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Started By
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Trader Joe’s Jambalaya
Posted on 8/31/26 at 8:55 pm
Posted on 8/31/26 at 8:55 pm
Most regrettable
9
Posted on 9/1/26 at 9:47 am to Raoul Stimulato
Trader Joe's Indian (Vivek not Wes Studi) is tasty.
Posted on 9/1/26 at 10:07 am to Raoul Stimulato
Sorry friend. But reality is just not there for us humans.
Posted on 9/1/26 at 10:50 am to GoShoughYourself
Wife came home with it
I had to eat 100% of it to confirm this Trader Joe’s product is:
2 thumbs down
They do have good Indian frozen meals.
I had to eat 100% of it to confirm this Trader Joe’s product is:
2 thumbs down
They do have good Indian frozen meals.
This post was edited on 9/1/26 at 10:58 am
Posted on 9/1/26 at 2:23 pm to Raoul Stimulato
The chicken shararwma is incredibly edible.
Posted on 9/1/26 at 2:28 pm to Raoul Stimulato
I once ate gumbo in the Pittsburgh airport
It was a mistake
It was a mistake
Posted on 9/1/26 at 2:45 pm to Fun Bunch
Their frozen almond and chocolate croissants are really good.
Posted on 9/1/26 at 3:04 pm to Raoul Stimulato
quote:
Our Jambalaya starts with a base of captivatingly aromatic, savory-seasoned, long-grained white rice, along with diced onion, tomato, green bell pepper, and green onion, and finishes with slices of spicy, smoky, uncured Andouille sausage. It takes only a few minutes on the stovetop or in the microwave to become steamy, satisfying, and ready to serve as an entrée or side dish. We recommend enjoying this Jambalaya alongside a leafy green salad or crisp Haricots Verts, or topped with a similarly NOLA-inspired protein, like barbecued shrimp or blackened Chicken Breast.
Posted on 9/1/26 at 3:50 pm to Raoul Stimulato
quote:STFU right now
Trader Joe’s Jambalaya
Posted on 9/1/26 at 5:49 pm to Raoul Stimulato
The Lamb Vindaloo is legit
But the portions are tiny
I need 2 to make a legit meal
But the portions are tiny
I need 2 to make a legit meal
Posted on 9/1/26 at 6:12 pm to Cleathecat
I wonder if Indians think it's tasty or if they're like us with the jambalaya.
Posted on 9/1/26 at 6:20 pm to sidewalkside
quote:
STFU right now
U raise some good points
Dayum that shite sucked
This post was edited on 9/1/26 at 6:20 pm
Posted on 9/1/26 at 6:44 pm to Raoul Stimulato
I learned many years ago, never eat a Louisiana dish that wasn't prepared in Louisiana, by Louisianians. Especially dishes that are meant to sound Creole or Cajun, but no one here ever would make.
Posted on 9/1/26 at 8:44 pm to Raoul Stimulato
quote:
Trader Joe’s Jambalaya
Posted on 9/1/26 at 9:02 pm to LSUballs
Anyone else see shite like this from a place like Trader Joes, and it immediately makes you question every other “ethnic” offering they may have, including stuff you thought you might actually like?
Posted on 9/1/26 at 11:49 pm to Raoul Stimulato
I don't know about now, but all the different ethnic foods would be labeled with a related version of Trader Joe's
Italian= Trader Giottos
Asian= Trader Mings
Mexican= Trader Jose
What would the Cajun TJ line be named?
Italian= Trader Giottos
Asian= Trader Mings
Mexican= Trader Jose
What would the Cajun TJ line be named?
Posted on 9/2/26 at 6:37 am to WaltTeevens
quote:
What would the Cajun TJ line be named?
Easy:
Trader Jobert's
Posted on 9/2/26 at 8:48 am to NBR_Exile
Trader Boudreaux
Posted on 9/2/26 at 10:09 am to WaltTeevens
quote:
What would the Cajun TJ line be named?
Trader Jeaux’s
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