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Started By
Message
re: Ordering Mexican tacos at a Mexican restaurant.
Posted on 7/22/15 at 8:08 pm to Rohan2Reed
Posted on 7/22/15 at 8:08 pm to Rohan2Reed
quote:
They're the worst. Unheated flour tortillas FTW.
Your hook is showing.
To the poster who thought it was Guerrero- That was actually a pic from Taqueria DF. ($1.50 tacos and they have every style of meat)
That's the one BO is always pubbing on here. They're excellent. I did hit Guerrero over the weekend and was very impressed.
This post was edited on 7/22/15 at 8:09 pm
3
Posted on 7/22/15 at 8:24 pm to Oenophile Brah
Mission brand flour tortillas from the grocery store bread aisle > handmade corn tortillas. Do you even Superior Grill clientele bro?
O Brah you had George's yet? The carne asada is super clutch for the price.
O Brah you had George's yet? The carne asada is super clutch for the price.
This post was edited on 7/22/15 at 8:25 pm
Posted on 7/22/15 at 8:30 pm to chity
quote:
quote:
Personally, I don't like corn totillas, too dry and flat flavor. They seem to take over the other ingredients. Just my, ho
They are supposed to be fried in veg oil on grill first. Do not eat them straight. Completely different flavor.
Yeah we had a Mexican-descendant cook them for us once at work. I bet the Sheetrock in the bathrooms still holds some of the stench
This post was edited on 7/22/15 at 8:33 pm
Posted on 7/22/15 at 8:31 pm to Rohan2Reed
O Brah you had George's yet?
Haven't tried George's, but I've been on a Mexican tear lately.
I've been hitting Zocalo on Jefferson Hwy regularly, Taqueria DF, and Guerrero which are all killer. It's crazy how many good spots we have, yet the shitey ones have all the good locations.
Haven't tried George's, but I've been on a Mexican tear lately.
I've been hitting Zocalo on Jefferson Hwy regularly, Taqueria DF, and Guerrero which are all killer. It's crazy how many good spots we have, yet the shitey ones have all the good locations.
Posted on 7/22/15 at 10:06 pm to Oenophile Brah
quote:
did hit Guerrero over the weekend and was very impressed.
Can't believe you are just now getting there. Aren't you a pro yelper ?
Also how is the place in the shady strip mall on Jefferson Hwy? I've only been once since they changed owners and name. I didnt like the change and never went back.
Posted on 7/23/15 at 1:41 am to Gaston
There are people that prefer flour tortillas to corn? Holy shite....my Auntie Jean from Oshkosh, Wisconsin might actually be the best Mexican chef on the planet after all!
Posted on 7/23/15 at 5:41 am to Gaston
I seriiously believe some you think food dudnt exist before you came around.
Posted on 7/23/15 at 6:22 am to hogfly
quote:
I'm not sure that people who dislike corn tortillas have had them prepared properly.
I used to be in this camp, but then I learned how to lightly fry them before eating. It was a game changer. Fresh corn tortillas are hard to beat.
Posted on 7/23/15 at 7:22 am to BottomlandBrew
Love corn. Do not like cornbread. Do not like corn meal. Do not like corn tortillas. Do not like raw tomatoes. Love flour tortillas. It's not complicated.
Posted on 7/23/15 at 7:59 am to Gaston
I know that I am at a more authentic place if it serves the following meat: al pastor, barbacoa, lengua.
i still have tried jalisco (cactus) yet.
I could use some menudo
i still have tried jalisco (cactus) yet.
I could use some menudo
Posted on 7/23/15 at 8:06 am to Rohan2Reed
you are trolling
Posted on 7/23/15 at 8:14 am to Rohan2Reed
quote:
Mission brand flour tortillas from the grocery store bread aisle > handmade corn tortillas. Do you even Superior Grill clientele bro?
I was so confused at first. I was hoping you were trolling.
But in all seriousness, flour and corn bought from your standard grocery store, those corn are gonna be pretty bad. Ideal has pretty legit fresh ones, however, and those are the GOAT.
Posted on 7/23/15 at 8:15 am to WaltTeevens
quote:
There are people that prefer flour tortillas to corn?
love them both equally. I never been able to get a good flour tortilla since my childhood of making with my Mexican Neighbor/adopted grandparent, love that lady.
Posted on 7/23/15 at 8:23 am to Dire Wolf
I can only eat flour ones if they are heated up.
i can eat corn totillas heated or unheated.
ive probably burned off enough taste buds to not taste a difference anyway
i can eat corn totillas heated or unheated.
ive probably burned off enough taste buds to not taste a difference anyway
Posted on 7/23/15 at 11:18 am to Rohan2Reed
quote:
They're the worst. Unheated flour tortillas FTW.
Corn tortillas can vary greatly from place to place even if made fresh. I've become of a fan as I've tried them at a variety of places. Had some with chicken and mole a few weeks back. Leg quarter + mole sauce is damn good.
Posted on 7/23/15 at 11:29 am to Oenophile Brah
Nothing wrong with flour tortillas. They each have their place. Nothing worse than a dry corn tortilla, I don't care if it was pressed that day. Dry tortillas suck.
Posted on 7/23/15 at 11:31 am to Tigertown in ATL
quote:
I seriiously believe some you think food dudnt exist before you came around.
Posted on 7/23/15 at 11:32 am to Gaston
Real Mexican tacos double up on the corn tortilla.
Posted on 7/23/15 at 11:41 am to upgrayedd
quote:
Real Mexican tacos double up on the corn tortilla.
Which makes them suck double if the tortillas are dry.
That shiny meat is pretty. La Morenita here I come.
Posted on 7/23/15 at 11:47 am to upgrayedd
quote:
Real Mexican tacos double up on the corn tortilla
Absolutely neccessary for good al pastor, barbacoa, or carnita.
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