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Posted on 5/16/20 at 4:39 pm
Posted by EastCoastCajun
New Bedford Massachusetts
Member since Aug 2015
2043 posts
Posted on 5/16/20 at 4:39 pm
Tonight we have chicken stew made with boneless skinless thighs and breasts.
Posted by OTIS2
NoLA
Member since Jul 2008
50110 posts
Posted on 5/16/20 at 5:18 pm to
Tacos, fajitas, Rotel, guacamole, beer, wine.
Posted by L Boogie
Texas
Member since Jul 2009
5048 posts
Posted on 5/16/20 at 5:19 pm to
Spaghetti with meat sauce/black olives/mushrooms. Garlic bread.

Slice & bake chocolate chip cookies.

Red wine and vodka waters.
Posted by LSUJML
BR
Member since May 2008
45407 posts
Posted on 5/16/20 at 5:20 pm to
Posted by Uncle JackD
Member since Nov 2007
58638 posts
Posted on 5/16/20 at 5:47 pm to
Hard to beat a chicken stew...! I’ll be frying up some wings here shorty.
Posted by Caplewood
Atlanta
Member since Jun 2010
39156 posts
Posted on 5/16/20 at 5:49 pm to
Had some shrimp in raos arrabiatta sauce and spaghetti squash
Posted by Trout Bandit
Baton Rouge, LA
Member since Dec 2012
13246 posts
Posted on 5/16/20 at 6:17 pm to
Just crushed some takeout from Umami
Posted by The Dozer
H-Town
Member since Feb 2017
5374 posts
Posted on 5/16/20 at 6:18 pm to
Grilled jerk chicken and veggies w coconut, lime, and cilantro rice with black beans.

Posted by CHEDBALLZ
South Central LA
Member since Dec 2009
21919 posts
Posted on 5/16/20 at 6:18 pm to
We didn't eat breakfast or lunch so went went eat supper at 4. El Paso was on point, it was nice to have someone else serve us for me a change.
Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
38680 posts
Posted on 5/16/20 at 6:33 pm to
Sushi

Posted by lammo
RIP LAMMO
Member since Aug 2005
9358 posts
Posted on 5/16/20 at 6:47 pm to
Bun Bo Hue and steamed pork ankles prepared by the Lovely and Talented Mrs. Lammo, who is from Hue City, V.N.
Posted by Potchafa
Avoyelles
Member since Jul 2016
3216 posts
Posted on 5/16/20 at 6:55 pm to
Corn tortilla tacos with marinated flap steak from slow cooker. Homemade corn relish!

Posted by PeteRose
Hall of Fame
Member since Aug 2014
16854 posts
Posted on 5/16/20 at 6:58 pm to
Make sure she puts those blood cakes in there.
Posted by Uncle JackD
Member since Nov 2007
58638 posts
Posted on 5/16/20 at 7:01 pm to
Wings, fries, and cold beer!!

Posted by NOLAGT
Over there
Member since Dec 2012
13529 posts
Posted on 5/16/20 at 7:05 pm to
Sous Vide filet, sirloin, and burgers (some are 135 some at 150...burgers at 135ftw) ribs and sausage on the grill. Beans and tomato and cucumber salad.

Burgers were chuck roast with a few chunks or brisket fat...so good.

















This post was edited on 5/16/20 at 7:06 pm
Posted by cgrand
HAMMOND
Member since Oct 2009
38751 posts
Posted on 5/16/20 at 7:15 pm to
nice work.
although it must be noted that you ground your own burger meat but used a premixed old fashioned LOL
Posted by MeridianDog
Home on the range
Member since Nov 2010
14182 posts
Posted on 5/16/20 at 7:18 pm to
A salad and Focaccia Bread





Looks really good ECC, LSUJML, Dozer, Zap, Potchafa, UncJack, NoLAGT
This post was edited on 5/16/20 at 7:23 pm
Posted by r3lay3r
EBR
Member since Oct 2016
1816 posts
Posted on 5/16/20 at 7:19 pm to
Takeout from Eliza. Oyster Pasta dish and Fried Catfish/Etouffee. Side Salads

Chenin Blanc
Posted by Uncle JackD
Member since Nov 2007
58638 posts
Posted on 5/16/20 at 7:24 pm to
Thanks! I have no idea what Foccasia bread is but it looks delicious
Posted by NOLAGT
Over there
Member since Dec 2012
13529 posts
Posted on 5/16/20 at 7:25 pm to
Ebb n flow...gotta pick your battles
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