- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
What Are You Cooking Today.
Posted on 3/5/16 at 7:17 am
Posted on 3/5/16 at 7:17 am
I have the Weber set up to smoke some ribs.


Posted on 3/5/16 at 7:46 am to CHEDBALLZ
Tacos al pastor as best I can do in an apartment. I've got the pork loin marinating and will grill it up this afternoon. Making salsa and guac as well.
Posted on 3/5/16 at 7:48 am to CHEDBALLZ
Just made shakshuka and toast, plus iced coffee, for breakfast.
Posted on 3/5/16 at 7:59 am to hungryone
Grilling some Stuffed quail and first try at making some lobster rolls
Posted on 3/5/16 at 8:03 am to hungryone
Fragellico infused Mascarpone cheese and berry plate with raspberry balsamic drizzle
Green Salad with homemade vinaigrette
Shrimp n grits app
Crawfish enchiladas and pan seared black drum with florentine topping
Fresh Corn maque Choux
Dark chocolate cheesecake with Fragellico cream sauce
Green Salad with homemade vinaigrette
Shrimp n grits app
Crawfish enchiladas and pan seared black drum with florentine topping
Fresh Corn maque Choux
Dark chocolate cheesecake with Fragellico cream sauce
Posted on 3/5/16 at 8:19 am to Tigerpaw123
Baw, where you working, at a 5 star restaurant?
Posted on 3/5/16 at 8:20 am to CHEDBALLZ
Nah, just helping a friend who is hosting a dinner party, they are not much on cooking and I enjoy it so it all works out
Posted on 3/5/16 at 8:28 am to Politiceaux
Same here. Put two on at midnight.
Posted on 3/5/16 at 8:32 am to CHEDBALLZ
Just added a few more woodchips.
Posted on 3/5/16 at 8:33 am to CHEDBALLZ
Just added a few more woodchips.
Posted on 3/5/16 at 8:48 am to CHEDBALLZ
I'm berling shrimp and crabs later this afternoon.
Posted on 3/5/16 at 9:01 am to CHEDBALLZ
I just cooked down some diced potatoes, onions and deer sausage and ate it with 3 fried eggs and some Crystal hot sauce on top. Probably won't cook anything else today except birdies and suckas dreams.
Posted on 3/5/16 at 9:08 am to LSUballs
Just put two butts on the BGE.

Posted on 3/5/16 at 9:09 am to CHEDBALLZ
Chicken fried steak with Biscuits and Gravy tonight. Time to calorie load.
Left over jambalaya with fried eggs this morning.
Left over jambalaya with fried eggs this morning.
Posted on 3/5/16 at 9:24 am to CHEDBALLZ
Yellowfin tuna steaks
With some veggies that are TBD
Gonna put a nice sear on the tuna
With some veggies that are TBD
Gonna put a nice sear on the tuna
Posted on 3/5/16 at 9:26 am to LSUballs
quote:
I just cooked down some diced potatoes, onions and deer sausage and ate it with 3 fried eggs and some Crystal hot sauce on top.
That sounds incredible right now. Did you put any cheese on top?
Posted on 3/5/16 at 9:28 am to JimMorrison
Put some Parmesan in at the end. It was probably the best thing I've cooked in a month 
This post was edited on 3/5/16 at 9:29 am
Posted on 3/5/16 at 11:12 am to LSUballs
I have a chuck roast in the fridge, as well as some chicken for gumbo, but I don't feel inspired to cook either one.
Popular
Back to top

12







