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LSUmomma
LSU Fan
Member since Sep 2007
7073 posts

Childhood "throw backs"

I'm just curious if anyone here ever just feels like eating something simple/cheap that's a nod back to the past?

What are things you still have a craving for every rare once in a while?


Stadium Rat
LSU Fan
Metairie
Member since Jul 2004
8959 posts

Tuna Mac
Mom's Stew
Something she called "Tomato Stuffing"
velveeta, ground meat and potato dish
her "Swiss Steak"
her Spanish Rice
This post was edited on 9/23 at 5:48 pm


LSUmomma
LSU Fan
Member since Sep 2007
7073 posts

I had to break down and make Manwich sloppy joes tonight


Stadium Rat
LSU Fan
Metairie
Member since Jul 2004
8959 posts

quote:

I had to break down and make Manwich sloppy joes tonight
Oh yeah, my mom did hers from scratch


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71
Professor Dawghair
Georgia Fan
Member since Oct 2021
426 posts

fish sticks


Btrtigerfan
LSU Fan
Disgruntled employee
Member since Dec 2007
17925 posts

Porcupine meatballs.
Cocktail weinies (In the grape jelly and bbq sauce)
Bologana sandwich. (bologna pan fried crisp in butter)
Chicken pot pies. (from your grocer's freezer.)




Bestbank Tiger
LSU Fan
Premium Member
Member since Jan 2005
65478 posts

quote:

fish sticks


What are you, a gay fish?


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2822
LSUmomma
LSU Fan
Member since Sep 2007
7073 posts

quote:

Chicken pot pies. (from your grocer's freezer.)


Oh man!! I was an early 70s latch key kid and probably ate 1000s of Banquet pot pies


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160
TidenUP
Alabama Fan
Dauphin Island
Member since Apr 2011
13652 posts
 Online 

quote:

(bologna pan fried crisp in butter)


Put a little char on it, little bit of mustard on lightly toasted bread. Yummy.

ETA: My mom's corned beef hash cooked in a cast iron skillet with some corny cornbread.
This post was edited on 9/23 at 6:11 pm


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60
LSUballs
LA-Monroe Fan
RayVegas LA
Member since Feb 2008
36113 posts

I'm due a half a canned pear with some mayo in it. Been a few decades.


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LSUmomma
LSU Fan
Member since Sep 2007
7073 posts

quote:

I'm due a half a canned pear with some mayo in it. Been a few decades


With a little sprinkle of cheddar cheese??


Stadium Rat
LSU Fan
Metairie
Member since Jul 2004
8959 posts

quote:

Chicken pot pies. (from your grocer's freezer.)

On man, I ate a ton of those.

My favorite pot pie was Tuna Pot Pies. After years of searching, I found a recipe that tastes exactly like them. (Recipe is in the TD F&D Board Recipe Collection.)


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34
CrawfishElvis
Member since Apr 2021
174 posts

Sometimes I miss the “taco kits” my mom would cook. Just simple basic tacos.
That and the “whatever leftovers we have casserole” simple things like that I miss the most


LSUmomma
LSU Fan
Member since Sep 2007
7073 posts

quote:

Sometimes I miss the “taco kits” my mom would cook. Just simple basic tacos.


I was actually thinking about those and the "make at home" pizza kits, too....


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70
UPGDude
LSU Fan
Baton Rouge
Member since Feb 2021
436 posts

Patio Mexican TV dinners


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140
TigerGrl73
LSU Fan
Nola
Member since Jan 2004
21046 posts

quote:

Manwich

I have been craving those the past few weeks. I've also been wanting an El Charrito TV dinner but they don't make them anymore.



Tbone2
Member since Jun 2015
455 posts

I ate pears with mayo at lunch today .


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67
LSUballs
LA-Monroe Fan
RayVegas LA
Member since Feb 2008
36113 posts

quote:

With a little sprinkle of cheddar cheese??


Hell yes. Maybe a leaf iceberg.


Handsome Pete
Member since Apr 2019
299 posts

Scrambled eggs and pork & beans. I was an adult before I realized that wasn’t a normal combination. I still think they go great together.


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30
81Tiger
LSU Fan
LSU Alumnus
Member since Sep 2009
6344 posts

quote:

Bologna sandwich

I learned as a young boy to cut slits in the bologna so it doesn’t curl. Need full contact with the pan to get it crispy.



quote:

fish sticks




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