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Started By
Message
re: How many of these oysters could you eat?
Posted on 1/25/23 at 6:27 pm to Gaston
Posted on 1/25/23 at 6:27 pm to Gaston
quote:
They don’t look large.
The smaller the better. Folks in Louisiana don’t generally like to hear it but wild gulf oysters are good but they are about as bad as oysters get imo.
6
Posted on 1/25/23 at 6:37 pm to CottonWasKing
True. The off-the-bottom cultivated gulf oysters don’t suck though…these aren’t them.
Posted on 1/25/23 at 6:45 pm to Gaston
3-4 dozen.
Posted on 1/25/23 at 6:45 pm to Ed Osteen
quote:
40 something dozen
Sonya Thomas ate 47 dozen in 8 minutes…
564 oysters Posted on 1/25/23 at 6:49 pm to CottonWasKing
quote:
The smaller the better. Folks in Louisiana don’t generally like to hear it but wild gulf oysters are good but they are about as bad as oysters get imo.
Truth.
Posted on 1/25/23 at 6:58 pm to CottonWasKing
Upvote…I love those Murder Points
Posted on 1/25/23 at 7:06 pm to Gaston
30-36 for sure
Posted on 1/25/23 at 7:33 pm to auzach91
Enough that the ensuing cleanse would be both epic and disruptive.
Posted on 1/25/23 at 8:11 pm to Gaston
120 or so.
Posted on 1/25/23 at 8:15 pm to CottonWasKing
quote:I enjoy getting the variety of species up in the Northwest. You're right, some of those small ones are wonderfully potent. They'd really go well with a few fingers of Laphroaig.
The smaller the better. Folks in Louisiana don’t generally like to hear it but wild gulf oysters are good but they are about as bad as oysters get imo
Posted on 1/25/23 at 8:37 pm to Gaston
The full rows appear to be mainly in 10s across (the last full row looks like 9) plus the additional 4 at the bottom makes this approximately 168ish oysters (14 dozen). I would be good for 4 dozen or so raw but chargrill them and number goes way up. Can’t say I’ve ever filled up on chargrilled nor gotten tired of them.
This really isn’t a lot for a restaurant that has some oyster happy hour if they preshucked some which I hate when they do, but some do. Perhaps they’re preshucked to be fried or chargrilled to order too though.
This really isn’t a lot for a restaurant that has some oyster happy hour if they preshucked some which I hate when they do, but some do. Perhaps they’re preshucked to be fried or chargrilled to order too though.
This post was edited on 1/25/23 at 8:40 pm
Posted on 1/25/23 at 8:56 pm to Gaston
Why on earth was this moved to F/D? This is clearly an OT topic 
Posted on 1/25/23 at 9:32 pm to Gaston
3 dozen and 8 beers. No crackers. Tabasco and lemon juice only.
This post was edited on 1/25/23 at 9:35 pm
Posted on 1/25/23 at 9:39 pm to WeagleEagle
Went to a place in Pensacola beach that had .25 cent oysters during happy hour. After the 4th dozen they started taking about 15 minutes to bring the next batch out until happy hour ended
So probably 4-6 dozen, probably end up filling up on beer.
So probably 4-6 dozen, probably end up filling up on beer.
Posted on 1/25/23 at 10:03 pm to BoogaBear
I could eat 100 if I wasn’t drinking beer
Posted on 1/25/23 at 11:28 pm to Gaston
How many beers do I get?
Posted on 1/26/23 at 12:14 am to Gaston
2/3+ easily.
Posted on 1/26/23 at 5:24 am to Gaston
4 dozen at least. I've got a 15 yo that would eat 7-8 dozen. I've seent it.
Posted on 1/26/23 at 8:46 am to drockw1
quote:
Murder Points
That’s in the Gulf, no?
Posted on 1/26/23 at 8:48 am to Gaston
Lower Alabama. Had some good ones Saturday evening.
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