sleepytime

I'm going to miss their king cakes and hopefully this guy turns his life around. It's going to suck really bad for him after they add all the enhancements for those paw paw hunting guns.

Do they auction the guns off? I'd really like that Browning SA-22.

Definitely in the yea camp. Homegrown vine ripened tomato, heavy salt and pepper on white bread.

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Probably a combo of insurance and property taxes. Plus, people bought these thinking STRs would be easy money. Hint: they're not. Probably a lot of underwater properties.

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All of the above plus what they are having to pay into the Condo associations. Some coworkers have properties down there and it's astonishing how much it costs per month even if you have zero debt.

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If you know how to pull a few strings with your doctor on a long form ADA paperwork and a couple of other certificates of need, then an American can procure an LETC X4 aka London Taxi. It feels like a 747 at 36k feet.

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What kind of car is this? Google isn't returning any results

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quote: amoroso roll These sold in the BR area?

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Restaurant Depot has them. They've been the gold standard for Philly cheese steaks for years and are excellent when toasted. While not traditional, Gambino's bread is pretty amazing...be sure to toast it as well or it's just meh.

There's lots of good cheeses: Swiss, cooper sharp, land o lakes white American are all really good. I can't hang with the cheese whiz but whatever floats your boat

Best meat is ribeye imo but any cut with really beefy flavor that's not too tough works well.

I'm not going to disagree. A double cut pork ribeye sous vided, cooled, seasoned and baked in a screaming hot convection oven or broiler is nothing short of amazing. The problem is most people are still overcooking the heck out of pork chops and drying them out. Pork steaks are more forgiving.

The people at the amazon return desk are skimming the hell out of the returns. I just got a notification that they are about to charge me for items that were returned, this is the 3rd time this year and I've only had 5 returns. What they are doing is scanning in your return code and only one or 2 of the items to return instead of scanning all of them. I reported it to the store manager last time, the people working the return desk give off bad vibes too.

I grabbed a few as well. Thanks!

Another vote for Dexter Russel. I prefer the Sof-Grip handles.

RIP Wu Tang Clan

Best is kind of nebulous term. They're certainly one of the best at maintaining consistency across all their locations for the past 20+ years.

Albasha's chicken schwarma, dressing and fried cheese taste better than anyone else's in BR. The pita they use is okay, there are better pita options nowadays that would probably go over well with their customers but I understand the need to maintain their rock solid consistency.