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Best sandwiches in NOLA
Posted on 7/31/25 at 11:36 am
Posted on 7/31/25 at 11:36 am
give me your top 3 please
can be poboy, deli, other
I love sandwiches
can be poboy, deli, other
I love sandwiches
Posted on 7/31/25 at 11:44 am to vince vega
if you’ve not been to francolini’s you should try it they have really tasty sandwiches. Best in the city to me though is the Italian roast beef at R&Os. Second best is the trout with brown gravy at domilises
I would be happy eating nothing but sandwiches from here on out
I would be happy eating nothing but sandwiches from here on out
Posted on 7/31/25 at 12:01 pm to vince vega
The Sam at Stein’s.
R&O’s roast beef.
R&O’s roast beef.
Posted on 7/31/25 at 12:05 pm to vince vega
My favorite sandwich is Il Mostro from St. James Cheese Co., which is Fra Mani capicola, salami Rosa, rosemary ham, provolone, pickled red onions, tomato, greens and basil pepperoncini mayo on ciabatta.
Second is a Rachel from Stein's Deli, Hot Pastrami, Swiss, Sauerkraut on Rye Bread with Russian Dressing.
I guess my third would just be a standard Shrimp Poboy from Parkway.
Second is a Rachel from Stein's Deli, Hot Pastrami, Swiss, Sauerkraut on Rye Bread with Russian Dressing.
I guess my third would just be a standard Shrimp Poboy from Parkway.
Posted on 7/31/25 at 12:12 pm to Raoul Stimulato
quote:+1
R&O’s roast beef.
This post was edited on 7/31/25 at 12:13 pm
Posted on 7/31/25 at 12:32 pm to vince vega
Muffuletta from Central Grocery #1
Fried oyster & shrimp Poboy from Domilise’s #2
Roast beef Poboy from Johnny’s #3
Fried oyster & shrimp Poboy from Domilise’s #2
Roast beef Poboy from Johnny’s #3
Posted on 7/31/25 at 12:33 pm to Epic Cajun
(no message)
This post was edited on 11/2/25 at 6:46 am
Posted on 7/31/25 at 1:09 pm to Epic Cajun
quote:
My favorite sandwich is Il Mostro from St. James Cheese Co
Definitely on my list as well. Get it heated up and that cheese melty and edges of the meats crispy
Posted on 7/31/25 at 1:19 pm to vince vega
Francolinis is the best sandwich shop in town
Posted on 7/31/25 at 1:47 pm to Large Farva
Not individual sandwiches but give me pretty much anything from Steins, The Butcher, Francolinis in no particular order
Posted on 7/31/25 at 1:50 pm to Large Farva
quote:
Francolinis is the best sandwich shop in town
Paulie’s on Oak St clears Francolini’s
Posted on 7/31/25 at 1:58 pm to Large Farva
quote:
Francolinis is the best sandwich shop in town
Hadn't heard of this place, definitely on my list for the next time I'm in town.
Has it been around long? I lived near there until 2017 but I don't recall it.
Posted on 7/31/25 at 2:05 pm to Epic Cajun
Opened a year or so ago.
I need to try it again because I cant get past them having terrible bread. Also feel they are stingy on meat, but maybe that is Italian deli style.
I need to try it again because I cant get past them having terrible bread. Also feel they are stingy on meat, but maybe that is Italian deli style.
Posted on 7/31/25 at 2:20 pm to fightin tigers
quote:
I need to try it again because I cant get past them having terrible bread.
Is their focaccia better than their standard?
Posted on 7/31/25 at 2:21 pm to vince vega
Old Fart @ Stein's Deli
All That Jazz @ Verti Marte
Bourdain Special @ Domilises
All That Jazz @ Verti Marte
Bourdain Special @ Domilises
This post was edited on 7/31/25 at 2:40 pm
Posted on 7/31/25 at 2:28 pm to vince vega
As others have said:
Steins
Butcher
St James
Guys
Parkway
Turkey and the wolf
Central grocery
Not hard to find good banh mi as well all over the city.
Steins
Butcher
St James
Guys
Parkway
Turkey and the wolf
Central grocery
Not hard to find good banh mi as well all over the city.
Posted on 7/31/25 at 2:33 pm to vince vega
Oyster po boy from Domilese’
Muffuletta from Central Grocery
Roast beef po boy from Parkway.
Muffuletta from Central Grocery
Roast beef po boy from Parkway.
Posted on 7/31/25 at 2:34 pm to vince vega
My favorites:
Smoked hot sausage with chili gravy and creole mustard from Domilese's
Irish Channel Special at Cooter Browns
Paneed pork loin, add roast beef gravy and provolone from Parenton's, only Mondays
Just about anything from St James Cheese Co.
Smoked hot sausage with chili gravy and creole mustard from Domilese's
Irish Channel Special at Cooter Browns
Paneed pork loin, add roast beef gravy and provolone from Parenton's, only Mondays
Just about anything from St James Cheese Co.
Posted on 7/31/25 at 2:38 pm to Epic Cajun
quote:
Is their focaccia better than their standard
Im guessing the seeded is their standard. It isnt as thick and dry as the focaccia, but taste like a regular off the shelf even though it is fresh baked.
Posted on 7/31/25 at 2:50 pm to vince vega
The Nicolo at Francolinis
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