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WFST?

Posted on 10/11/20 at 6:04 pm
Posted by LoneStar23
USA
Member since Aug 2019
5178 posts
Posted on 10/11/20 at 6:04 pm
Pork steaks and leftover sides

Posted by LouisianaLady
Member since Mar 2009
81210 posts
Posted on 10/11/20 at 6:09 pm to
Leftover pasta from my experiment dish the other day. It’s so damn good.

Posted by Dandy Lion
Member since Feb 2010
50253 posts
Posted on 10/11/20 at 6:10 pm to
Chicken wangs
Posted by highcotton2
Alabama
Member since Feb 2010
9410 posts
Posted on 10/11/20 at 6:16 pm to
Doing steak and fried crawfish tails later but I saw these pork strips on sale at the grocery store for $1. So I did some make shift cracklings for a snack.



Posted by MNCscripper
St. George
Member since Jan 2004
11709 posts
Posted on 10/11/20 at 6:41 pm to
Chicken etouffee
Salad
Posted by hungryone
river parishes
Member since Sep 2010
11987 posts
Posted on 10/11/20 at 6:46 pm to
Egg salad, crackers, sliced apples
Posted by madamsquirrel
The Snarlington Estate
Member since Jul 2009
48623 posts
Posted on 10/11/20 at 7:00 pm to
Grilled burgers and taters
Posted by NOLATiger71
New Orleans
Member since Dec 2017
1702 posts
Posted on 10/11/20 at 7:02 pm to
Breakfast for dinner:
2 sunny side up
Grits
2 slices of toast with fig/ strawberry jam & cream cheese
Posted by r3lay3r
EBR
Member since Oct 2016
1824 posts
Posted on 10/11/20 at 7:11 pm to
Ribeye
Baked potato
Asparagus
Leftover roasted butternut squash

Napa Cabernet
Posted by MeridianDog
Home on the range
Member since Nov 2010
14202 posts
Posted on 10/11/20 at 7:15 pm to
Leftover ribeye steak with onions, mushrooms and cauliflower pearls.













Posted by highcotton2
Alabama
Member since Feb 2010
9410 posts
Posted on 10/11/20 at 7:17 pm to
Did a crawfish crab stuffed chicken yesterday so I fried up the leftover tails tonight and served with a little steak.



Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13947 posts
Posted on 10/11/20 at 7:27 pm to
Mr. Hood cooked tonight.

Posted by Bayou Tiger Fan Too
Southeast LA
Member since Jun 2012
2107 posts
Posted on 10/11/20 at 7:36 pm to
Stewed chicken, rice, green beans, corn, salad and rolls. :)


This post was edited on 10/11/20 at 7:38 pm
Posted by Cajunate
Louisiana
Member since Aug 2012
3335 posts
Posted on 10/11/20 at 7:50 pm to

This morning I sliced a few thick chicken breasts in half and put them to marinate in some buttermilk. This evening I double battered them in seasoned flour and deep fried them. Made a fettuccine and baked some sweet potatoes for sides.





I added a lil marinara to my plate for dipping my chicken.





Posted by MeridianDog
Home on the range
Member since Nov 2010
14202 posts
Posted on 10/11/20 at 7:54 pm to
I thought his name was Spanky?





Oh - Looks good. You might want to keep him if he can cook.
This post was edited on 10/11/20 at 7:55 pm
Posted by dallasga6
Scrap Metal Magnate...
Member since Mar 2009
25666 posts
Posted on 10/11/20 at 8:21 pm to
Grilled ham and cheese with leftover veggies in gravy from a pot roast. Coupla peppers on the side...
Posted by Fatboyzbro
texas
Member since Jan 2017
954 posts
Posted on 10/11/20 at 8:59 pm to
Avocado toast
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13947 posts
Posted on 10/11/20 at 10:00 pm to
Well, whatever his name is, dinner was good.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47385 posts
Posted on 10/12/20 at 1:23 am to
Did he plate?
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13947 posts
Posted on 10/12/20 at 8:39 am to
He did not.
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