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WFDT

Posted on 9/24/20 at 6:08 pm
Posted by Caplewood
Atlanta
Member since Jun 2010
39156 posts
Posted on 9/24/20 at 6:08 pm
Teriyaki salmon, jasmine rice, broccoli
Posted by L Boogie
Texas
Member since Jul 2009
5048 posts
Posted on 9/24/20 at 6:10 pm to
Grilled swiss with tomato basil soup...for dipping purposes, obviously.

Vodka waters.
Posted by SW2SCLA
We all float down here
Member since Feb 2009
22813 posts
Posted on 9/24/20 at 6:14 pm to
Leftover chili topped with purple onions, jalepenos, and a cornbread muffin on the side
Posted by PeteRose
Hall of Fame
Member since Aug 2014
16861 posts
Posted on 9/24/20 at 6:44 pm to
This post was edited on 9/24/20 at 6:45 pm
Posted by LSUZombie
A Cemetery Near You
Member since Apr 2008
28904 posts
Posted on 9/24/20 at 6:47 pm to
Canned wolf brand chili with corn served over rice.

Day 4 of kitchen renovation meals and it’s getting rough already
Posted by PeteRose
Hall of Fame
Member since Aug 2014
16861 posts
Posted on 9/24/20 at 6:48 pm to
quote:

Day 4 of kitchen renovation


I'd like to see it when it's done. I love kitchen Renovations.
Posted by Cajunate
Louisiana
Member since Aug 2012
3333 posts
Posted on 9/24/20 at 6:58 pm to

I finally got around to having my meatball sandwich I had been craving. I made two for myself on seeded pistolette rolls from Breaux Mart's bakery dept. These are amazing buns!!!! Also tossed some fries in the fryer.



Hit the spot perfectly!

Dessert will be mini pecan pies I made this morning.

Picture before they were baked. I'll have to get a picture of them after baking. Forgot that.










Posted by Bayou Tiger Fan Too
Southeast LA
Member since Jun 2012
2102 posts
Posted on 9/24/20 at 7:40 pm to
Baked some Manchac cats. My wife’s plate. She likes peas. :)

Posted by NOLATiger71
New Orleans
Member since Dec 2017
1702 posts
Posted on 9/24/20 at 7:41 pm to
Grilled chicken salad with balsamic vinaigrette
White wine sauteed mushrooms
Posted by OTIS2
NoLA
Member since Jul 2008
50112 posts
Posted on 9/24/20 at 7:41 pm to
Mississippi pot roast, sautéed spinach.
Posted by Meticulese
NeLa
Member since Jul 2020
696 posts
Posted on 9/24/20 at 8:12 pm to
Stir fry
Posted by LouisianaLady
Member since Mar 2009
81194 posts
Posted on 9/24/20 at 8:21 pm to
Tried Modesto finally. I had -
Queso fundito
Chicken tinga flautas
Brisket birria taco

I also got the guava rose margarita and the mango chili margarita

Good stuff
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13934 posts
Posted on 9/24/20 at 8:38 pm to
Leftover gumbo.
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13934 posts
Posted on 9/24/20 at 8:39 pm to
I love your red plate!
Posted by Bayou Tiger Fan Too
Southeast LA
Member since Jun 2012
2102 posts
Posted on 9/24/20 at 8:48 pm to
Thanks!
Posted by RichJ
The Land of the CoonAss
Member since Nov 2016
3120 posts
Posted on 9/24/20 at 8:58 pm to
1/4 Central Grocery Muffuletta, left over from the weekend...
Posted by MeridianDog
Home on the range
Member since Nov 2010
14182 posts
Posted on 9/24/20 at 8:59 pm to
All of you photo guys - Caplewood, PR, Nate, Tigerfan - The food looks great.

Me? All I have had today is a cup of chicken broth, water and a Gatoraid zero with electrolytes added. It now has been 5 and a half days on my no food fast. Feels strange.

Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124393 posts
Posted on 9/24/20 at 9:22 pm to
Why aren’t you having food?
Posted by Trout Bandit
Baton Rouge, LA
Member since Dec 2012
13250 posts
Posted on 9/24/20 at 10:18 pm to
Curry Cauliflower Hummus from the Merchant
Chicken Avezzano from Digiulios
Posted by SuperSaint
Sorting Out OT BS Since '2007'
Member since Sep 2007
140462 posts
Posted on 9/24/20 at 11:26 pm to
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