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Started By
Message
Best smokehouses for andouille and smoked sausage/chicken in acadiana area
Posted on 11/19/25 at 3:35 pm
Posted on 11/19/25 at 3:35 pm
I usually get Jacobs out of Laplace. Wondering if there is anything comparable to that in or around Lafayette area?
11
Posted on 11/19/25 at 3:52 pm to GravelLotinCanada
bourques
Posted on 11/19/25 at 3:53 pm to GravelLotinCanada
Bourque's
Teet's
Rabideaux's
Rod's
Paul's
Lejeune's
Nunu's
These are all board favorites.
Teet's
Rabideaux's
Rod's
Paul's
Lejeune's
Nunu's
These are all board favorites.
This post was edited on 11/19/25 at 4:39 pm
Posted on 11/19/25 at 3:57 pm to GravelLotinCanada
might be worth the drive to Ville Platte to get some quality meats, boudin, and ponce 
Posted on 11/19/25 at 4:12 pm to GravelLotinCanada
Johnson's Boucaniere in Lafayette also has good smoked sausage.
This post was edited on 11/19/25 at 4:13 pm
Posted on 11/19/25 at 4:57 pm to Deep Purple Haze
Rods in Church Point
Posted on 11/19/25 at 4:58 pm to Deep Purple Haze
quote:
bourques
Best overall sausage and andouille. If you like heavily smoked you would go with Rod's in Church Point.
This post was edited on 11/19/25 at 5:00 pm
Posted on 11/19/25 at 6:22 pm to GravelLotinCanada
Try to get to Evergreen, La and hit up Swolle’s Sausage. Their sausage & Tasso is delicious…
Posted on 11/19/25 at 6:23 pm to GravelLotinCanada
quote:
usually get Jacobs out of Laplace
IMHO, the Cajun Prairie >>> the River Parishes.
Posted on 11/19/25 at 9:36 pm to GravelLotinCanada
I used to love LeJeunes in Eunice when I lived down there. That was almost 20 years ago though.
Posted on 11/20/25 at 8:09 am to GravelLotinCanada
teet's
Posted on 11/20/25 at 10:04 am to GravelLotinCanada
Poches in Breaux Bridge
Earls in Lafayette
Earls in Lafayette
Posted on 11/20/25 at 11:37 am to 91TIGER
quote:
Best overall sausage and andouille. If you like heavily smoked you would go with Rod's in Church Point.
Also the best boudin, imo.
Posted on 11/20/25 at 3:00 pm to GravelLotinCanada
Borques
Or head to ville platte.
Or head to ville platte.
Posted on 11/20/25 at 4:21 pm to GravelLotinCanada
Rita’s Quick Stop in Iota
Posted on 11/21/25 at 8:50 am to Demonbengal
Lejeune's only makes tasso now. And it's very good.
Posted on 11/21/25 at 9:01 am to AlwysATgr
quote:
IMHO, the Cajun Prairie >>> the River Parishes.
I not an expert by any means, but I think the difference is the type of wood used to smoke the sausage. The Prairie uses mostly pecan and oak. I find the River uses more hickory and mesquite.
They used what was readily available and what others in the area used when early settlers started smoking sausage. But it's an interesting topic of discussion.
This post was edited on 11/21/25 at 9:03 am
Posted on 11/21/25 at 10:26 am to Crow Pie
That place has really gone downhill the last 15-20 years. Used to be a regular trip for me. I don't even bother now.
Posted on 11/21/25 at 10:27 am to Prosecuted Collins
quote:
Rita’s Quick Stop in Iota
Someone fricking knows. Smoked sausage, tasso and beef jerky.
Posted on 11/21/25 at 11:29 am to ragincajun03
quote:
That place has really gone downhill
Which one, Poche's or Earl's?
This post was edited on 11/21/25 at 11:38 am
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