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Started By
Message
Posted on 7/2/20 at 10:07 pm to Jon Ham
quote:
Eggs, yogurt, Pilsbury cinnamon rolls, sour cream, cream cheese. Been unrefrigerated for about 22 hours.
Hot Yogurt and Jalapeños sounds like a great way to kick off you worst 4th of July ever do it eat it eat it.
Posted on 7/2/20 at 10:43 pm to Jon Ham
shite, all of that stuff is fine as long as it was covered.
Posted on 7/2/20 at 10:53 pm to Jon Ham
quote:
They were left in the house, in the lower level that’s on average about 65 degrees.
I’ve always wanted to visit the Arctic this time of year. Do you live there or just on vacation?
Posted on 7/2/20 at 11:29 pm to Jon Ham
If left outside in the heat,chunk it.
If inside at good temp,eat it.
If inside at good temp,eat it.
Posted on 7/2/20 at 11:40 pm to Jon Ham
quote:
My wife is going to kill me
Thanks for reminding me not to get married
Posted on 7/2/20 at 11:51 pm to Jon Ham
Probably all good, lettuce snow in shart notice.
This post was edited on 7/2/20 at 11:56 pm
Posted on 7/3/20 at 12:02 am to Jon Ham
Props
But honestly you were fine the first time. You said 65 degrees right. Yeah, our society has been led to believe a lie about how long food is good
But honestly you were fine the first time. You said 65 degrees right. Yeah, our society has been led to believe a lie about how long food is good
Posted on 7/3/20 at 12:05 am to Jon Ham
If you eat it and survive, the coronavirus has nothing on you 
Posted on 7/3/20 at 12:26 am to Jon Ham
quote:
shite, I figured that’s what I’d have to do. I will see if I can sneak it tonight.
Jesus. Sneak your balls out of her purse while you're at it.
Posted on 7/3/20 at 12:58 am to Jon Ham
Toss it. It's not worth getting sick, regardless of the $ loss. Probably not that much.
Posted on 7/3/20 at 1:03 am to Jon Ham
I’d put all of that in the fridge and not think about it again.
Pathogenic bacteria isn’t going to funk up that stuff in sealed containers in just 22 hours. If it looks good and smells good when you open it, it’s good.
Pathogenic bacteria isn’t going to funk up that stuff in sealed containers in just 22 hours. If it looks good and smells good when you open it, it’s good.
This post was edited on 7/3/20 at 1:04 am
Posted on 7/3/20 at 1:06 am to Jon Ham
Did you really throw out them groceries?
Posted on 7/3/20 at 3:02 am to Jon Ham
most of that shite has so many preservatives in it you could leave it out there for a week and still be safe eating it.
Posted on 7/3/20 at 5:44 am to Jon Ham
Cannot treat the shits at the emergency room for 20 bucks. Toss it.
Posted on 7/3/20 at 7:47 am to Jon Ham
Posted on 7/3/20 at 9:23 am to Jon Ham
Cinnamon rolls are probably fine. I wouldn’t chance the rest
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