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Posted on 7/11/21 at 8:54 am to SixthAndBarone
quote:
Which is why I asked why he chose kosher salt.
A lot of people (me included) just use kosher salt for everything and don’t have table salt
Posted on 7/12/21 at 11:38 am to LouisianaLady
Blanchard's
Posted on 7/12/21 at 2:18 pm to CptEllerby277
If you use LeBlanc's Seasoning, here is a link to download the seasoning calculator I made to calculate how much to use:
LeBlanc's Seasoning Calculator for Jambalaya
LeBlanc's Seasoning Calculator for Jambalaya
This post was edited on 7/12/21 at 2:26 pm
Posted on 7/12/21 at 7:34 pm to Stadium Rat
Rat thx for linking that. I was gonna try it on recommendation of this board and was wondering the amount to use.
Having said that I have been to 3 grocery stores, rouses, Winn Dixie and a small independent store in St Fran. None had it and from what I could tell none of those 3 sell it. Gonna order online if I can’t find by tomorrow. Can someone tell me in Baton Rouge where I might find it?
Having said that I have been to 3 grocery stores, rouses, Winn Dixie and a small independent store in St Fran. None had it and from what I could tell none of those 3 sell it. Gonna order online if I can’t find by tomorrow. Can someone tell me in Baton Rouge where I might find it?
Posted on 7/12/21 at 7:44 pm to rmc
Alexander’s market on highland
Posted on 7/12/21 at 7:46 pm to elcid
(no message)
This post was edited on 7/13/21 at 6:51 am
Posted on 7/13/21 at 1:46 pm to SixthAndBarone
I don't understand the downvotes for speaking the truth.
Posted on 7/13/21 at 2:10 pm to elcid
Posted on 7/13/21 at 3:49 pm to t00f
quote:
Rotel
I used some fire roasted green chilis last time and it was really nice. just a different little kick and taste.
Posted on 7/13/21 at 3:53 pm to TTU97NI
Don’t forget the Kitchen Bouquet.
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