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re: Two tons of American red crayfish were unleashed into a Spanish river in 1974

Posted on 8/3/26 at 9:37 am to
Posted by PensaTigers
Pensacola
Member since Sep 2018
3525 posts
Posted on 8/3/26 at 9:37 am to
Invasion? Steak too tender? Lobster too buttery?

Damn man, Id kill for a season of all you can eat crayfish. Id be refilling my propane every damn week.
Posted by Fun Bunch
New Orleans
Member since May 2008
131453 posts
Posted on 8/3/26 at 9:40 am to
Crawfish Paella lets goooooooooooooooo
Posted by Bestbank Tiger
Premium Member
Member since Jan 2005
82112 posts
Posted on 8/3/26 at 9:50 am to
There's an easy solution to this...
Posted by wesfau
Member since Mar 2023
2804 posts
Posted on 8/3/26 at 9:58 am to
Between this and the oversized, invasive Italian blue crabs, it seems like we could get an OT seafood import business off the ground. I got five on it.

LINK
Posted by Oilfieldbiology
Member since Nov 2016
42652 posts
Posted on 8/3/26 at 10:01 am to
quote:

I like how it is all doom and gloom for 90% of the article and then it adds "oh, and it keeps a ton of people from living in poverty." lol


Environmentalist hate seeing humans thriving and nature changing.
Posted by CptEllerby277
Baton Rouge
Member since Jul 2009
704 posts
Posted on 8/3/26 at 10:03 am to
How expensive are european crawfish?
Posted by Oilfieldbiology
Member since Nov 2016
42652 posts
Posted on 8/3/26 at 10:04 am to
quote:

when Spain’s Supreme Court added the red swamp crayfish to the country’s Catalog of Invasive Alien Species, effectively banning its commercial sale and the possession of live specimens.


Is this to prevent people from bringing in new specimens? I feel like you should be allowed to hunt and kill as many wild ones as you’d like.

However, I have heard of farmers/ranchers bringing in more pigs to certain areas to increase revenue if hunting leases/access for hog hunts.
Posted by real turf fan
East Tennessee
Member since Dec 2016
12141 posts
Posted on 8/3/26 at 10:05 am to
Thank you for that.
I had wondered how our local seafood 'shack' always had Spanish Crawfish and they tasted and cooked like what I'd buy (back in the day) in NOLA.
Posted by fr33manator
Baton Rouge
Member since Oct 2010
134979 posts
Posted on 8/3/26 at 10:07 am to
quote:

And an almost fanatical devotion to the Admins…


Yes, yes, so the chief weapons of the Spanish Ecrevission are, claws, delicious tail meat, an almost fanatical devotion to the admins...
Posted by Permit
Stuart, FL
Member since Jan 2017
401 posts
Posted on 8/3/26 at 10:33 am to
Wegmans in Va is selling Spanish crayfish
Posted by Tiger Prawn
Member since Dec 2016
26221 posts
Posted on 8/3/26 at 10:39 am to
Do the crawfish farmers there rock Old Iberia haircuts?
Posted by lake chuck fan
Vinton
Member since Aug 2011
24728 posts
Posted on 8/3/26 at 10:42 am to
Sounds like the Spaniards aren't having enough crawfish boils!
Posted by Oilfieldbiology
Member since Nov 2016
42652 posts
Posted on 8/3/26 at 10:43 am to
quote:

Do the crawfish farmers there rock Old Iberia haircuts?



A true Spaniard
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