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re: WFDT

Posted on 8/11/18 at 9:31 pm to
Posted by CorkSoaker
Member since Oct 2008
9823 posts
Posted on 8/11/18 at 9:31 pm to
Posted by GEAUXT
Member since Nov 2007
30617 posts
Posted on 8/11/18 at 9:40 pm to
Coooooooooooookie crisp
Posted by blueridgeTiger
Granbury, TX
Member since Jun 2004
22404 posts
Posted on 8/11/18 at 10:23 pm to
Left-over pepper steak
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 8/11/18 at 10:27 pm to
quote:

Hired a private chef

I did too, but she broke the contract in the first few months, about 40 years ago.
Posted by LouisianaLady
Member since Mar 2009
83165 posts
Posted on 8/11/18 at 11:10 pm to
We are at the beach and decided to do this instead of try to Uber 30 minutes away to the nearest restaurant.
Posted by t00f
Not where you think I am
Member since Jul 2016
102354 posts
Posted on 8/11/18 at 11:16 pm to
30 minutes?
Posted by LouisianaLady
Member since Mar 2009
83165 posts
Posted on 8/11/18 at 11:42 pm to
Yes, other than the beach club. Rouses is 22m. We are at a friend’s house wayyyyyy down low. Fort Morgan.
This post was edited on 8/11/18 at 11:43 pm
Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124694 posts
Posted on 8/12/18 at 12:19 am to
Why didn’t y’all buy groceries before y’all got drunk?
Posted by t00f
Not where you think I am
Member since Jul 2016
102354 posts
Posted on 8/12/18 at 12:27 am to
Ahhh!! Ok, there is a steamed seafood place close that does takeout.
Posted by Panny Crickets
Fort Worth, TX
Member since Sep 2008
5596 posts
Posted on 8/12/18 at 8:09 am to
quote:

We are at the beach and decided to do this instead of try to Uber 30 minutes away to the nearest restaurant.


quote:

30 minutes


Of course, this made me look it up on Google Maps.

How can you be 30 minutes from any restaurant? There's a Tacky Jacks 8 mins from the end of Fort Morgan.
Posted by MEANGREEN65
Funkytown, TX
Member since Oct 2014
777 posts
Posted on 8/12/18 at 8:57 am to
quote:

Smoked some skirt steak for fajitas tonight.


Never thought of it but I’m intrigued. Did you cook it to well done or something less? I could see it maybe being dried out if we’ll done.
Posted by LouisianaLady
Member since Mar 2009
83165 posts
Posted on 8/12/18 at 8:59 am to
I don’t know what Tacky Jacks is but we planned the dinner weeks ago, people I meant that it was better than Ubering half an hour. Not that we just nonchalantly decided not to Uber and had a chef on speed dial.

Although that would be badass.
Posted by Panny Crickets
Fort Worth, TX
Member since Sep 2008
5596 posts
Posted on 8/12/18 at 9:14 am to
Ha, I hear you.

Just saying that whoever did this research:

quote:

instead of try to Uber 30 minutes away to the nearest restaurant.


May be a little off?

Although, give me the private chef over Alabama beach fried seafood any day.
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