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Texas de Brazil
Posted on 9/15/20 at 9:46 am
Posted on 9/15/20 at 9:46 am
Went for the first time this weekend. I was super disappointed. Was not impressed with anything other than the lamb. Asked several times for a certain cut of meat. Was never served it. Most likely won't be back.
5
Posted on 9/15/20 at 9:51 am to FlappingPierre
SALT
congrats on the cholesterol and constipation, that place is gross
congrats on the cholesterol and constipation, that place is gross
Posted on 9/15/20 at 12:35 pm to shawnlsu
We went when it first opened and they were giving the buy one get one free deal.
We made the mistake of hitting up the salad bar first.
It's impossible to eat all that different types of meat and enjoy it.
It reminds me of the Las Vegas casino buffets.
It's impossible to enjoy it and it's way overpriced.
I would rather just eat a nice meal at Ruth Chris over Texas De Brazil.
We made the mistake of hitting up the salad bar first.
It's impossible to eat all that different types of meat and enjoy it.
It reminds me of the Las Vegas casino buffets.
It's impossible to enjoy it and it's way overpriced.
I would rather just eat a nice meal at Ruth Chris over Texas De Brazil.
Posted on 9/15/20 at 12:43 pm to nicholastiger
quote:That's a bad move even if you've never been there. You have to think, son. That said, I've gone twice as a guest of another and was not impressed. As you said, a real steakhouse is better and you won't get 2 weeks worth of salt with your meal.
We made the mistake of hitting up the salad bar first
Posted on 9/15/20 at 1:14 pm to shawnlsu
quote:oh shut up you fagot. it is good for what it is. Think about it..... and All you can eat buffet..... now compare it to Ryan's Steak house.
SALT
congrats on the cholesterol and constipation, that place is gross
Posted on 9/15/20 at 1:15 pm to nicholastiger
quote:thats why you dont go there for full price. you get their VIP dining card.
I would rather just eat a nice meal at Ruth Chris over Texas De Brazil.
Posted on 9/15/20 at 1:41 pm to FlappingPierre
If I ever return, I'll get the salad bar only. It's one of the best I've seen and was so much better than the meat.
Posted on 9/15/20 at 1:51 pm to CarRamrod
Friend,
I have tried it once, as well as the Fogo de Chao on Canal. It was okay, but for the price, I much prefer Golden Corral. The sirloins there are delicious and you get it immediately off the grill. No steakhouse in America allows you to get a more freshly grilled steak. With appropriate table selection, one can reasonably expect to bite into a steak that was 15 seconds previously on a 600 degree surface.
I also prefer the rolls and desserts at Golden Corral to the South American styled all-you-can-eat steakhouses. Of course, this is only my opinion, and I oft have been criticized for having bad opinions.
Yours,
TulaneLSU
I have tried it once, as well as the Fogo de Chao on Canal. It was okay, but for the price, I much prefer Golden Corral. The sirloins there are delicious and you get it immediately off the grill. No steakhouse in America allows you to get a more freshly grilled steak. With appropriate table selection, one can reasonably expect to bite into a steak that was 15 seconds previously on a 600 degree surface.
I also prefer the rolls and desserts at Golden Corral to the South American styled all-you-can-eat steakhouses. Of course, this is only my opinion, and I oft have been criticized for having bad opinions.
Yours,
TulaneLSU
Posted on 9/15/20 at 1:52 pm to Gris Gris
How’s the salad bar at the steakhouse in NOLA? The lunch salad only deal looks pretty good.
I don’t know how it is during Covid. Went to a great salad bar out of state a few months ago and they had gloves available for patrons. Someone else making my salad takes the fun out of it. I want that blue cheese dressing piled on there.
I don’t know how it is during Covid. Went to a great salad bar out of state a few months ago and they had gloves available for patrons. Someone else making my salad takes the fun out of it. I want that blue cheese dressing piled on there.
Posted on 9/15/20 at 2:09 pm to TulaneLSU
quote:
Friend,
I have tried it once, as well as the Fogo de Chao on Canal. It was okay, but for the price, I much prefer Golden Corral. The sirloins there are delicious and you get it immediately off the grill. No steakhouse in America allows you to get a more freshly grilled steak. With appropriate table selection, one can reasonably expect to bite into a steak that was 15 seconds previously on a 600 degree surface.
Goofball,
This is how any decent steakhouse operates. From the time Flemings puts my steak on the grill and i take a bite of it, maybe 20 seconds goes by.
Posted on 9/15/20 at 2:15 pm to TeddyPadillac
quote:
From the time Flemings puts my steak on the grill and i take a bite of it, maybe 20 seconds goes by.
Damn! How are you not burning your mouth if you are eating it while it is grilling?
Posted on 9/15/20 at 2:21 pm to TeddyPadillac
Friend,
There is no waiter in America that will deliver a steak to your table faster than I move from the GC grill to the steak table.
Yours,
TulaneLSU
There is no waiter in America that will deliver a steak to your table faster than I move from the GC grill to the steak table.
Yours,
TulaneLSU
Posted on 9/15/20 at 2:26 pm to TulaneLSU
Goober,
When you fine dine, yes they will deliver it faster than your fat arse can move from the buffet to your table, playing frogger with the other fat asses moving about in the Corral.
When you fine dine, yes they will deliver it faster than your fat arse can move from the buffet to your table, playing frogger with the other fat asses moving about in the Corral.
Posted on 9/15/20 at 3:37 pm to nicholastiger
quote:
It's impossible to eat all that different types of meat and enjoy it.
I disagree
Posted on 9/15/20 at 3:57 pm to TulaneLSU
quote:
No steakhouse in America allows you to get a more freshly grilled steak.
Have you ever been to a Hibachi Steakhouse?
Best Regards,
Cosmo
Posted on 9/15/20 at 4:13 pm to TulaneLSU
quote:
Friend,
There is no waiter in America that will deliver a steak to your table faster than I move from the GC grill to the steak table.
Yours,
TulaneLSU
Western Sizzlin and Bonanza > Golden Corral
Posted on 9/15/20 at 4:57 pm to FlappingPierre
I think the lamb is the worst thing there
Posted on 9/15/20 at 6:20 pm to FlappingPierre
That’s too bad, I really like Texas de Brazil and always had good experiences there. I find the food is better the busier the restaurant is, maybe because your always getting something fresh from the grill. Compound fewer customers with the service/staffing issues many restaurants are having right now and it is not a good situation for anyone.
Posted on 9/15/20 at 6:28 pm to FlappingPierre
Try to find a local Brazillian steakhouse that is not a chain. In DFW there is one in the mid cities that is half the prize of Fogo de Chao or Texas de Brazil and just as good.
This post was edited on 9/15/20 at 6:29 pm
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