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Started By
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WFDT
Posted on 8/11/18 at 5:50 pm
Posted on 8/11/18 at 5:50 pm
Beer to start. Then wine. Making a large chicken n sausage gumbo, boiling 10 pounds of shrimp, and may cook a large batch of butter beans, Silver Moon style. I won’t go hungry and I won’t go sober. 
14
Posted on 8/11/18 at 6:17 pm to OTIS2
Made barbacoa today for tacos served with pickled red onions, guacamole, etc.
Posted on 8/11/18 at 6:37 pm to JoseVargasTX
Trying out a new Indian restaurant, this place was killer. Hot chai tea, beef samosa with some chutney, cheese naan bread, chicken karma and lamb vindaloo.
Posted on 8/11/18 at 6:45 pm to OTIS2
Smoked some skirt steak for fajitas tonight.
Drinking Elijah Craig Small Batch.
Drinking Elijah Craig Small Batch.
This post was edited on 8/11/18 at 6:47 pm
Posted on 8/11/18 at 6:58 pm to OTIS2
Watermelon
And maybe crackers and peanut butter
And maybe crackers and peanut butter
Posted on 8/11/18 at 6:59 pm to OTIS2
Stuffed flounder at The Regatta in Lake Arthur
This post was edited on 8/11/18 at 6:59 pm
Posted on 8/11/18 at 7:08 pm to OTIS2
quote:
Beer to start. Then wine
Same here. Egg rolls for an app and then pork chops and veggies for dinner
Posted on 8/11/18 at 7:12 pm to OTIS2
Charcoal grilled ribeyes, corn soufflé , home fries .... and tito’s
Posted on 8/11/18 at 7:16 pm to t00f
quote:
new Indian restaurant
Name?
Grass-fed ribeye, baked potato, salad
Posted on 8/11/18 at 7:19 pm to TigerGrl73
Posted on 8/11/18 at 7:20 pm to OTIS2
I brought Junior over to the FIL’s and let him catch some fish out of the pond. FIL smoked a pork loin, pot of black eyed peas, and a pan of jalapeño cornbread.
Posted on 8/11/18 at 7:28 pm to OTIS2
Posted on 8/11/18 at 7:31 pm to OTIS2
Beef Shoulder Roast with potatoes and carrots with a side petis pois and sliced cucumbers
Posted on 8/11/18 at 7:35 pm to CHEDBALLZ
Pizza Man
Posted on 8/11/18 at 7:40 pm to USEyourCURDS
Pizza man is always great. Kids love the show too
Posted on 8/11/18 at 7:59 pm to OTIS2
Tasso, cheese, avacado and eggs wrapped in tortillas.
I lost count.
I lost count.
Posted on 8/11/18 at 9:08 pm to Ole Geauxt
Pork tenderloin
Mac & cheese
Baked potato
Mac & cheese
Baked potato
Posted on 8/11/18 at 9:16 pm to OTIS2
Hired a private chef and had a great dinner.
Scallop over marinated feta and saffron pasta
Mixed green salad with candied pecans and oven dried tomatoes
Sous vide filet over Mississippi delta black rice and garlic haricot vert
Vanilla creme brûlée with strawberries
Scallop over marinated feta and saffron pasta
Mixed green salad with candied pecans and oven dried tomatoes
Sous vide filet over Mississippi delta black rice and garlic haricot vert
Vanilla creme brûlée with strawberries
Posted on 8/11/18 at 9:21 pm to OTIS2
Pizza bread: homemade sourdough, thickly sliced, topped with tomato purée, torn basil, fresmwhile milk mozzarella, and grated Parmesan, baked until bubbly. Kind of a homemade update of the Stouffers french bread pizzas I ate after school,in childhood.
Posted on 8/11/18 at 9:23 pm to OTIS2
Homemade pizza with caramelized onions, hazelnuts, figs, and burrata.
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