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Started By
Message
1
Posted on 4/12/21 at 6:44 pm to ibeezatiger
We’ve already had this discussion 1000 times.
R n’ O’s makes the best roast beef Po-Boy in the New Orleans area.
Parkway and Russell’s Shortstop are really good too, but the one from Bucktown is the best.
R n’ O’s makes the best roast beef Po-Boy in the New Orleans area.
Parkway and Russell’s Shortstop are really good too, but the one from Bucktown is the best.
This post was edited on 4/12/21 at 6:45 pm
Posted on 4/12/21 at 6:53 pm to notiger1997
Anyone else have the add at the bottom of the page for the panini press?
Posted on 4/12/21 at 7:26 pm to Chipand2Putts
Saturday, I had a RB Poboy from Workd Deli and it was pretty darn good.
Posted on 4/12/21 at 8:11 pm to ibeezatiger
Best roast beef po boy is at Short Stop.
Posted on 4/12/21 at 8:25 pm to StringedInstruments
It's good, not best.
Posted on 4/12/21 at 9:44 pm to Jake88
I've had Bear's. Thought it was ok but no where near the best.
Posted on 4/12/21 at 9:47 pm to GeauxTigers0107
I wish R&O’s used parkway’s bread.
Posted on 4/13/21 at 12:18 am to JL
I love R&O’s bread.
Posted on 4/13/21 at 1:18 am to ibeezatiger
Danny and Clyde’s
Posted on 4/13/21 at 2:03 am to Jake88
Well OP is talking about an Italian beef style sandwich not a classic NO one which he should’ve made clear. Cannatellas Italian beef is damn good though.
Posted on 4/13/21 at 3:58 am to bengalman
quote:
Bears on the southshore and Bears on the northshore
FIFY
Posted on 4/13/21 at 4:59 am to Jake88
quote:
:thatsbait:
I broke a personal record for downvotes. I never thought I would get it on the food and drink board of all places.
Posted on 4/13/21 at 5:53 am to ibeezatiger
quote:
re: Cannatella's in Baton Rouge-Anyone Been? - ibeezatiger on 6/13/19 at 8:52 pm
the muffs are the best in BR! They heated mine... Their boudin is the best I've ever tried. I also enjoy all the specialty cheeses and prepared foods. And I'm glad I bought some Mr. Grant's seasoning...It's a good flavor profile and not overly salty. I've been there 4 times and is getting really ...
bruh?
Posted on 4/13/21 at 6:01 am to ibeezatiger
R&O’s. Hands down
Posted on 4/13/21 at 6:53 am to ibeezatiger
Stop advertising on here, Grant.
Posted on 4/13/21 at 8:00 am to TomballTiger
What don’t you understand?
Everything there is the best ever! Including the boudin!
Everything there is the best ever! Including the boudin!
Posted on 4/13/21 at 8:19 am to ragincajun03
It's kind of misleading
The Canatella's one is Italian Beef and you don't find a lot of places serving those around here. It is good and comparable to something you would find in Chicago area.
As far as roast beef poboys it's not really comparable to the ones you can get in New Orleans
The Canatella's one is Italian Beef and you don't find a lot of places serving those around here. It is good and comparable to something you would find in Chicago area.
As far as roast beef poboys it's not really comparable to the ones you can get in New Orleans
Posted on 4/13/21 at 10:14 am to ibeezatiger
All time favorite
World Deli in Metairie
Second Favorite DiMartino’s on the west bank.
Parkway- overrated. Bland gravy. Chewy bread.
BR loves pressing their PoBoys and they’re also into just a roast beef sandwich with gravy spooned on top at a lot of places. You gotta let it sit in the gravy.
World Deli in Metairie
Second Favorite DiMartino’s on the west bank.
Parkway- overrated. Bland gravy. Chewy bread.
BR loves pressing their PoBoys and they’re also into just a roast beef sandwich with gravy spooned on top at a lot of places. You gotta let it sit in the gravy.
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