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Started By
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Anyone else noticing lard shortages?
Posted on 3/23/22 at 6:07 pm
Posted on 3/23/22 at 6:07 pm
I love using hydrogenated lard to cook with. It just adds a flavor to meats that you can’t get with the various vegetable oils that are more popular now. Animal fat makes food taste great.
I went to my Walmart Neighborhood Market and there was none at all. I had to go to the Walmart SuperCenter to find it, and there was only a couple tubs left. I guess the COVID pandemic has messed the supply chain for lard up in addition to everything else.
I went to my Walmart Neighborhood Market and there was none at all. I had to go to the Walmart SuperCenter to find it, and there was only a couple tubs left. I guess the COVID pandemic has messed the supply chain for lard up in addition to everything else.
37
Posted on 3/23/22 at 6:08 pm to cbree88
I’m currently in Orlando for work so no. Plenty of lard here.
Posted on 3/23/22 at 6:08 pm to cbree88
quote:
lard shortages
This is the most Tigerdroppings thing ever
Posted on 3/23/22 at 6:09 pm to cbree88
Go to Walmart on the 1st or 15th
Posted on 3/23/22 at 6:11 pm to cbree88
Isn’t it summertime soon? Maybe cut back on the lard
Posted on 3/23/22 at 6:12 pm to AbitaFan08
Aye. Orlando bro!
Yes. We have plenty of lard here. They are passing through Disney gates every day.
Yes. We have plenty of lard here. They are passing through Disney gates every day.
Posted on 3/23/22 at 6:12 pm to Indfanfromcol
At the airport, no lard shortages here. 
Checked out Rockpit Brewing earlier, very cool spot.
Checked out Rockpit Brewing earlier, very cool spot.
This post was edited on 3/23/22 at 6:15 pm
Posted on 3/23/22 at 6:15 pm to cbree88
quote:
Anyone else noticing lard shortages?
Shortages? Shoot, the yoga pants can’t even hold all the lard flowing through the grocery stores.
Posted on 3/23/22 at 6:15 pm to cbree88
Plenty of it in Atlanta
Posted on 3/23/22 at 6:15 pm to cbree88
When I think of cooking with lard, I think of the cook from down periscope.
Posted on 3/23/22 at 6:16 pm to cbree88
Tuesday - tornados hit southern La
Wednesday - where’s the damn lard?
Wednesday - where’s the damn lard?
This post was edited on 3/23/22 at 6:22 pm
Posted on 3/23/22 at 6:16 pm to cbree88
I swear this bartender looked kinda lardy at first but now she’s looking good. Weird
Posted on 3/23/22 at 6:21 pm to cbree88
Save your bacon grease, keeps pretty much indefinitely when refrigerated. Free and no shortages.
Posted on 3/23/22 at 6:48 pm to cbree88
The Latin groceries all have it. It's a staple of their diet.
Posted on 3/23/22 at 6:49 pm to cbree88
Also, T-Boy's in Mamou sells it by the 5 gallon bucket.
Posted on 3/23/22 at 6:53 pm to cbree88
Funny that most people think cooking with regular lard is worse for you than canola, vegetable, sunflower, safflower, etc
Would do our population a great value healthwise to switch to using lard again
Would do our population a great value healthwise to switch to using lard again
Posted on 3/23/22 at 6:53 pm to cbree88
quote:
I love using hydrogenated lard to cook with. It just adds a flavor to meats that you can’t get with the various vegetable oils that are more popular now. Animal fat makes food taste great.
Posted on 3/23/22 at 6:54 pm to cbree88
This post was edited on 3/23/22 at 6:56 pm
Posted on 3/23/22 at 7:31 pm to thotpocket
Wtf? Can't even imagine the search words you used to find that.
Posted on 3/23/22 at 7:41 pm to cbree88
Back in the day I stocked the baking aisle. Three pound cans of Crisco was one of the items that we sold huge quantities of. The volumes i see on the shelves nowadays wouldn't last 4 hours back then. glad things changed.
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