Favorite team:LSU 
Location:Gonzales, LA
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Number of Posts:612
Registered on:9/6/2016
Online Status:Not Online

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re: Lafayette version of AM Mart or Ingas - Shwapp
Cajun turkey and rolling rock flats...
Posted on Food and Drink
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re: Taco Tuesday Lunch Thread - Shwapp
Tri-tip steak tacos with homemade pico de gallo and sour cream...
Posted on O-T Lounge
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re: Son’s Rap Career update - Shwapp
Self Actualization is definitely the best one. The Tom and Jerry sound bits do it for me....
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re: Son’s Rap Career update - Shwapp
I am really disappointed that most of the people responding in this thread are taking this post seriously....
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re: Does your dog like odd snacks/treats? - Shwapp
My dog eats rocks...
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re: Why is Donkey Kong a Gorilla? - Shwapp
Dankey Kang...
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re: Do people still get in wrecks? - Shwapp
Bait just shiny enough...
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re: Canada Wants to Redefine Obesity - Shwapp
I blame myself every day....
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re: Best gluggable beer after yardwork - Shwapp
A 6-pack of Miller High Life ponies....
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re: To all Doctors out There - Shwapp
How long did you spend typing, reading, then re-typing this melt?...
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re: Pellet Grill or Big Green Egg? - Shwapp
I guess the searing would be that extra versatility....
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re: Clean your guns baws! - Shwapp
Don't forget to clean the wound as well...
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re: Pellet Grill or Big Green Egg? - Shwapp
Depends on what you want to do. You definitely have more versatility with the Egg, but you could get more smoking space with a pellet grill. Edit: see above...
Posted on Food and Drink
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re: Kalbi/Galbi Korean BBQ/Kiwi marinade Question - Shwapp
They look like they came out great. I did these for a potluck at work last thanksgiving and the guys were blown away. Never had anything like it. It's great as a finger food for a big group of people. Did about 10lbs and it was all gone within an hour :lol: Edit: Also, wondering where you got ...
Posted on Food and Drink
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re: Kalbi/Galbi Korean BBQ/Kiwi marinade Question - Shwapp
I have marinated kalbi/beef short ribs in bulgogi marinade for a couple of days and had no issues with it on the pit afterwards. Just grill hot and fast....
Posted on Food and Drink
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re: Why do you dislike Critical YouTubers? - Shwapp
Videogamedunkey is youtubes most respected game critic...
Posted on Gaming Board
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re: Andouille Recipe - Shwapp
You typically just crack the egg into a large spoon or ladle and gently place it into already the already simmering gumbo. It essentially poaches the egg. I think it is an absolute necessity in red bean gumbo....
Posted on Food and Drink
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re: Whole Packer Briskets on Sale- Updated with Pics on Page 2 - Shwapp
Winn-Dixie has Boston Butt 2-packs for $0.99/lb this Friday-Sunday....
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re: Elmers Island Advice - Shwapp
How do you keep your catch? Do you have a big enough yak for an ice chest?...
Posted on Outdoor Board
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re: What's y'alls Personal best Largemouth bass? - Shwapp
3 lb on a live worm and cork off of a dock on the Diversion Canal....
Posted on Outdoor Board
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