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re: Weber kettle: best grill ever created
Posted on 12/7/20 at 9:24 pm to nineteeneighty
Posted on 12/7/20 at 9:24 pm to nineteeneighty
Makes a damn good pizza with the kit.
Posted on 12/7/20 at 9:24 pm to Paul Allen
quote:
Charbroil TRU infrared is better
Posted on 12/7/20 at 9:25 pm to nineteeneighty
Smoked 6 pounds of pork belly on mine a few weeks ago. I used the snake method and the bacon was great!
Posted on 12/7/20 at 9:31 pm to nineteeneighty
Sorry bro. The BGE is the greatest cooking implement of all time. It is life altering and infinitely better than a Weber.
Posted on 12/7/20 at 9:48 pm to The Third Leg
quote:
frick all these thousand dollar contraptions. I can cook anything on a kettle.
Now pump the brakes boy Weber makes a 1500 hundred Dolla Kettle grill sooo
LINK
My egg has a lifetime warranty this thing only 5 years
This post was edited on 12/7/20 at 9:50 pm
Posted on 12/7/20 at 9:51 pm to nineteeneighty
Indeed. There's no debate.
Posted on 12/7/20 at 9:54 pm to Spelt it rong
quote:
The amount of attachments available for this grilling machine are also unmatched.
I'm expecting the Aura Kettle Zone for Christmas. I will use it as soon as possible and report back how it is.
I also want one of the griddles that fits the full size of the kettle. Those look nice.
Posted on 12/7/20 at 9:56 pm to mikelbr
quote:
mikelbr
you can't molest a kettle, at least I don't think you can.
Posted on 12/7/20 at 11:12 pm to The Third Leg
quote:
I can cook anything on a kettle.
There are better ones for specific tasks for sure. However, if you know what you are doing, you can go toe to toe with any of those. You truly can cook anything on it with quality.
Posted on 12/7/20 at 11:28 pm to nineteeneighty
Old Smokey is the best grill ever made. Even built at chair height so I don't have to get up to check on my meat.
Posted on 12/7/20 at 11:46 pm to nineteeneighty
I love mine.
I also like the monolith ceramic for smoking the meats.
I also like the monolith ceramic for smoking the meats.
Posted on 12/8/20 at 12:07 am to nineteeneighty
I recently bought a CharGriller Flavor Pro™ Multi-Fuel and it is awesome. Use straight propane or lump charcoal, wood chips or chunks. Solid drum design. Very awesome.
Posted on 12/8/20 at 12:16 am to nineteeneighty
I bought one almost 5 years ago with the intention of buying an egg when I was better off financially. Well I’ve been “better off financially” for 4 1/2 years now and I’m still rocking the Weber. I just see no reason whatsoever to pay that much money for an egg when the Weber does everything I want it to do. When this one wears out I’ll buy another just like it.
Posted on 12/8/20 at 12:17 am to nineteeneighty
The older I get the less I feel like dumping and dealing with the charcoal. It burns for hours. You only use it to cook for 20 minutes or so. It’s just a pain and wasteful.
I’m moving over to propane and propane accessories, myself.
I’m moving over to propane and propane accessories, myself.
Posted on 12/8/20 at 12:19 am to DiamondDog
quote:
You only use it to cook for 20 minutes or so
You’re doing it wrong.
Posted on 12/8/20 at 12:21 am to CottonWasKing
The only thing I cook is burgers, steaks and sausage. If you’re cooking any of that longer than 5 or 10 minutes each, you’re doing it wrong.
I smoke ribs, brisket, etc.
I smoke ribs, brisket, etc.
Posted on 12/8/20 at 12:24 am to DiamondDog
quote:
I smoke ribs, brisket, etc.
I smoke those on a Weber kettle. You can easily hit low 200 degrees for as long as you want on one
Posted on 12/8/20 at 12:24 am to DiamondDog
quote:
The older I get the less I feel like dumping and dealing with the charcoal. It burns for hours. You only use it to cook for 20 minutes or so. It’s just a pain and wasteful.
I’m moving over to propane and propane accessories, myself.
Same. My first gas grill was when I stopped using charcoal forever.
If you keep your gas grill dirty enough it still cooks with plenty of flavor!
Posted on 12/8/20 at 12:28 am to nineteeneighty
best economical grill out there
but if you want something that easily holds a low temperature for hours without much thought ceramic kamado types are the way to go
but if you want something that easily holds a low temperature for hours without much thought ceramic kamado types are the way to go
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