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What's on your Thanksgiving Day Menu?

Posted on 11/24/20 at 11:25 pm
Posted by Hammond Tiger Fan
Hammond
Member since Oct 2007
16217 posts
Posted on 11/24/20 at 11:25 pm
We plan on cooking for the extended family and dropping of plates to the elder members of the family. They are wanting to stay home and isolate due to Covid. I started my prep work today. So, my menu will be....

Cajun spiced Smoked Turkey on Green Egg Grill
Baked Ham with a Brown sugar and raisin sauce
Smoked Gouda and cheddar Mac-n-cheese
Cornbread Dressing
Sweet Potato Casserole
Bacon wrapped fresh green beans
Potato Salad
Chicken and sausage gumbo
Corn with peppers and onions
Dinner rolls
White chocolate bread pudding with a caramel sauce
Lemon meringue pies

This post was edited on 11/24/20 at 11:27 pm
Posted by Paul Allen
Montauk, NY
Member since Nov 2007
75219 posts
Posted on 11/24/20 at 11:34 pm to
Oysters en brochette
Fried Turkey
Dinner rolls
Root beer glazed ham
Mashed potatoes
Posted by lazy
Member since Jun 2020
1594 posts
Posted on 11/24/20 at 11:35 pm to
Just me and my wife out here in the high desert of west Texas. Cooking salmon, mashed taters and roasted cauliflower
Posted by ClampClampington
Nebraska
Member since Jun 2017
3967 posts
Posted on 11/25/20 at 12:39 am to
Sounds pretty good.

We're doing Thanksgiving with 8 friends this year. Usually would go back home out west but a bunch of family members tested positive and are still quarantining, so not much point. We can schedule a food bash anytime in the future.

Fried Turkey (turkey is trash, I'll eat it but the greatest holiday and we chose turkey as the meat?)
Honey Ham
Mashed Potatoes
Cheesy Potatoes
Oyster and regular stuffing

We're all mid 20s, request was made for everyone to make at least one dish. I'm slightly terrified.
Posted by Bayou Tiger Fan Too
Southeast LA
Member since Jun 2012
2109 posts
Posted on 11/25/20 at 6:36 am to
Gonna be a small, laid back Thanksgiving. Got two 3 lb boneless turkey breasts that I’ll throw in a brine tomorrow. Will toss them on the offset Thursday morning. One for Thanksgiving and one to slice for sandwiches. A little 6.6 lb ham to throw in the oven. Thawing out some gumbo to heat up with some new rice. The rest will be cornbread dressing, mashed potatoes , gravy, green peas, candied yams, a green salad, brown and serve rolls, store bought pies and calling it done. :)
Posted by Skaterboi
Member since Oct 2020
563 posts
Posted on 11/25/20 at 6:40 am to
quote:

What's on your Thanksgiving Day Menu?
whatever will be in that styrofoam box that st vincent de paul gives out at the river center.
Posted by sml71
Run if you hear banjos.
Member since Dec 2005
4310 posts
Posted on 11/25/20 at 6:49 am to
2 turkeys (one fried and one smoked)
Mashed potatoes
Bacon-wrapped green beans
Buffalo turkey Mac and cheese
Smoked baked beans
Homemade bread
Rum cake

Having the entire family over. Screw COVID fear.
Posted by gumbo2176
Member since May 2018
15153 posts
Posted on 11/25/20 at 6:56 am to
In years past I had as many as 25+ people show up at my house on T-Day for the meal and a big get-together and the menu was usually as follows:

Gumbo with rice
Giblet Gravy
Baked Mac & Cheese
Sweet Potato Casserole
Green Bean Casserole
Cornbread Dressing
3-4 Fried Turkeys
Stuffed Mirliton
Assorted Pies and cookies
Beer/Wine/Spirits/Juice/Sodas/Bottled Water

This year it's only going to 3 of us at most and I'm frying 1 turkey, making a small pan of Mac & Cheese with Giblet Gravy and an Eggplant/shrimp/cheese casserole.

