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re: How do you feel about tipping on takeout food?

Posted on 3/16/16 at 10:40 pm to
Posted by Paul Allen
Montauk, NY
Member since Nov 2007
78672 posts
Posted on 3/16/16 at 10:40 pm to
You're darn right I will!!!
Posted by notiger1997
Metairie
Member since May 2009
61786 posts
Posted on 3/16/16 at 10:47 pm to
About what I figure. People like you are trash and only order from shitty chains so of course you don't tip. Hell no! A baw could buy another Bud with that $1.50. LOL
Posted by Eightballjacket
Member since Jan 2016
8094 posts
Posted on 3/16/16 at 10:51 pm to
Are you kidding me. They only drink tap water. Do you realize the markup on fountain drinks and draft beer?
Posted by bigblake
Member since Jun 2011
2622 posts
Posted on 3/16/16 at 10:56 pm to
(no message)
This post was edited on 5/30/16 at 7:40 pm
Posted by torrey225
Member since Mar 2015
1437 posts
Posted on 3/16/16 at 10:59 pm to
15%
Posted by Thurber
NWLA
Member since Aug 2013
15405 posts
Posted on 3/16/16 at 11:28 pm to
Yeah, I typically tip %20
Posted by lynxcat
Member since Jan 2008
25333 posts
Posted on 3/16/16 at 11:29 pm to
No tip.
Posted by Freauxzen
Washington
Member since Feb 2006
38891 posts
Posted on 3/16/16 at 11:40 pm to
I tip 10% if it's somewhere I've never been. However, 90% of the time, take out is probably from some place I frequent, if so, I tip a normal 18-20%. There's usually other benefits to that. Like the sushi place who will give me free spring rolls or something. If they are good people, nothing wrong with leaving them some cash.
Posted by Havoc
Member since Nov 2015
39565 posts
Posted on 3/16/16 at 11:58 pm to
For standard stuff I'll tip a dollar or two but if it's still something special made like sushi I'll tip more like 10-15%.
Posted by Hammertime
Will trade dowsing rod for titties
Member since Jan 2012
43031 posts
Posted on 3/17/16 at 4:50 am to
quote:

Five guys, pizza, sandwich shops, chipotle
You need to rethink one of these choices
Posted by Panny Crickets
Fort Worth, TX
Member since Sep 2008
5596 posts
Posted on 3/17/16 at 5:14 am to
quote:

9/10 coupons say dine-in only


You would know.
Posted by northshorebamaman
Mackinac Island
Member since Jul 2009
38577 posts
Posted on 3/17/16 at 5:24 am to
quote:

And they are making like 2.25 an hour. How hard is it to throw a dollar or two? It still takes work.

I'm all for no tipping and paying them a livable wage. Raise prices, no tips

Servers make the full minimum wage here. And since minimum wage is close to 15 an hour, I don't feel bad about ignoring tip jars.
Posted by tidalmouse
Whatsamotta U.
Member since Jan 2009
30706 posts
Posted on 3/17/16 at 5:28 am to
I tip at the Chinese takeout because I've been getting food from the Lady there for 10 years.It's about a 5 gallon glass bottle with a small opening.

I'd like to see her get the $5 out that I give her.
This post was edited on 3/17/16 at 5:32 am
Posted by iliveinabox
in a box
Member since Aug 2011
24146 posts
Posted on 3/17/16 at 5:31 am to
Couple dollars
Posted by brbengalgal
Member since Aug 2010
3911 posts
Posted on 3/17/16 at 7:47 am to
I tip a small amount. The person bagging and taking the order usually has to do qu@quality control and make sure the order is correct and that appropriate condiments and special requests are in the bag
Posted by munchman
Baton Rouge
Member since Feb 2006
10371 posts
Posted on 3/17/16 at 7:52 am to
No way!!!
Posted by rd280z
Richmond
Member since Jan 2007
2520 posts
Posted on 3/17/16 at 8:36 am to
I might put the change in the jar or a dollar, nothing more. The cooks are doing most of the work.
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