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Message
re: Anniversary Dinner with Photos
Posted on 5/24/18 at 1:21 pm to AbitaFan08
Posted on 5/24/18 at 1:21 pm to AbitaFan08
quote:Man maybe my tastebuds are just a little too coonassy
I ate every bite and it was delicious.
I dont think I would truly find that delicious. I would like to do it one day though just for the ride
2
Posted on 5/24/18 at 1:24 pm to lsupride87
To each their own, man. Eat what you enjoy. But I will say if you ever have the chance, try doing a meal like this once. It’s certainly not an everyday thing (for me, at least ) and it’s a neat experience.
) and it’s a neat experience.Posted on 5/24/18 at 1:26 pm to AbitaFan08
quote:I def want to try it for sure
But I will say if you ever have the chance, try doing a meal like this once. It’s certainly not an everyday thing (for me, at least ) and it’s a neat experience.
Posted on 5/24/18 at 1:34 pm to AbitaFan08
I knew my eggs had been missing something. And now I feel like such an idiot for not setting them in a bowl of hay prior to eating. Thanks OP!
Posted on 5/24/18 at 1:35 pm to LSUballs
Don’t forget to add the caviar too.
Posted on 5/24/18 at 1:35 pm to lsupride87
I've done it several times in the kitchen at Emeril's and it was great every time. I was stuffed, though, and couldn't eat all of everything. Its lot of fun.
Posted on 5/24/18 at 1:38 pm to Janky
quote:
I will be honest, there is no way my palate is sophisticated enough to enjoy that.
Same for me. Looks like a special night though!
This post was edited on 5/24/18 at 1:40 pm
Posted on 5/24/18 at 1:40 pm to AbitaFan08
Beautiful plates!
My main squeeze and I have been talking about doing this at the Tasting Counter in Somerville...it happens to be in the same building as my brewery so I'm hoping I can sweet talk Chef into a lil discount.
It's very expensive for dinner but surprisingly affordable for lunch.
My main squeeze and I have been talking about doing this at the Tasting Counter in Somerville...it happens to be in the same building as my brewery so I'm hoping I can sweet talk Chef into a lil discount
. It's very expensive for dinner but surprisingly affordable for lunch.
Posted on 5/24/18 at 1:43 pm to L Boogie
Yeah I think a weekday lunch at Tasting Counter is only like $70/person. Downside is it's only a 3 course meal.
We haven't been either, but have been wanting to go. Dinner on a weekend is like $210/person so maybe for a different special occasion.
If you get a discount buy 4 tickets and we'll meet you there.
We haven't been either, but have been wanting to go. Dinner on a weekend is like $210/person so maybe for a different special occasion.
If you get a discount buy 4 tickets and we'll meet you there.
This post was edited on 5/24/18 at 1:44 pm
Posted on 5/24/18 at 2:09 pm to TH03
quote:
wanted to do this at commander's for our anniversary this year, but it's for tables of 4 only. :
What does this cost a head these days?
Posted on 5/24/18 at 2:25 pm to J Murdah
quote:
I'd still be very hungry
put all that food on 1 plate and it would look like a huge meal
Posted on 5/24/18 at 2:27 pm to lsupride87
quote:
Man maybe my tastebuds are just a little too coonassy
Looking at the dish, I see radish, carrot, cucumber or zucchini, microgreens.. then the stuff he mentioned in the caption.
You don't eat raw veggies?
Posted on 5/24/18 at 2:45 pm to LouisianaLady
quote:I dont eat them and call it fantastic and delicious!
Looking at the dish, I see radish, carrot, cucumber or zucchini, microgreens.. then the stuff he mentioned in the caption.
You don't eat raw veggies
It would simply be ok
This post was edited on 5/24/18 at 2:46 pm
Posted on 5/24/18 at 2:48 pm to Deactived
quote:
put all that food on 1 plate and it would look like a huge meal
Yep.
We did the tasting in Commanders kitchen and by like the 8th course I was getting full. Then they brought out one of every dessert that had that night. Felt horrible because I couldn't eat most of those.
Great post and pics OP. Probably a little too gourmet for me, but it still looks like you had an amazing meal.
Posted on 5/24/18 at 2:55 pm to notiger1997
quote:
tasting in Commanders kitchen
Estimate on the cost per person? I know it's for 4 people for the table.
Also OP, looks amazing! Sounds like a damn good time!
This post was edited on 5/24/18 at 2:56 pm
Posted on 5/24/18 at 3:23 pm to ShootingsBricks4Life
quote:
Estimate on the cost per person?
In the past, I've been told $125 per person excluding tax, tip and wine pairings, if you want them, or cocktails. Could have gone up a bit since I last heard.
Posted on 5/24/18 at 6:25 pm to AbitaFan08
That is the nicest food presentation I’ve ever seen.
This post was edited on 5/24/18 at 6:25 pm
Posted on 5/24/18 at 6:30 pm to AbitaFan08
Damn dude. That look awesome. Why didn’t we go somewhere this nice when I was in Boston?
Congrats on the one year. You’ve set the bar pretty high for years 2-50. Rookie move.
Congrats on the one year. You’ve set the bar pretty high for years 2-50. Rookie move.
Posted on 5/24/18 at 8:33 pm to dirtsandwich
You’re right I really screwed myself over.
It’s actually right next door to the Pru.
It’s actually right next door to the Pru.
This post was edited on 5/24/18 at 8:35 pm
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