Of course the above drinks will be on hand, just not as much.
Posted by pbro62
Baton Rouge
Member since May 2016
11355 posts
Posted on 11/25/20 at 7:13 am to
Brined spatchcocked turkey
Creamed corn casserole
Herb stuffing
Mac&cheese
Dirty rice
Brown and serve rolls
Cornbread biscuits
Cranberry sauce
Gravy
Spinach Madeleine
Pumpkin and apple pie
Red vino
Posted by Capt ST
Hotel California
Member since Aug 2011
12838 posts
Posted on 11/25/20 at 7:15 am to
I'm in same boat. Tough to scale back so damn much to cook for 2 on Turkey day. Roasting a turkey breast, cornbread dressing, gravy, cranberry sauce, candied sweet potatoes, cauliflower au gratin, pumpkin and pecan pie. Wife asked for mashed potatoes and mac and cheese. Not sure if I'm going to do those or not.
Posted by greenwave
Member since Oct 2011
3878 posts
Posted on 11/25/20 at 7:22 am to
Traveled to see my parents at the beach. Going to Thanksgiving Lunch on the bay.
Posted by gumbo2176
Member since May 2018
15153 posts
Posted on 11/25/20 at 7:28 am to
quote:

I'm in same boat. Tough to scale back so damn much to cook for 2 on Turkey day.


Yep. I would normally have started the cooking and prepping on Tuesday with cooking my gumbo and giblet gravy. Then on Wednesday I'd make all the casseroles so I'd only have to put them in the oven to heat up while I fried the turkeys.

I can do everything on Thursday now.
Posted by LouisianaLady
Member since Mar 2009
81210 posts
Posted on 11/25/20 at 7:45 am to
We do Thanksgiving with my SO’s family in New Orleans. They know I love to cook and I always go overboard and show up with more each year.

This year I’m doing -

Twice baked potato casserole
Sweet potato casserole with candied pecan topping
Creamed corn and sausage pudding
Bacon spinach dip
Rocky and Carlos style mac and cheese

Also picking up from a friend’s bakery -

Pumpkin pie
Buttermilk pie
Lemon bars

They’ll likely have broccoli and cheese, the Turkey and the pork roast, shrimp mirlinton casserole, beef stuffed sweet peppers, carrot soufflé.
This post was edited on 11/25/20 at 7:46 am
Posted by Paul Allen
Montauk, NY
Member since Nov 2007
75219 posts
Posted on 11/25/20 at 7:47 am to
Sounds great
Posted by Hammond Tiger Fan
Hammond
Member since Oct 2007
16217 posts
Posted on 11/25/20 at 8:25 am to
quote:

Rocky and Carlos style mac and cheese



If you are cooking anything like Rocky and Carlos, you will need a fork lift to pull it out of the oven
Posted by Centinel
Idaho
Member since Sep 2016
43338 posts
Posted on 11/25/20 at 8:32 am to
Turkey Day for 13. One of which will be a to-go plate since he's 92 with respiratory issues.

Smoked brined turkey.
Smoked lamb with garlic confit, sauce vierge, and pomegranate syrup
Mashed taters
Stuffing
Mac and Cheese (brought)
Green bean casserole (brought)
Homemade cranberry sauce
Deviled eggs
Relish plate
Apple pie
Bread pudding

Posted by jfw3535
South of Bunkie
Member since Mar 2008
4665 posts
Posted on 11/25/20 at 8:52 am to
Turkey
Dressing
Mashed Potatoes
Gravy
Green bean casserole
Sweet potato casserole
Dinner rolls
Pumpkin pie
Vanilla ice cream
Posted by L Boogie
Texas
Member since Jul 2009
5048 posts
Posted on 11/25/20 at 9:10 am to
Glazed ham
Broccoli-cheese-rice casserole
Pork dressing
Collard greens
Deviled eggs
Dinner rolls
Pumpkin pie with homemade whipped cream
Red wine/vodka/spiked eggnog

Just the two of us so we'll be looking at plenty of leftovers
Posted by LouisianaLady
Member since Mar 2009
81210 posts
Posted on 11/25/20 at 9:17 am to
quote:

If you are cooking anything like Rocky and Carlos, you will need a fork lift to pull it out of the oven



Arse posted the recipe here once and I made it a while back. You're 100% right. It is a brick. Our family loves it.

quote:

Broccoli-cheese-rice casserole




quote:

Collard greens


I absolutely love greens, but I think I'd be the only one eating them. LOL.

I used to bring boudin each year since its not nearly as common over there in NOLA, but everyone was weirded out by it so I'm not bringing any this time.
This post was edited on 11/25/20 at 9:20 am
Posted by Trout Bandit
Baton Rouge, LA
Member since Dec 2012
13271 posts
Posted on 11/25/20 at 9:31 am to
It's just the wife and I tomorrow but I'm cooking a decent spread.
Smoked Turkey
R&C's Mac and Cheese
Green Bean Casserole
Spinach Madeline
Dinner Rolls
Pecan Pie
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