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re: In n Out > Whataburger

Posted on 1/9/21 at 6:57 pm to
Posted by rustyshackleferd
Member since Nov 2020
1137 posts
Posted on 1/9/21 at 6:57 pm to
This actually makes perfect sense

I live in NC and I’m going to ask if that’s the case here as well. Can’t imagine it isn’t. They like to dribble a little queso on top to really set it off.
Posted by TheDude
Member since May 2004
2675 posts
Posted on 1/9/21 at 7:10 pm to
I just wanted to say frick the Shake Shack in Metairie. Bring back Lagers.
Posted by Sneaky__Sally
Member since Jul 2015
12364 posts
Posted on 1/9/21 at 7:13 pm to
neither are good enough to argue about
Posted by TejasHorn
High Plains Driftin'
Member since Mar 2007
10987 posts
Posted on 1/9/21 at 7:43 pm to
As an organization, INO is far superior. WB is inconsistent with some very poorly run locations. You could almost say the Popeyes of the burger world.

Nothing beats a traditional mustard WB w cheese done right, though. It definitely has its place.
This post was edited on 1/9/21 at 7:45 pm
Posted by KickPuncher
Member since Jun 2020
754 posts
Posted on 1/9/21 at 7:55 pm to
Feels nice to have never eaten at either place. Homemade smash burger >>> any of those shitholes.
Posted by Perse
I identify: LGBFJB
Member since Oct 2020
1472 posts
Posted on 1/9/21 at 8:14 pm to
quote:

What if I told you a double cheeseburger at Whataburger cost more than a Double Double?


Posted by Alyosha
Member since Nov 2020
6841 posts
Posted on 1/9/21 at 8:16 pm to
Exactly. Not only does the Whataburger tastes like azz, it's more expensive.
Posted by DomePatrol1980
Member since Mar 2018
921 posts
Posted on 1/9/21 at 8:17 pm to
Culver's at 8? Bruh...
Posted by beauxgy
LA
Member since Feb 2007
3471 posts
Posted on 1/9/21 at 8:17 pm to
quote:

Skillet


Dumbest, most worn-out,unfunny, moronic,bandwidth-wasting shtick this site has ever known, bar none.
Posted by Alyosha
Member since Nov 2020
6841 posts
Posted on 1/9/21 at 8:20 pm to
Culver is not part of the discussion.
This post was edited on 1/9/21 at 8:22 pm
Posted by Bayou
CenLA
Member since Feb 2005
36902 posts
Posted on 1/9/21 at 8:24 pm to
Del Taco makes a really good burger
Posted by Alyosha
Member since Nov 2020
6841 posts
Posted on 1/9/21 at 8:28 pm to
REally?! I've got one down the street and didn't know that.
Posted by DeltaTigerDelta
Member since Jan 2017
11348 posts
Posted on 1/9/21 at 8:29 pm to
Whataburger 20 years ago kicks whataburger’s arse today and so does In n Out.
Posted by The Torch
DFW The Dub
Member since Aug 2014
19425 posts
Posted on 1/9/21 at 8:32 pm to
quote:

In n Out > Whataburger


LIES

Whataburger is awesome but takes too freaking long.

Last time I went I called the store from the drive thru and told them they took the fast out of fast food.
Posted by Polycarp
Texas
Member since Feb 2009
5571 posts
Posted on 1/9/21 at 8:48 pm to
In and Out all day every day. Tried both, so suck it
Posted by VictoryHill
Alabama
Member since Nov 2013
3213 posts
Posted on 1/9/21 at 8:53 pm to
I stopped at the Whataburger in Wichita Falls, TX just last week on the way back from Colorado and it was meh at best.

Wendy's is the best fast food burger for my dollar.
Posted by Concernednewguy7
Texas
Member since Dec 2020
1073 posts
Posted on 1/9/21 at 8:54 pm to
Whataburger 3 plus years ago was really good. But it has gone down and the quality is meh now. It’s weird because it seems to be every one of their restaurants now.

Inn and out doesn’t have the flavor that whataburger once had, but it’s definitely a better quality burger.
Posted by Shotgun Willie
Member since Apr 2016
3788 posts
Posted on 1/9/21 at 8:55 pm to
Freddy’s for the win!
Posted by Pelican fan99
Lafayette, Louisiana
Member since Jun 2013
34825 posts
Posted on 1/9/21 at 8:55 pm to
I like whataburger better because they have a bigger menu. In n out is still pretty damn good the couple times I’ve had it though
Posted by Perse
I identify: LGBFJB
Member since Oct 2020
1472 posts
Posted on 1/9/21 at 9:02 pm to
Grabbed this from wiki...

quote:

The company utilizes a vertical integration model for its raw ingredients, procuring and manufacturing much of its food supplies in-house. The company does not utilize freezers in its operations, shipping food daily to its stores from its facilities.


I like that they do not have any freezers.
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