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Number of Posts:272
Registered on:8/24/2019
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re: Mississippi Kites

Posted by MeatHead1313 on 6/29/26 at 2:45 pm to
I've been seeing a lot lately around our area near Youngsville. Awesome birds to watch.
China is assho, but that's pretty fricken funny

re: Man in Vietnam fights GDCK

Posted by MeatHead1313 on 6/19/26 at 5:09 am to
quote:

Pardon my ignorance but what is GDCK?


God
Damn
Cobra
Kang
Had one run across the road in front of me while heading to Cypremort Point a couple years ago. Blew my mind just how damn fast they can move.
Tranx. Chronarch MGL has known corrosion issues when used in saltwater environments.
If you're set on a Chronarch though, the Chronarch G is a saltwater safe version of the MGL, though seems to be discontinued.
quote:

Holy frick I was there 2 hours ago


Coulda been you
quote:

Was excited to see it go up and get on its way



That's what she said

re: Cajun Rods

Posted by MeatHead1313 on 3/25/26 at 3:34 pm to
I have the 6'10 medium/fast Atled and it's an awesome rod for trout, not so good for reds or my usual bycatch of big arse sailcats as it's far closer to a moderate action than fast and feels like a noodle woth anything other than trout. Have yet to have a trout pull the hooks while using it though.
Could possibly be machine cut meat as well. One of the companies I've worked for (don't know if they're still doing it or not so not going to put them on blast) started occasionally getting in whole bone in pork loins that had been machine cut, and they looked like absolute trash.
quote:

Kroger and Walmart



Walmart doesn't even have meat cutters, all their stuff comes in pre packaged. I've got no experience with Kroger though so no idea what they do.
That said, as a meat cutter myself, I 100% agree with the rest of your statement about unskilled cutters being hired. Most companies don't pay their cutters much at all (I've seen companies list their pay rates at $9-15/hr), so most anyone worth a shite leaves.
quote:

Is Earth in hiding?



Earth isn't real

re: Hanger Steak

Posted by MeatHead1313 on 2/27/26 at 4:22 pm to
quote:

flank



Lafayette Whole Foods doesn't carry flank either. If you were looking at the cut behind the skirt, that'd be sirloin flap.
Girard Park wasn't stocked this year due to dredging. Southside regional supposedly got what would've normally been stocked at Girard as well. I went last Friday and this past Thursday and only got 1 rainbow that I foul hooked. Plenty of small bass though. Didn't see anyone else catching trout either.