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Started By
Message
Anybody have an air fryer?
Posted on 1/6/18 at 3:30 pm
Posted on 1/6/18 at 3:30 pm
Interested in getting an oil less air fryer and was wondering how well it does fried chicken or catfish?
Posted on 1/6/18 at 3:33 pm to EastCoastCajun
Got one for Christmas. I'm thinking about taking it for a spin tomorrow.
Posted on 1/6/18 at 3:52 pm to EastCoastCajun
Wife got a small one for Christmas and we tried frying shrimp in it. It was terrible. She returned it.
Posted on 1/6/18 at 5:46 pm to EastCoastCajun
We got one as a wedding gift and I like it a lot for Buffalo wings. However, it doesn’t fry breaded chicken very well, as the breading just doesn’t get crispy like a traditional deep fry.
Posted on 1/6/18 at 6:19 pm to EastCoastCajun
I got one for Christmas. Just did some mothaf----n wings, gonna do more mothaf----n wings tomorrow in honor of Kamara.
Wings come out delicious. Haven't tried it for anything else yet. Planning to do a turkey soon.
Wings come out delicious. Haven't tried it for anything else yet. Planning to do a turkey soon.
Posted on 1/6/18 at 6:21 pm to Dtiger19
Terrible for shrimp, great for almost everything else.
Posted on 1/6/18 at 7:16 pm to lsuwontonwrap
Got one from my MIL. I have only used it for grilled cheese. Honestly I haven’t found a recipe that I can’t cook without the fryer. I have pots and pans. My biggest complaint is that it’s another kitchen gadget that takes up counter or cabinet space.
Posted on 1/7/18 at 2:49 am to EastCoastCajun
if anyone has issues with getting shite crispy, spritz it with a little olive oil before cooking
Posted on 1/7/18 at 9:28 am to EastCoastCajun
We got one for Christmas and used it for first time last night. Did something easy just to test it out - breaded some chicken tenders with flour and panko. They came out crispy as hell, so I was pleasantly surprised. Look forward to using again.
Posted on 1/7/18 at 10:16 am to EastCoastCajun
My in laws have one and they love it. Ive had qwings and bacon wrapped chicken out of it and they were both good. Crispy skin on the wings and bacon.
Posted on 1/7/18 at 10:21 am to EastCoastCajun
I did catfish once. It was good. Thinner pieces (not manchac thin shite) came out better.
I had a chicken leg and thigh from it. Battered. It was pretty good. Dark meat has enough of its own fat in it.
I had a chicken leg and thigh from it. Battered. It was pretty good. Dark meat has enough of its own fat in it.
Posted on 1/7/18 at 10:57 am to GregMaddux
Got one and use it almost daily
Posted on 1/7/18 at 1:14 pm to EastCoastCajun
We have one and love it. I seasoned a couple chicken breasts the other day and threw them in there not knowing how it would turn out. They actually came out great. Very flavorful, tender and juicy. It also works great for reheating leftover fried food.
Posted on 1/9/18 at 7:11 am to Graton
I cooked with it for the first time last night. It worked great. Chicken wings and french fries. Less than a tablespoon of olive oil for each.
This post was edited on 1/9/18 at 8:11 am
Posted on 1/9/18 at 8:11 am to VABuckeye
Man, someone just loves to downvote my posts. 
Posted on 1/9/18 at 8:48 am to EastCoastCajun
Got one for Christmas. Fried some shrimp for my husband, and while I can see that it has potential, I didn't do a very good job of it. I think wings will be my next thing.
Posted on 1/9/18 at 10:24 am to VABuckeye
fresh wings from grocery? or frozen?
how long cook time?
how long cook time?
Posted on 1/9/18 at 12:47 pm to busbeepbeep
Fresh wing. Already chopped. Want to say 25 minutes.
Posted on 1/9/18 at 5:09 pm to EastCoastCajun
So these air fryers are basically a convection oven with the heat source outside of the cooking chamber?
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