LL, How Were the Kartchner’s Stuffed Mushrooms?

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Planning to serve some this weekend.

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I’ve cooked Kartchners stuffed mushrooms plenty of times! They are off the chain!!

Bump

This is the sort of thread that should get a poster banned from the Food Board. No content, just private conversations, and then two annoying bumps which knock worthwhile threads, even ones that recommend the awful girl and goat (talk about an overrated tourist trap), off the front page.

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This is the sort of thread that should get a poster banned from the Food Board. No content, just private conversations, and then two annoying bumps which knock worthwhile threads, even ones that recommend the awful girl and goat (talk about an overrated tourist trap), off the front page.

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Retarded "Top 10" threads are soooo much better.

They were awesome. I think I did them at 400 because I think it was before you had spoken with them, but still came out great. Bacon got plenty brown enough.

Had to cut them in half to go with everything else because they’re so huge. Was afraid the au gratin would get too runny but they stayed intact.

Thanks!

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We're going to need a full report on these shrooms Gris.

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I feel like any thread that po's TULSU needs our wholehearted support.

I've not tried the mushrooms, but I'll def get some next time I swing by Kartchner's.

Here’s mine. My overhead hanging lights hang so low and it’s a glass dish - hence the horrible glare.

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This how did you know LL was making a mushroom dish?

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LL said she was cooking them in a Thanksgiving thread. We were discussing at what temp to cook them. I have found that the recommendation of the store is not always the best method or temp for some items. For example, I don't cook their stuffed chickens for the time recommended and I believe I use a higher temp. These mushrooms are not cheap either. Since LL was making them, I asked how they were as I'm cooking them this weekend for the game.

Next time, I'll ask "Has anyone cooked the stuffed mushrooms from Kartchner's and, if so on what temp and for how long?"

Thanks for the pic, LL!

Got it! Now I want stuffed mushrooms.