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Started By
Message
Going to fat cow....any tips
Posted on 3/24/13 at 3:58 pm
Posted on 3/24/13 at 3:58 pm
Planning on stopping into fat cow burger in br and just looking for some pointers. Thanks.
15
Posted on 3/24/13 at 4:00 pm to Lookin4Par
Hamburger.
Maybe some cheese.
Condiments.
Large fries.
Diet coke.
Maybe some cheese.
Condiments.
Large fries.
Diet coke.
Posted on 3/24/13 at 4:59 pm to Lookin4Par
I like a few of their specialty burgers, such as the Napa, Wentworth, and 100. They also have some killer salads -- my favorites are the Cochon and the Baby Bleu.
Posted on 3/24/13 at 5:19 pm to Lookin4Par
Don't go
That place sucks and the owner is a fricking dickhead
That place sucks and the owner is a fricking dickhead
Posted on 3/24/13 at 5:44 pm to Lookin4Par
I hope you got a shake. They are good. Every burger I've had there has been fine. They cook them well, as just about every other joint in the country. I have no problem with that since I didn't grind the beef.
Posted on 3/24/13 at 6:11 pm to OTIS2
Their meat tastes weird to me. I like every other aspect of the place
Posted on 3/24/13 at 6:23 pm to REG861
I don't like the fact that they cook them well-done. I had been told that they will cook them medium on request, but twice I have gone and requested them medium and they still came out well-done.
Posted on 3/24/13 at 6:42 pm to Lookin4Par
$100 burger is awesome, get that and the red onion strings.
Posted on 3/24/13 at 6:44 pm to REG861
quote:
Their meat tastes weird to me. I like every other aspect of the place
My exact sentiments. I'm not sure what they put in it or if it has to do with something else but their meat tastes ... Odd.
This post was edited on 3/24/13 at 6:45 pm
Posted on 3/24/13 at 6:48 pm to Lookin4Par
very average burger joint
Posted on 3/24/13 at 9:01 pm to Lookin4Par
I thought it was great the first time. But then I ordered it To-Go Friday night. The meat reminded me of the burgers the cafeteria ladies sold at high school basketball games. Very weird how it was completely different after a month from the time I first went to this past Friday
Posted on 3/24/13 at 11:57 pm to lsudat10
I hate sourdough bread so I did not like their burger, but I know alot of people that like it because of that
Posted on 3/25/13 at 1:29 am to LouisianaLady
Anyone know how they cook their burgers?
Maybe on a flat top, but the few times I've eaten there (which I've enjoyed) the consistency of the burger is that of a steamed one.
Not really any texture on the outside. Has the consistency of meatloaf, IMO. It's always been tasty, but I like my burger with brown on the outside
Maybe on a flat top, but the few times I've eaten there (which I've enjoyed) the consistency of the burger is that of a steamed one.
Not really any texture on the outside. Has the consistency of meatloaf, IMO. It's always been tasty, but I like my burger with brown on the outside
Posted on 3/25/13 at 6:52 am to Carson123987
quote:
very average burger joint
and it ain't cheap, either
Posted on 3/25/13 at 7:32 am to LouisianaLady
The meat tastes alright but it has a strange consistency which is caused by they over-working them into the patties.
The burgers are good and have great toppings and flavors but the meat is more like a salsburry (spelling) steak.
The burgers are good and have great toppings and flavors but the meat is more like a salsburry (spelling) steak.
Posted on 3/25/13 at 7:40 am to Lookin4Par
go past it down Highland past the Chimes right before Raising Canes and get a Rauls burger instead. Better Burger for your Buck. It's not over worked and has a crust and a meaty flavor.
This post was edited on 3/25/13 at 7:44 am
Posted on 3/25/13 at 9:06 am to jimithing11
quote:
Anyone know how they cook their burgers?
Open fire on lump charcoal
Posted on 3/25/13 at 9:09 am to Lookin4Par
bring a gallon of water to balance out your body's sodium level after eating their fries.
also be prepared to have to rearrange the toppings on your burger because they stupidly assemble the thing with every topping in a pile in the center of the patty.
also be prepared to have to rearrange the toppings on your burger because they stupidly assemble the thing with every topping in a pile in the center of the patty.
Posted on 3/25/13 at 9:50 am to Rohan2Reed
quote:
bring a gallon of water to balance out your body's sodium level after eating their fries.
also be prepared to have to rearrange the toppings on your burger because they stupidly assemble the thing with every topping in a pile in the center of the patty
You mad?
Fat Cow Fo Life
Posted on 3/25/13 at 9:51 am to HeadyBrosevelt
You sound like a teenager.
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