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Started By
Message
re: Corrass (sp?) Cajun word for fried biscuit
Posted on 12/28/17 at 8:13 pm to Thib-a-doe Tiger
Posted on 12/28/17 at 8:13 pm to Thib-a-doe Tiger
It is what they call French toast (literally translated "lost bread", because it was often made with stale bread). I was just trying to give the more-correct spelling they were going for with the slang term if he was Googling it. 
ETA: I now see they're two different things.
ETA: I now see they're two different things.
This post was edited on 12/28/17 at 8:14 pm
0
Posted on 12/28/17 at 8:13 pm to Fusaichi Pegasus
crasse??
Posted on 12/28/17 at 8:14 pm to Hangit
quote:
It is corass. It translates to "The Other". It is a cousin of pain paindu. Pain paindu means Close to Bread, or Almost Bread. Corass means "The other kind of almost bread." That is a loose, slang translation.
One is done with butter and the other is done with lard, or bacon grease.
I gotta try this stuff now. How would one go about getting this if their grandmother is dead?
Posted on 12/28/17 at 8:17 pm to TheArrogantCorndog
quote:
Toutons
2 Titons > Toutons.
Posted on 12/28/17 at 8:21 pm to OysterPoBoy
quote:
I gotta try this stuff now. How would one go about getting this if their grandmother is dead?
I don't know baw. I made all that up. I used some Google translate so it sounded feasible.
Posted on 12/28/17 at 9:14 pm to Fusaichi Pegasus
I have no idea how you spell it, and could not find it on the internet either, but my wife makes it and the kids and their friends love it. They dip it in cane syrup. I use maple syrup.
How do you eat it?
How do you eat it?
Posted on 12/28/17 at 9:15 pm to Hangit
Thanks hangit
When I got there it was made, so I'll get recipe
It was better than beignets French toast combined
When I got there it was made, so I'll get recipe
It was better than beignets French toast combined
Posted on 12/28/17 at 9:20 pm to Fusaichi Pegasus
Fils putain
Posted on 12/28/17 at 9:57 pm to Fusaichi Pegasus
quote:
It was better than beignets French toast combined
I hope you do. I would be open to eating anything that is better than beignets and French toast.
Posted on 12/28/17 at 10:18 pm to Hangit
quote:
Pain paindu means Close to Bread, or Almost Bread.
So there is pain paindu and pain perdu?
Man, french can be confusing as frick sometimes.
Posted on 12/28/17 at 10:20 pm to Hangit
quote:
One is done with butter and the other is done with lard, or bacon grease.
Both sound delicious
Posted on 12/28/17 at 10:32 pm to Fusaichi Pegasus
"grawn'-pot" don't say the N much and you're good to go
Posted on 12/28/17 at 10:36 pm to 6R12
quote:
grawn'-pot" don't say the N much and you're good to go
I had no idea what you were saying until I realized it didn’t say “N word”.
Posted on 12/29/17 at 1:23 am to TheArrogantCorndog
pain perdue means lost bread.like a couple days old ..french toast
pain doux is sweet bread
pain doux is sweet bread
Posted on 12/29/17 at 6:16 am to Fusaichi Pegasus
Pain Perdu means lost bread or French bread
Posted on 12/29/17 at 6:37 am to Fusaichi Pegasus
There is simply no way I could live in LA; not bc I couldn't get along or like the locals, I wouldn't know what anyone was talking about and let's not start with trying to order something at a restaurant 
Posted on 12/29/17 at 6:52 am to TheArrogantCorndog
Bees-kwee = biscuit
Frit = tried
So my guess would be bees-kwee frit but the only French words I know should not be said in front my mother.
Frit = tried
So my guess would be bees-kwee frit but the only French words I know should not be said in front my mother.
Posted on 12/29/17 at 7:06 am to nwalser
quote:
Pain Perdu means lost bread or French bread
Pain perdu means lost (perdu) bread (pain), but people often refer to it as "french toast".
It does not mean "French Bread".
The French don't refer to their own bread as "French bread".
Posted on 12/29/17 at 7:07 am to Fusaichi Pegasus
Source: Am French,
Its spelled Corasse. Typically fried biscuit dough, covered with powdered sugar and syrup.
Pain Perdu is " Lost bread" as others have stated. Its just french toast.
You yanks sometimes...
Its spelled Corasse. Typically fried biscuit dough, covered with powdered sugar and syrup.
Pain Perdu is " Lost bread" as others have stated. Its just french toast.
You yanks sometimes...
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