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re: Is food disappointing outside of La?

Posted on 2/18/24 at 1:11 am to
Posted by SirWinston
PNW
Member since Jul 2014
81951 posts
Posted on 2/18/24 at 1:11 am to
Food is fantastic in any major city in the US and Europe these days.
Posted by num1lsufan
Meraux
Member since Feb 2004
1208 posts
Posted on 2/18/24 at 1:23 am to
Most Defiantly...
Posted by elprez00
Hammond, LA
Member since Sep 2011
29396 posts
Posted on 2/18/24 at 2:06 am to
Texas has good food, but not LA good.

I find the seafood in Boston to be excellent. It’s different because the fish is different.

I thought Italian in New York to be good but honestly no better than some of the Italian places in Nola. We also ate at Juniors deli. Food was fine, cheesecake was oh my god good. And they ship.

The food in Seattle was boring. The food in Florida was boring.
Posted by Penrod
Member since Jan 2011
39456 posts
Posted on 2/18/24 at 4:53 am to
No. Every big city - Houston, Atlanta, Chicago, etc - has more and better great food than Louisiana. It did not used to be that way, but they are all cosmopolitan now. Hell, Salt Lake City even has great food.

What New Orleans has, that I haven’t found anywhere else in America, is very good mid-price point food everywhere.
Posted by Hat Tricks
Member since Oct 2003
28619 posts
Posted on 2/18/24 at 5:52 am to
There’s good food all over the country, and especially the rest of the world. There’s also really bad food too.
Posted by BOSCEAUX
Where the Down Boys go.
Member since Mar 2008
47745 posts
Posted on 2/18/24 at 6:22 am to
One of the best meals I ever had was fresh grilled rainbow trout at a little place right outside the North entrance of Yellowstone. Place was right next to a mountain creek so it was fresh as could be.

I’ve been to almost every state in the lower 48 and I will say you can find good to great entrees everywhere but in my experience outside of the south the side items with the meal are not near as good.
Posted by LafourcheTiger
Avarua, Cook Islands
Member since Mar 2009
1852 posts
Posted on 2/18/24 at 6:31 am to
quote:

Texas food


No such thing. They can’t even claim bbq
Posted by Willie Stroker
Member since Sep 2008
12914 posts
Posted on 2/18/24 at 6:47 am to
Once I left, started traveling by for work, and began elevating my palate, I actually found my fondness for La cooking to be rooted more in nostalgia. Now it’s tough finding a La restaurant that doesn’t disappoint me.
Posted by Tchefuncte Tiger
Bat'n Rudge
Member since Oct 2004
57274 posts
Posted on 2/18/24 at 6:57 am to
quote:

Texas food > Bunkie, Louisiana food


IDK, but The Dugout's lunch special is legit.
Posted by Puffoluffagus
Savannah, GA
Member since Feb 2009
6105 posts
Posted on 2/18/24 at 6:58 am to
Louisiana food is great and unique and that's the biggest feature. Gumbo, etoufees, shrimp and grits, po' boys, jambalaya etc. Outside the state or the immediate gulf coast its hard to find places that actually do it well.

With that said, Louisiana itself absolutely lacks variety. Yes there places that do Thai, Italian and indian etc well and you can find them. But just like we enjoy the mom and pop shop that cooks our local cuisine, a lot of the bigger cities and other places have those places as well with different cuisines.
Posted by Norbert
Member since Oct 2018
3181 posts
Posted on 2/18/24 at 7:00 am to
don’t worry bitter downvoters in this thread.

You can still hate Louisiana but admit that the food is top notch. It’s ok.

Because it’s true. South of Alexandria.
This post was edited on 2/18/24 at 7:00 am
Posted by Mike da Tigah
Bravo Romeo Lima Alpha
Member since Feb 2005
58903 posts
Posted on 2/18/24 at 7:03 am to
I’ve found that you will find great food almost anywhere in this country if you are looking for that. It’s not really magical. It’s just a want to.


Louisiana does what it does better than anyone else does what Louisiana does, and New Orleans does some of the best, and is respected for that too, but that certainly does not mean there isn’t exceptional food outside of Louisiana. That’s just people talking who have very little experiences outside the state. It is kind of that moral boost when people are feeling little. “But you just can’t find better food than in Louisiana”. Nonsense.

Posted by Mo Jeaux
Member since Aug 2008
58922 posts
Posted on 2/18/24 at 7:04 am to
Honestly, Louisiana food is overrated by those of you who live there.
Posted by Solo Cam
Member since Sep 2015
32653 posts
Posted on 2/18/24 at 7:07 am to
lol no. Most places have good food

Louisiana has a unique ability to marry seafood and seasoning that no one else does.

But Florida has some amazing Cuban food. Texas BBQ is world famous. Mississippi and Alabama have some of the best soul food on the planet. Kansas City and Memphis can put it down on the grill as well.

Everywhere has a uniqueness.

Except for the Yankees and Midwest. They suck at cooking
Posted by bakersman
Shreveport
Member since Apr 2011
5717 posts
Posted on 2/18/24 at 7:10 am to
Everyone has their regional foods that are unique and delicious for what it is. But if you’re looking for Louisiana cuisine outside of Louisiana, you’ll be disappointed most of the time
Posted by CatSquirrel
Southaven, Ms
Member since Sep 2012
123 posts
Posted on 2/18/24 at 7:12 am to
quote:

I’d also like to nominate the original Gus’s fried chicken in Memphis for exception status.


If you’re talking about the original location, it’s in a little town named Mason, TN northeast of Memphis.
I find Gus’s good, but not great. JMO.

I do miss South LA cooking. So I routinely make a pot of something once or twice a month.

Memphis is good for pork BBQ. Texas good for brisket. Boston has great food too. Cali has good light dishes.

I think the key is to just find that places’ specialty food and enjoy it.
Posted by NBR_Exile
Houston via Baton Rouge
Member since Jul 2012
962 posts
Posted on 2/18/24 at 7:17 am to
quote:

For you guys that travel a lot or have lived in numerous places, what’s your opinion on food outside of Louisiana?



I moved to Texas 25 years ago and couldn't be happier. Mexican/TexMex suits me just fine and I still can get cajun/creole when I want or just cook it myself.

FYI, I'm cooking red beans with Best Stop tasso and andouille tomorrow.
This post was edited on 2/18/24 at 7:21 am
Posted by liz18lsu
Naples, FL
Member since Feb 2009
17303 posts
Posted on 2/18/24 at 7:18 am to
quote:

The gulf coast has the best seafood.


If only SWFL didn't feel the need to cater to North Easterners! Cod and Haddock.
Posted by tketaco
Sunnyside, Houston
Member since Jan 2010
19548 posts
Posted on 2/18/24 at 7:23 am to
So good that everyone is leaving the State for better jobs?
Posted by Lester Earl
Member since Nov 2003
278524 posts
Posted on 2/18/24 at 7:24 am to
When you say LA, you mean New Orleans & Lafayette?
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