad, even if you put them on a salad. I don't want to hear it. Sandwich? I could see some crispy toast with maybe some red onion. Go on...
Posted on 4/16/26 at 11:19 am to Riseupfromtherubble
i like crown prince in olive oil. i dont know if they do the boned ones though. i only have ever gotten filets.
Posted on 4/16/26 at 11:37 am to SidetrackSilvera
Half the time I dump them from can to plate and eat them with a fork.
Sriracha is my favorite condiment to eat with them. The flavors go great together.
If we're having them for supper and I'm feeding them to my wife, I'll church it up and make an open face sandwich.
Toast some sourdough in olive oil in the skillet. Rub with garlic, top with avocado slices, micro greens, sliced grape tomatoes, sardines, lemon juice, sriracha.
Pickled onions or capers are another good topping
Sriracha is my favorite condiment to eat with them. The flavors go great together.
If we're having them for supper and I'm feeding them to my wife, I'll church it up and make an open face sandwich.
Toast some sourdough in olive oil in the skillet. Rub with garlic, top with avocado slices, micro greens, sliced grape tomatoes, sardines, lemon juice, sriracha.
Pickled onions or capers are another good topping
This post was edited on 4/16/26 at 11:39 am
Posted on 4/16/26 at 11:42 am to Riseupfromtherubble
Fishwife for company and Trader Joe’s for everyday, Love me some tinned fish. Amazing macros.
Posted on 4/16/26 at 11:50 am to SidetrackSilvera
Posted on 4/16/26 at 12:08 pm to Riseupfromtherubble
Get some Nuri brand off of Amazon. They're delicious.
Posted on 4/16/26 at 12:13 pm to Trout Bandit
I was leaning that way. Thanks
Posted on 4/16/26 at 12:41 pm to Riseupfromtherubble
If you have a world market near you, they always have a great selection of sardines and other fish (including nuri and fishwife), just don't bring your wife in that store. My everyday sardines are king oscar, but I do love the ortiz when I want something a little fancier.
Posted on 4/16/26 at 12:57 pm to SidetrackSilvera
When I was a kid, my dad would make a dip with kipper snacks and green olives. It was out of this world and I can't believe I liked it as a kid. But people either loved it or hated it. Wish I had that recipe.
Posted on 4/16/26 at 1:01 pm to LSUballs
I eat the Patagonia salmon frequently it’s very very good. I’ll have to try the sardines they are so good for you but I need to break in my palate
Posted on 4/16/26 at 1:05 pm to Riseupfromtherubble
Fishwife.
You can also source many varietals online. I've had good luck with TinnedFishMarket, online.
You can also source many varietals online. I've had good luck with TinnedFishMarket, online.
Posted on 4/16/26 at 1:07 pm to Riseupfromtherubble
quote:
Let's talk Sardines
Let’s not, and say we did…
Posted on 4/16/26 at 2:06 pm to Trout Bandit
quote:
Get some Nuri brand off of Amazon. They're delicious.
some of the best I've ever had. 3 Huge sardines in spicy olive oil with peppers and a carrot slice. Caught and canned in the same plant for over 100 years in Portugal (Atlantic ocean)
This post was edited on 4/16/26 at 2:10 pm
Posted on 4/16/26 at 2:52 pm to Riseupfromtherubble
I don't eat them because I don't my wife to smell my fingers and think I was cheating on her.
Posted on 4/16/26 at 2:58 pm to LSUballs
quote:
We order from Patagonia Provisions. I'm more partial to the mackrel, salmon, and mussels but they have lots of sardine options too. Good stuff.
Not a shot in hell i am paying $9 for a small can of sardines. All of their stuff is sky high
Season brand from Costco - 6 cans for $13
This post was edited on 4/16/26 at 3:06 pm
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