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Started By
Message
WFDT (Saturday)?
Posted on 9/19/20 at 4:29 pm
Posted on 9/19/20 at 4:29 pm
We’re working on homemade pasta.
Whiskey sour to start...
Trying a lemon ricotta sauce...
And the best sub $10 wine I know of...
Damn...it’s 4:30
Meatballs needed a little broil imo
PASTA!
>
Whiskey sour to start...
Trying a lemon ricotta sauce...
And the best sub $10 wine I know of...
Damn...it’s 4:30
Meatballs needed a little broil imo
PASTA!
>
This post was edited on 9/19/20 at 5:09 pm
Posted on 9/19/20 at 4:35 pm to bayoubengals88
Looks like a great time.
Going to Parish tonight for a nice meal...duck wraps, crab cakes, a Wedge salad and not sure what else.
Also added redfish on the half shell. Awesome food and service.
Going to Parish tonight for a nice meal...duck wraps, crab cakes, a Wedge salad and not sure what else.
Also added redfish on the half shell. Awesome food and service.
This post was edited on 9/19/20 at 8:56 pm
Posted on 9/19/20 at 5:23 pm to bayoubengals88
8pm reservations @ Dickie B’s Steakhouse, so should be pretty good...
Posted on 9/19/20 at 5:50 pm to RichJ
Nice.
6:15 reservations at Cocha and thinking it will be pretty good too. Only con is that I ate an entire cheeseburger at lunch and am not hungry yet.
6:15 reservations at Cocha and thinking it will be pretty good too. Only con is that I ate an entire cheeseburger at lunch and am not hungry yet.
Posted on 9/19/20 at 5:57 pm to LouisianaLady
quote:
LouisianaLady
GREEN SHAKSHUKA
Posted on 9/19/20 at 6:28 pm to bayoubengals88
Calamari salad, seared scallops with garlic basil lemon butter, and sautéed spinach.
Posted on 9/19/20 at 6:51 pm to The Dozer
quote:You drinking with that?
Fajita wraps
Posted on 9/19/20 at 6:54 pm to bayoubengals88
Steaks, grilled romaine hearts, carbs.
Posted on 9/19/20 at 6:56 pm to bayoubengals88
G-Zero with a pack of electrolytes added. Trying to break a plateau.
This post was edited on 9/19/20 at 6:57 pm
Posted on 9/19/20 at 7:05 pm to The Dozer
Hickory smoke ribeyes, boudin, and yuenglings
Posted on 9/19/20 at 7:14 pm to bayoubengals88
Picked up some of those pork belly strips from Costco. Cut them in to 2” pieces and crisped them up in cast iron. Then sautéed some cabbage on high heat in the grease.
Posted on 9/19/20 at 7:20 pm to bayoubengals88
Had some leftover chicken thighs that I needed to cook. Asked my wife if she wanted stewed chicken or Jambalaya. She said pastalaya. :)
Posted on 9/19/20 at 7:24 pm to bayoubengals88
Brisket quesadillas with rice and beans and queso
Posted on 9/19/20 at 7:26 pm to bayoubengals88
Weak effort on my part. Thin sliced bbq chicken breast from air fryer and roasted fresh eggplant.
Tasted better than it looked.
Tasted better than it looked.
Posted on 9/19/20 at 7:28 pm to bayoubengals88
Take-out from Nino's. Steak and Pasta with house salad.
Chateau Bel Air.
Chateau Bel Air.
Posted on 9/19/20 at 7:41 pm to r3lay3r
making domenicas roasted cauliflower with whipped goat/feta and pickled shrimp with saltine crackers.
cold coconut jucifer
cold coconut jucifer
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