Started By
Message

Ringnecks and spoonies...

Posted on 11/18/25 at 8:43 am
Posted by Nyala
Member since Jun 2007
114 posts
Posted on 11/18/25 at 8:43 am
Are you hunters who are shooting these eating them? Growing up we passed on these as they were supposedly fish eaters and sub par table fare. Seems like guys are always talking about "getting a limit" then half the ducks on the lanyard are these types so got curious and thought Id ask. Thanks
Posted by OGhunter777
Member since Mar 2012
900 posts
Posted on 11/18/25 at 8:49 am to
Ringneck isn't a fish eater. Very good eating bird. Shoot them all day.

Dosgris/Scaup is a fish eater and can be very oily. Don't really care for them. Early season spoonies are fine to eat.
Posted by cgrand
HAMMOND
Member since Oct 2009
46138 posts
Posted on 11/18/25 at 9:01 am to
we were ridiculed as kids if we came back to the camp with a pile of spoonbills. Of course that was back when there were other ducks to shoot at

we also passed on widgeon, canvasbacks, redheads, etc. hard to believe that was just 20 or so years ago. shite my dad taught us to let the hens fly too, as though we were able to tell them apart LOL
Posted by Theduckhunter
South Louisiana
Member since May 2022
1306 posts
Posted on 11/18/25 at 9:03 am to
We used to pass on them, now I don’t. Not enough opportunities.

Spoonies really depend on what they’ve been eating. But if I’ve got a spoony or dosgris, it’s getting soaked in game tame overnight before cooking. All bloodshot and any fat is also getting removed. After that, I’ve never had anybody complain about it. I typically use them for my poppers and save the better ducks for other recipes. They do alright in gumbo too.


ETA: I should say that whether or not I’m going to pass on them depends on how many birds we’re seeing in the area.
This post was edited on 11/18/25 at 9:14 am
Posted by AlxTgr
Kyre Banorg
Member since Oct 2003
86243 posts
Posted on 11/18/25 at 9:13 am to
Ringies rarely come to our ponds, but I only shoot spoons if someone else in the blind promises to keep them, or I have definite plans for a gumbo and need supplemental meat. .
Posted by Purple Spoon
Hoth
Member since Feb 2005
20100 posts
Posted on 11/18/25 at 9:18 am to
Why don't people eat ringnecks?
Posted by aTmTexas Dillo
East Texas Lake
Member since Sep 2018
22121 posts
Posted on 11/18/25 at 9:24 am to
quote:

Early season spoonies are fine to eat.

Spoonies are almost blue winged teal. Look at that blue patch. In fact notice that a BWT has a slightly flared bill when compared to a GWT. Look at the Marsh Watch photos in Ducks Unlimited magazine. Spoonies hang out with pintail, gadwall, widgeon and mallards. Spoonies is good eating.
Posted by White Bear
AT WORK
Member since Jul 2014
17146 posts
Posted on 11/18/25 at 9:26 am to
quote:

Ringnecks
aka black heads
Posted by Koolazzkat
Behind the Tupelo gum tree
Member since May 2021
2939 posts
Posted on 11/18/25 at 9:31 am to
Skin em and removed the neck and backbone. Soak in vinegar/salt water solution for a couple days then freeze for a gumbo later.
Posted by AlxTgr
Kyre Banorg
Member since Oct 2003
86243 posts
Posted on 11/18/25 at 9:47 am to
quote:

Spoonies are almost blue winged teal.
Yes, same genus, and I have had some really funky blue wings. Green Wings taste so much better. There are billions of snails and other invertebrates in our rice fields, and I think that may be why we hold so many blue wings and spoons after the rice is gone.
Posted by Tigah D
Baton Rouge
Member since Jul 2008
1481 posts
Posted on 11/18/25 at 9:48 am to
quote:

Spoonies hang out with pintail, gadwall, widgeon and mallards. Spoonies is good eating.


Spoons eat rice in rice fields right there along all the other species.

