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Started By
Message
re: WFDT?
Posted on 5/22/13 at 6:50 pm to DeathValleyTigerGirl
Posted on 5/22/13 at 6:50 pm to DeathValleyTigerGirl
Late lunch. I'll do something for breakfast.
Thanks for the concern.
Thanks for the concern.
2
Posted on 5/22/13 at 6:51 pm to glassman
Posted on 5/22/13 at 6:54 pm to DeathValleyTigerGirl
I'm still full.
Posted on 5/22/13 at 7:09 pm to AlmaDawg
Fried Spam and eggs, toast, milk.
Posted on 5/22/13 at 7:12 pm to glassman
Got a couple of good pics of the wild horses on the beach at Cumberland Saturday. I love seeing them when I fish over there.
Posted on 5/22/13 at 7:16 pm to AlmaDawg
Subway club and baked ziti
Posted on 5/22/13 at 7:19 pm to AlmaDawg
Mango ginger tofu, quinoa, streamed broccoli
Posted on 5/22/13 at 7:25 pm to AlmaDawg
baked salmon
rice
brocoli
rice
brocoli
Posted on 5/22/13 at 7:41 pm to AlmaDawg
Anniversary dinner consisting of leftover beef enchiladas from Monday and 7 mick ultras this far. I'm drinking and packing for a noon departure to Gulf Shores til Monday. 
Posted on 5/22/13 at 7:42 pm to 4LSU2
quote:
4LSU2
Happy anniversary!!!!
Enjoy the trip to Gumplandia! This post was edited on 5/22/13 at 7:43 pm
Posted on 5/22/13 at 7:55 pm to AlmaDawg
Scraped the toppings and sauce off of a The Meats Papa Johns pizza and puréed them in the Cuisinart. Put them over some mashed potatoes then topped with PJ garlic butter.
Glass of fruit punch koolaid.
Glass of fruit punch koolaid.
This post was edited on 5/22/13 at 8:04 pm
Posted on 5/22/13 at 8:01 pm to AlmaDawg
left over grilled poke chops, sausage, little yeller taters, broccoli and cheese, imitation, urnge flavored, crystal light..
Posted on 5/22/13 at 8:03 pm to El Josey Wales
quote:
Scraped the toppings and sauce off of a The Meats Papa Johns pizza and puréed them in the Cuisinart. Put them over some mashed potatoes then roped with PJ garlic butter.
Do what you can, bro!
Posted on 5/22/13 at 8:07 pm to El Josey Wales
quote:n/m,,, u my bud,,, i ain't gonna say it.
The Meats Papa Johns pizza and puréed them in the Cuisinart
at least while you're online.
your ears gonna be burning tomorrow at lunch,,, I promise.
Posted on 5/22/13 at 8:08 pm to AlmaDawg
quote:
Cumberland
One of the coolest places I have ever been.
Posted on 5/22/13 at 8:12 pm to El Josey Wales
quote:
Scraped the toppings and sauce off of a The Meats Papa Johns pizza and puréed them in the Cuisinart. Put them over some mashed potatoes then topped with PJ garlic butter. Glass of fruit punch koolaid.
Nearly put this on the nostalgia thread earlier.
Posted on 5/22/13 at 9:08 pm to Oenophile Brah
There are hundreds of things I would have rather had for supper but considering I've been on a nasal feeding tube for a month and it was just removed yesterday, it was a pretty good meal.
Posted on 5/22/13 at 9:16 pm to El Josey Wales
You ok? I had two slices of Deano's pizza. Cajun Executioner and Muffaletta Pie.
Posted on 5/22/13 at 9:24 pm to Darla Hood
quote:
You ok?
I am for now, and I should be after everything is all said and done.
Posted on 5/22/13 at 9:27 pm to El Josey Wales
Sorry to hear you've been under the weather, Mr. Wales. Glad you're crossing the other side.
Probably about to have roast leftovers with rice
'n gravy. RB poboys tomorrow night. This was a particularly good roast.
Probably about to have roast leftovers with rice
'n gravy. RB poboys tomorrow night. This was a particularly good roast.
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