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Message
re: Tabasco is better than Crystal hot sauce
Posted on 5/7/14 at 2:29 pm to FAF
Posted on 5/7/14 at 2:29 pm to FAF
quote:I'll suggest Clancy's Fancy, then.
I want my hot sauce to add a little spice, not just have the flavor of hot sauce.
It's a Yankee concoction (from Ann Arbor, no less) but it's pretty damn good, and more complex than most hot sauces.
0
Posted on 5/7/14 at 2:32 pm to MagicCityBlazer
I'm with ya. Can't beat Tabasco on red beans. The vinegar enhances the flavors
Posted on 5/7/14 at 2:35 pm to MagicCityBlazer
Valentina's > Sriracha > all louisiana hot sauces
Posted on 5/7/14 at 2:35 pm to MagicCityBlazer
Crystal, bruh
Posted on 5/7/14 at 2:36 pm to TXTIGERTAIL
quote:
Valentina's > Sriracha > all louisiana hot sauces
Haven't had Valentina's, but agree with you about Sriracha. That stuff is awesome and by far the best I've had.
For Louisiana hot sauces I go Louisiana>Crystal>Tabasco.
This post was edited on 5/7/14 at 2:37 pm
Posted on 5/7/14 at 2:37 pm to MagicCityBlazer
Louisiana FTW
Posted on 5/7/14 at 2:40 pm to Jim Rockford
Sriacha is better than all of them
Posted on 5/7/14 at 2:42 pm to J Murdah
quote:
I cant taste the difference. If you cook your own food the right way you shouldn't need it anyway.
oh STFU Bobby Flay
IDGAF how good the food is. Hot sauce is good stuff. I put that stuff in soup, chili, eggs....errythang
Posted on 5/7/14 at 2:43 pm to fr33manator
quote:
Sriacha is better than all of them
I like Sriracha, except I prefer to cook with it.
Putting it on at the last second is a bit overpowering to rice or bread based dishes.
Posted on 5/7/14 at 2:43 pm to MagicCityBlazer
Crystal> Louisiana > Tabasco
Posted on 5/7/14 at 2:47 pm to MagicCityBlazer
Crystal's better for me.
Posted on 5/7/14 at 2:48 pm to Lester Earl
quote:
I'm with ya. Can't beat Tabasco on red beans. The vinegar enhances the flavors
True. And I also prefer Tabasco when I mix it with ranch, for chicken tenders, wings, fries. etc when i'm drunk and fat.
Posted on 5/7/14 at 2:49 pm to Lester Earl
They're all great but for different stuff.
Tabasco---> red beans, gumbo, étouffée (rice based foods)
Louisiana--->pizza, poboy, burrito (bread based foods)
Tabasco---> red beans, gumbo, étouffée (rice based foods)
Louisiana--->pizza, poboy, burrito (bread based foods)
Posted on 5/7/14 at 2:49 pm to fr33manator
My Totino's pizza has Louisiana hot sauce, sriacha, and jalapenos. Best combo of spice and flavor.
Posted on 5/7/14 at 2:55 pm to Deactived
Crystal > Lousiana > Red Rooster > Tobasco > horse piss > Texas Pete
Posted on 5/7/14 at 3:05 pm to Clutch Cargo
And not one mention for the new king..
Zombie Cajun
Tabasco>Crystal>LHS>stagnant water>Texas Pete
Zombie Cajun
Tabasco>Crystal>LHS>stagnant water>Texas Pete
Posted on 5/7/14 at 3:08 pm to MagicCityBlazer
Crystal
Franks
Louisiana
Tabasco
Cholulua
Texas Pete
Franks
Louisiana
Tabasco
Cholulua
Texas Pete
Posted on 5/7/14 at 3:08 pm to MagicCityBlazer
quote:
bread based dishes
You mean a sandwich?
Posted on 5/7/14 at 3:09 pm to MagicCityBlazer
quote:
Tabasco is better than Crystal hot sauce
Has to be a troll. Must... Not... Take... the bait...
Posted on 5/7/14 at 3:11 pm to upgrayedd
Crystal in Gumbo along with some chow chow. Tabasco on fried stuff and pizza. Louisiana in rice and gravy and beans. I find Louisiana has the least amount of vinegar.
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