The old timer cajun crowd calls ringnecks "butter balls" for a reason, generally good to eat.

If you've not tried a black belly whistling duck, though, you're missing out, especially the legs.
Posted by Koolazzkat
Behind the Tupelo gum tree
Member since May 2021
2939 posts
Posted on 11/18/25 at 9:58 am to
Most definitely, messikan squealers are top shelf cuisine.
Posted by speckledawg
Somewhere Salty
Member since Nov 2016
4253 posts
Posted on 11/18/25 at 10:11 am to
Spoons taste fine to me. Don't see enough ring necks to have a real opinion.


quote:

I should say that whether or not I’m going to pass on them depends on how many birds we’re seeing in the area.


Agreed
Posted by Lesser Scaup
Member since Dec 2023
29 posts
Posted on 11/18/25 at 12:06 pm to
Will shoot
Will eat
Will do it again
Posted by AwgustaDawg
CSRA
Member since Jan 2023
13145 posts
Posted on 11/18/25 at 12:16 pm to
Ringnecks are pretty good if, like all waterfowl, they are cooked hot and fast and not overcooked. Hell if you don't eat ringnecks in Georgia you ain't got not business going duck hunting because all we get are ringnecks and woodies and by the end of the first weekend of the season local woodies only fly after and before shooting time. If you hunt Georgia and want a traditional hunt over decoys ringnecks are the go to species.

The first time I hunted in Washington State a co-worker and I hunted a public, first come first serve blind, and we had young mallards and pintail and all manner of good birds in the decoys all morning. The second time we hunted that blind, 7 days later, you couldn't have got a mallard within a half mile of the place with a string of english callers and a couple of trained fliers....but the ringnecks, like they do everywhere, were POURING in the decoys. After about the 5th time a flight of mallards circled about 8 times before deciding they had business elsewhere I told my buddy the next time a damn ringer sat in the decoys I was taken them...he had no idea you could shoot them LOL. I hunted with him a good bit for almost 5 years and after that second trip we almost always shot a few ringnecks....the people in that area will pass up cans and scaup and redheads because they do have a frick ton of mallards and "good" ducks but like everywhere else on public land they get wary as frick without some weather pushing in new birds but divers do what divers do everywhere....
Posted by The Torch
DFW The Dub
Member since Aug 2014
27106 posts
Posted on 11/18/25 at 12:20 pm to
Hell coonasses eat Coots, surely a Spoony taste better than that.
Posted by AwgustaDawg
CSRA
Member since Jan 2023
13145 posts
Posted on 11/18/25 at 12:20 pm to
I eat bootlips pretty regularly and they ain't terrible....no where near as inedible on the same filter feeding diet of aquatic crustations as widgeon and pintails. I shot boatloads of all three all over New Mexico and the spoonies were consistently better eating. Nothing is as bad as widgeon that have been filter feeding crustaceans...mergansers ain't as bad. Pintail also get pretty nasty when filter feeding.....and they all filter feed in New Mexico because there is almost no other way for them to survive.
Posted by SCwTiger
armpit of 'merica
Member since Aug 2014
6846 posts
Posted on 11/18/25 at 12:27 pm to
Back when there were ducks we'd even pass on teal at Beouf River to wait for mallards and gads.

I don't cull anything now except a coot. I didn't buy those shells to stay in the box.
Posted by MobileJosh
On the go
Member since May 2018
1202 posts
Posted on 11/18/25 at 12:46 pm to
Ah yes, New Mexico. Where spoonbills are better table fare than pintail and widgeon. That's really hilarious
Posted by Spankum
Miss-sippi
Member since Jan 2007
60205 posts
Posted on 11/18/25 at 12:52 pm to
Yep….there are no longer enough ducks to be that choosy. I have always have had an agreement with myself, that I wouldn’t kill any animal that I wouldn’t eat.
first pageprev pagePage 1 of 2Next pagelast page

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on X, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookXInstagram