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What restaurant has the best ribs in Baton Rouge/Prairieville?
Posted on 11/13/22 at 5:57 pm
Posted on 11/13/22 at 5:57 pm
Title says it all. I know we all can make incredible ribs at home, but where are the best ribs in Baton Rouge area served?
13
Posted on 11/13/22 at 6:48 pm to Oilfieldbiology
Haven’t found any great ribs n BR. Been here over 20 years…. Only eat ribs at home
Posted on 11/13/22 at 7:31 pm to Oilfieldbiology
The one and only TJ
Posted on 11/13/22 at 8:01 pm to Oilfieldbiology
The best? Sonny's BBQ in Baton Rouge. Also very good, TJ Ribs. A surprise good, Zeas (theirs are Asian style ribs tho but great flavor and very tender).
Posted on 11/13/22 at 9:10 pm to Oilfieldbiology
I like the ribs at T. J. Ribs, but that’s about all I like there.
Posted on 11/13/22 at 9:16 pm to Oilfieldbiology
If you insist on going out, beef rib at TJ’s.
Posted on 11/13/22 at 11:52 pm to Oilfieldbiology
TJ Ribs. I haven't been to many other places but I go to TJ's all the time and it is good enough.
Posted on 11/14/22 at 11:35 am to tlsu15
I always heard TJ's are boiled ribs.
Posted on 11/14/22 at 11:58 am to Oilfieldbiology
Oak and Smoke. He's a popup, though. You have to go wherever he is on said day. They post the schedule on social media. Typically Gilla every Wednesday night and Rally Cap every Friday, with some Tin Roof and other appearances sprinkled in.
Posted on 11/14/22 at 1:44 pm to Oilfieldbiology
Checkout Adams Ribs if you are ever in Chicago. Get extra cole slaw.
Posted on 11/14/22 at 2:14 pm to Oilfieldbiology
It ain’t a smokehouse, but I love the ribs from Superior Grill.
There’s a Sonic two blocks away if you don’t like my answer.
There’s a Sonic two blocks away if you don’t like my answer.
Posted on 11/14/22 at 2:22 pm to Oilfieldbiology
quote:
What restaurant has the best ribs in Baton Rouge/Prairieville?
TJ Ribs. But the rest of their menu is kind of meh.
Posted on 11/14/22 at 4:15 pm to tigersbh
quote:I enjoy their wings.
I like the ribs at T. J. Ribs, but that’s about all I like there.
Posted on 11/14/22 at 6:44 pm to bobbyleewilliams
Zea
TJ’s has a good cedar plank Jamaican salmon.
TJ’s has a good cedar plank Jamaican salmon.
Posted on 11/14/22 at 7:05 pm to Oilfieldbiology
I wouldn't say they're anything special, but the dry rub St. Louis ribs at Sonny's are my favorite... plus you get get AYCE for like $13.99.
TJ's are OK - just OK - but their wings are better than their ribs.
Ronnie's Ribs about a decade ago were fairly legit
TJ's are OK - just OK - but their wings are better than their ribs.
Ronnie's Ribs about a decade ago were fairly legit
Posted on 11/14/22 at 8:51 pm to Shexter
Nah, I worked in the kitchen there when I went to LSU. Pretty much all the long-smoke BBQ there is cooked in an electric smoker, refrigerated overnight, then reheated on a high temp combo gas/wood grill. Baby back, St. Louis Style, beef ribs, and chicken are all done this way. Sliced brisket is smoked, cooled, sliced, then reheated/held in a steam table in beef demi.
Posted on 11/14/22 at 9:00 pm to TigerCael
That is true. The boiled ribs is just a dumb lazy rumor
Posted on 11/15/22 at 8:06 am to Oilfieldbiology
By far the best in BR, J. Alexander's and it's not even close.
Posted on 11/15/22 at 9:08 am to Oilfieldbiology
I agree with the Superior and J. Alexanders suggestions. Best ribs in BR, by far.
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