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Posted on 8/4/09 at 11:18 am to Slickback
Grandma's Rice and Gravy
Sixlets
Hubig Pie
Sometimes for a nostalgic super quick-fix I take canned green beans and add a stupid amount of butter and tony's. Just the way Maw Maw used to do it!
Sixlets
Hubig Pie
Sometimes for a nostalgic super quick-fix I take canned green beans and add a stupid amount of butter and tony's. Just the way Maw Maw used to do it!
Posted on 8/4/09 at 11:18 am to TreeDawg
quote:
in the little 10 Oz bottles.
I think they were 6.5 oz bottles. Chug those little cokes when ice cold and your eyes would bleed.
Morton's spice donuts and honey buns
stage planks
milk shake bars and mountain dew at the golf course
beenee weenees
Posted on 8/4/09 at 11:18 am to TexasTiger05
quote:
I have been craving a chopped beef steak from Piccadilly for weeks. Srsly, I'd steal one from a child at this point.
this is one of the things that I craved intensely when I was pregnant with my oldest... never totally got over it, I guess.
Posted on 8/4/09 at 11:19 am to Benchwarmer
quote:
I think they were 6.5 oz bottles
at least that small, if not 6 oz.
Posted on 8/4/09 at 11:37 am to TigahRag
quote:
and then, i am sure they marveled at how the little guy was an expert on every subject possible ..
and how he'd criticize everything in the cupboard..
Posted on 8/4/09 at 11:38 am to LSUmomma
quote:this is the cause
this is one of the things that I craved intensely when I was pregnant
that and some Picadilly mac and cheese. For weeks this is all I've wanted to eat.
Posted on 8/4/09 at 12:13 pm to TexasTiger05
Tuna Pot Pies
Lotta-burgers from Frostop
McKenzie's Blackout Cake
Manuel's Hot Tamales
Luckily, if I get a craving for any of these, I have figured out how to make a reasonable facsimile. My Blackout Cake is actually better.
Lotta-burgers from Frostop
McKenzie's Blackout Cake
Manuel's Hot Tamales
Luckily, if I get a craving for any of these, I have figured out how to make a reasonable facsimile. My Blackout Cake is actually better.
Posted on 8/4/09 at 12:15 pm to Benchwarmer
quote:
I think they were 6.5 oz bottles. Chug those little cokes when ice cold and your eyes would bleed.
You got it right Bench, I kept thinking 10 oz was not right............
also:
My Granny's Cathead Bisquits
Bridge Mix Candy
Posted on 8/4/09 at 12:16 pm to Stadium Rat
quote:
I have figured out how to make a reasonable facsimile.
Can you make me some McKenzie Broadway rolls?
Posted on 8/4/09 at 12:18 pm to Benchwarmer
quote:yea, but i'm hardcore like that
Chug those little cokes when ice cold and your eyes would bleed.
I was thinking of the newer bottles (in regards to the 10 oz)- still glass but with a plastic cap on them. Good memories of the 6 or 6.5 or 10 oz either way
Posted on 8/4/09 at 12:44 pm to Benchwarmer
quote:
Can you make me some McKenzie Broadway rolls?
The only thing I ever got at McKenzie's was the Blackout Cake. I never heard of Broadway Rolls.
Posted on 8/4/09 at 12:46 pm to TIGER2
ring cookies
fun dip
mom's homemada banana pudding to miss mud
speckled butter beans
homemade BBQ shrimp - in the oven, not skillet
summer strawberries
crawfish boils
granny's cheese straws
green bean stacks with bacon
chocolate soldiers in glass bottles
fun dip
mom's homemada banana pudding to miss mud
speckled butter beans
homemade BBQ shrimp - in the oven, not skillet
summer strawberries
crawfish boils
granny's cheese straws
green bean stacks with bacon
chocolate soldiers in glass bottles
This post was edited on 8/4/09 at 12:48 pm
Posted on 8/4/09 at 12:53 pm to TIGER2
Chicken fried deer or anything with deer in it. My mom hates deer meat, but my dad is a taxidermist and he always gets deer meat. He tries to sneak it into everything to trick my mom into eating it. Deer Spaghetti, Deer Chili, EVERYTHING. She would get so mad. But I liked the chicken fried deer and pasta salad.
Posted on 8/4/09 at 12:54 pm to TigerBabeNtheWoods
quote:
Chicken fried deer
interesting....was it pounded out like a chicken fried steak? was still tender?
Posted on 8/4/09 at 12:56 pm to el tigre
One thing that brings me back to my childhood in a 
way, is how my mother would try to make us eat liver.. and when we'd ask what kind of meat it was, she'd say, "Beef"...
way, is how my mother would try to make us eat liver.. and when we'd ask what kind of meat it was, she'd say, "Beef"... Posted on 8/4/09 at 12:58 pm to LSUmomma
Posted on 8/4/09 at 12:59 pm to datFNpinto
My grandmother always made excellent Coke-floats for us when we'd all sleep over there!!
Posted on 8/4/09 at 1:05 pm to el tigre
quote:
interesting....was it pounded out like a chicken fried steak? was still tender?
depended on how much time he felt like putting into it. If he had time- it was very tender and very good. If mom were coming home soon, it was random chunks fried and it was hard to eat.
Posted on 8/4/09 at 1:12 pm to TigerBabeNtheWoods
How did your Ham turn out?
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